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Application filed by Костянтин Костянтинович Барабанов, Константин Константинович БарабановfiledCriticalКостянтин Костянтинович Барабанов
Priority to UA98105763ApriorityCriticalpatent/UA31801A/en
Publication of UA31801ApublicationCriticalpatent/UA31801A/en
The beverage contains aqueous-alcoholic liquid, 65.8% sugar syrup, aromatic component of lemon, and coloring agent. Additionally it contains flavoring agent “Coconut”, flavoring agent “Cream-liqueur”, and as aromatic component of lemon it contains flavoring agent “Lemon”, as coloring agent it contains the concentrate – cream basis.