UA25781A - METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE - Google Patents

METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE

Info

Publication number
UA25781A
UA25781A UA96124872A UA96124872A UA25781A UA 25781 A UA25781 A UA 25781A UA 96124872 A UA96124872 A UA 96124872A UA 96124872 A UA96124872 A UA 96124872A UA 25781 A UA25781 A UA 25781A
Authority
UA
Ukraine
Prior art keywords
examination
dry matter
fruit juice
matter content
content
Prior art date
Application number
UA96124872A
Other languages
Ukrainian (uk)
Inventor
Іван Іванович Мартиненко
Иван Иванович Мартыненко
Валерій Федорович Яковлев
Валерий Федорович Яковлев
Євген Олександрович Адон'єв
Original Assignee
Таврійська Державна Агротехнічна Академія
Таврийская Государственная Агротехническая Академия
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Таврійська Державна Агротехнічна Академія, Таврийская Государственная Агротехническая Академия filed Critical Таврійська Державна Агротехнічна Академія
Priority to UA96124872A priority Critical patent/UA25781A/en
Publication of UA25781A publication Critical patent/UA25781A/en

Links

UA96124872A 1996-12-25 1996-12-25 METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE UA25781A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
UA96124872A UA25781A (en) 1996-12-25 1996-12-25 METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
UA96124872A UA25781A (en) 1996-12-25 1996-12-25 METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE

Publications (1)

Publication Number Publication Date
UA25781A true UA25781A (en) 1998-12-25

Family

ID=74368093

Family Applications (1)

Application Number Title Priority Date Filing Date
UA96124872A UA25781A (en) 1996-12-25 1996-12-25 METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE

Country Status (1)

Country Link
UA (1) UA25781A (en)

Similar Documents

Publication Publication Date Title
BR9706725A (en) Method and apparatus to dynamically create mailboxes
DK0930828T3 (en) Cellulose preparation, its preparation and its use in food
AU4256497A (en) Restructured fruit and vegetable products and processing methods
PL334015A1 (en) Method of icreasing sweetening power and improving taste of highly intensive sweetening substances
ZA973023B (en) Novel ectoparasite saliva proteins and apparatus to collect such proteins.
EP0706762A3 (en) Method for preserving fresh fruit and vegetable
DE69528411D1 (en) Fruit juices acidifying agents and unstable components insertion in boiled candy
PL336082A1 (en) Method of reducing patulin concentration in fruit juices
DE69914977D1 (en) Fruit and vegetable treatment process
NO992931L (en) Process and plant for extracting fish oil and resulting products
BR9703391A (en) Fruit and vegetable processing
UA25781A (en) METHOD OF EXAMINATION OF DRY MATTER CONTENT IN FRUIT JUICE
ID19030A (en) CONTAINERS THAT CAN BE RETURNED TO PRESERVE FRUITS AND FRUIT VEGETABLES
FR2723301B1 (en) FRUIT JUICE EXTRACTION APPARATUS
KR970006247A (en) Fast fermentation drying method of food waste and device
IT1287135B1 (en) PACKAGE FOR FOOD PRODUCT AND METHOD TO USE THE PACKAGE
FR2745688B1 (en) NATURAL FRUIT SYRUP
KR970053692U (en) Dewatering and Compression Treatment Device of Fruit and Vegetable Waste
KR960017487U (en) Fruit and vegetable kick
KR970056425U (en) Light reflection device for promoting sugar content and coloring of fruits
IT1286876B1 (en) PROCEDURE FOR THE PREPARATION AND STORAGE OF FRESH LEMON JUICE
KR960003895U (en) Fruit Peeler and Knife
NO964919D0 (en) Food product and flavoring for use in food products
NO975144D0 (en) Method and apparatus for making holes in wooden logs or the like
KR950024387U (en) Simple vegetable juice to use in cup