TWM660887U - Drink product having solid ice - Google Patents
Drink product having solid ice Download PDFInfo
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- TWM660887U TWM660887U TW113206060U TW113206060U TWM660887U TW M660887 U TWM660887 U TW M660887U TW 113206060 U TW113206060 U TW 113206060U TW 113206060 U TW113206060 U TW 113206060U TW M660887 U TWM660887 U TW M660887U
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- cup
- shaped container
- ice
- diameter
- brick
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- 239000007787 solid Substances 0.000 title claims abstract description 37
- 239000011449 brick Substances 0.000 claims abstract description 68
- 235000013361 beverage Nutrition 0.000 claims abstract description 42
- 239000007788 liquid Substances 0.000 claims abstract description 25
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 19
- 235000011194 food seasoning agent Nutrition 0.000 claims description 31
- 229910052751 metal Inorganic materials 0.000 claims description 5
- 239000002184 metal Substances 0.000 claims description 5
- 239000004033 plastic Substances 0.000 claims description 4
- 239000011521 glass Substances 0.000 claims description 2
- 239000000123 paper Substances 0.000 claims description 2
- 239000000796 flavoring agent Substances 0.000 abstract description 9
- 235000019634 flavors Nutrition 0.000 abstract description 9
- 230000035622 drinking Effects 0.000 abstract description 4
- 235000013409 condiments Nutrition 0.000 abstract 2
- 230000000717 retained effect Effects 0.000 abstract 1
- 235000016213 coffee Nutrition 0.000 description 10
- 235000013353 coffee beverage Nutrition 0.000 description 10
- 244000269722 Thea sinensis Species 0.000 description 5
- 235000013616 tea Nutrition 0.000 description 4
- 238000001816 cooling Methods 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 235000009569 green tea Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 101100012902 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) FIG2 gene Proteins 0.000 description 1
- 101100233916 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) KAR5 gene Proteins 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 235000015123 black coffee Nutrition 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 238000007865 diluting Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 238000010309 melting process Methods 0.000 description 1
- 150000002739 metals Chemical class 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 239000010902 straw Substances 0.000 description 1
Images
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- Table Devices Or Equipment (AREA)
Abstract
Description
關於一種飲料產品,特別是含有固態冰磚之飲料產品。 A beverage product, particularly a beverage product containing solid ice cubes.
飲料已經是許多人日常生活無可或缺的商品,像是咖啡、果汁或茶飲。而在天氣炎熱時,大家更是習慣要來杯冰涼的飲料以消暑。便利商店已經是台灣各地開設最多實體門市的商店之一,遍布各地且密集的優勢,讓許多人要購買咖啡或是茶飲時,甚至第一時間會考慮到便利商店購買。 Drinks have become an indispensable commodity in many people's daily lives, such as coffee, juice or tea. When the weather is hot, people are accustomed to having a cup of iced drink to cool off. Convenience stores are one of the stores with the most physical stores in Taiwan. The advantage of being spread all over the country and densely packed makes many people consider convenience stores first when they want to buy coffee or tea.
便利商店的店員需要處理的事項眾多,需要盡可能簡化在製作各項商品時的手順及程序。若是在製作調味冰飲時還需要特別量測各種飲料產品所需要加入的果汁、茶飲等,將使得店員的工作量上升,且亦可能造成顧客等候過久的問題。 Convenience store clerks have many things to deal with, and they need to simplify the process and procedures of making various products as much as possible. If they need to measure the juices and teas that need to be added to various beverage products when making flavored ice drinks, the workload of the clerks will increase, and it may also cause customers to wait too long.
有鑑於此,在一實施例中提供一種含固態冰磚之飲料產品包括杯狀容器、液態飲料以及固態冰磚。液態飲料容設於杯狀容器中。固態冰磚包含調味冰磚及白開水冰磚,容設於杯狀容器中。其中,調味冰磚之底面積大於杯狀容器之底面積並小於杯狀容器之頂面積。 In view of this, in one embodiment, a beverage product containing solid ice bricks is provided, including a cup-shaped container, a liquid beverage, and solid ice bricks. The liquid beverage is contained in the cup-shaped container. The solid ice bricks include flavored ice bricks and boiled water ice bricks, which are contained in the cup-shaped container. Among them, the bottom area of the flavored ice bricks is larger than the bottom area of the cup-shaped container and smaller than the top area of the cup-shaped container.
