Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Одесская Национальная Академия Пищевых ТехнологийfiledCriticalОдесская Национальная Академия Пищевых Технологий
Priority to UAU200812810UpriorityCriticalpatent/UA40156U/en
Publication of UA40156UpublicationCriticalpatent/UA40156U/en
A method for producing low-metoxylated pectin substances relates to food industry, in particular to food-canning industry, producing juices, winemaking etc.
UAU200812810U2008-11-032008-11-03Method for producing low-methoxylated pectin substances
UA40156U
(en)