在一些實施例中,調味冰磚的體積大於白開水冰磚的體積。 In some embodiments, the volume of the flavored ice bricks is larger than the volume of the plain water ice bricks.
在一些實施例中,於杯狀容器的底面直徑約為6公分、頂面直徑約為9公分且杯高約為10.5~11.5公分時,調味冰磚之底面的直徑約為杯狀容器杯高一半處之直徑。 In some embodiments, when the bottom diameter of the cup-shaped container is about 6 cm, the top diameter is about 9 cm, and the cup height is about 10.5-11.5 cm, the bottom diameter of the seasoning ice cube is about the diameter of half the cup height of the cup-shaped container.
在一些實施例中,於杯狀容器的底面直徑約為6.3公分、頂面直徑約為9公分且杯高約為13~14公分時,調味冰磚之底面的直徑約為杯狀容器杯高2/3處之直徑。 In some embodiments, when the bottom diameter of the cup-shaped container is about 6.3 cm, the top diameter is about 9 cm, and the cup height is about 13-14 cm, the bottom diameter of the seasoning ice cube is about the diameter at 2/3 of the cup height of the cup-shaped container.
在一些實施例中,於杯狀容器的容量為12盎司,調味冰磚之底面的直徑約為杯狀容器杯高一半處之直徑。 In some embodiments, when the cup-shaped container has a capacity of 12 ounces, the diameter of the bottom surface of the flavored ice cube is approximately the diameter of half the height of the cup-shaped container.
在一些實施例中,於杯狀容器的容量為16盎司,調味冰磚之底面的直徑約為杯狀容器杯高2/3處之直徑。 In some embodiments, when the capacity of the cup-shaped container is 16 ounces, the diameter of the bottom surface of the flavored ice cube is approximately the diameter of the cup-shaped container at 2/3 of the height.
在一些實施例中,白開水冰磚相較於調味冰磚位於杯狀容器的較底端。 In some embodiments, the plain water ice brick is located at a lower end of the cup-shaped container compared to the flavored ice brick.
在一些實施例中,杯狀容器係由紙、塑膠或金屬材質所製成。 In some embodiments, the cup-shaped container is made of paper, plastic or metal.
綜上,透過使用調味冰磚可以依照所需風味加入各款飲品中,以提供更為豐富選擇之飲品。且可使得店員在製作飲品時無需再重複量測所需的調味液體或固體之量,而可以讓製作手順更為快速且便利。透過將調味品製成固體之冰磚,也可以提供製冷效果,保存及運送上亦更加便利。此外,使得固態冰磚中之調味冰磚之底面積大於杯狀容器之底面積且小於杯狀容器之頂面積,可使得調味冰磚被卡固於杯狀容器的中間位置,不會讓調味品之風味僅留存於杯底,避免使用者於飲用時,先將置於杯底的調味品喝完,而造成前期口味過濃,而喝到後面都沒有風味之困擾。 In summary, by using flavored ice cubes, you can add flavors to various drinks according to the desired flavors to provide a richer selection of drinks. And when making drinks, the staff no longer needs to repeatedly measure the amount of flavoring liquid or solid, which can make the production process smoother, faster and more convenient. By making the seasoning into solid ice cubes, it can also provide a cooling effect, which is also more convenient for storage and transportation. In addition, the bottom area of the seasoning ice block in the solid ice block is larger than the bottom area of the cup-shaped container and smaller than the top area of the cup-shaped container, so that the seasoning ice block can be fixed in the middle of the cup-shaped container, so that the flavor of the seasoning will not remain only at the bottom of the cup, and the user will not drink up the seasoning at the bottom of the cup first, resulting in the problem of too strong taste in the early stage and no taste in the later stage.
100:固態冰磚之飲料產品 100: Solid ice brick beverage products
10:杯狀容器 10: Cup-shaped container
11:底側 11: Bottom side
12:頂側 12: Top side
20:液態飲料 20: Liquid drinks
30:固態冰磚 30: Solid ice bricks
31:調味冰磚 31: Seasoned ice cubes
32:白開水冰磚 32: Boiled water ice cubes
圖1為一實施例的含固態冰磚之飲料產品之示意圖。 Figure 1 is a schematic diagram of a beverage product containing solid ice bricks according to an embodiment.
圖2為一實施例的含固態冰磚之飲料產品之透視圖。 Figure 2 is a perspective view of a beverage product containing solid ice bricks according to an embodiment.
圖3為另一實施例的含固態冰磚之飲料產品之透視圖。 Figure 3 is a perspective view of a beverage product containing solid ice bricks according to another embodiment.
請參考圖1至圖2所示,圖1為一實施例的含固態冰磚之飲料產品之示意圖,圖2為一實施例的含固態冰磚之飲料產品之透視圖。由圖1及圖2中可見含固態冰磚之飲料產品100包括杯狀容器10、液態飲料20以及固態冰磚30。杯狀容器10可為任意型式之杯狀容器,在此以略呈圓錐柱狀之紙杯為例示。此外,杯狀容器10可以是由紙、塑膠、玻璃或金屬材質所製成。紙製杯狀容器10可以是例如PE淋膜紙杯、PE淋膜發泡紙杯、PP淋膜紙杯、PLA淋膜紙杯、PHA淋膜紙杯。塑膠製杯狀容器10可以是例如以PET、PP、PLA、PS、PE或ABS等材料所製成。金屬製杯狀容器10可以是例如以不鏽鋼、鋁、銅等金屬所製成。杯狀容器10具有一底側11及一頂側12。底側11具有一底面積,而頂側12具有一頂面積。在本實施例中,杯狀容器10之底側11為圓形,故底面積即為該圓形之面積。杯狀容器10之頂側12為由杯緣所圍繞之圓形開口,故頂面積即為該圓形開口之面積。在其他實施態樣中,杯狀容器10也可以是其他任意形狀,而底側11及頂側12的形狀亦不多加限制。
Please refer to FIG. 1 and FIG. 2, FIG. 1 is a schematic diagram of a beverage product containing solid ice bricks according to an embodiment, and FIG. 2 is a perspective view of a beverage product containing solid ice bricks according to an embodiment. As can be seen from FIG. 1 and FIG. 2, the
液態飲料20容設於杯狀容器10中。液態飲料20可以視所欲
調配之飲料選擇,例如可以是咖啡液、白開水、茶飲等任意液態飲料20。液態飲料20將被倒入杯狀容器10,但未完全填充杯狀容器10。
The
固態冰磚30包含調味冰磚31及白開水冰磚32。固態冰磚30容設於杯狀容器10中。在杯狀容器10中進行飲料之裝填時,可以先放入白開水冰磚32,接著倒入液態飲料20,最後則是放上調味冰磚31。又或者,先倒入液態飲料20,接著放入白開水冰磚32,最後則是放上調味冰磚31。如此,可使得白開水冰磚32相較於調味冰磚31位於杯狀容器10的底側11。在調味冰磚31融化過程中可以由上往下混入液態飲料20中,而避免使用者用吸管飲用時,直接從下方飲用到尚未調合均勻的調味品。
The
此外,若是直接就口飲用,因為液態飲料20要到杯口前亦較容易流經過位於上方的調味冰磚31,而可以使得可能溫度略高於調味冰磚31之液態飲料20,在流過調味冰磚31時將調味冰磚31微融化並進行混合後,再流至杯口之均勻混合及調味的效果。
In addition, if the drink is directly consumed, the
進一步,調味冰磚31可以是不同於液態飲料20之調味品。例如,製作西西里咖啡時,液態飲料20可為氣泡水及咖啡液,調味冰磚31為檸檬冰磚。又或者為柳橙綠茶時,液態飲料20可為綠茶,而調味冰磚31為由柳橙濃縮液所製成之冰磚。
Furthermore, the flavored
此外,調味冰磚31可以是相同於液態飲料20之調味品。例如,飲料為濃重黑咖啡時,液態飲料20為咖啡,而調味冰磚31亦為咖啡冰磚。如此,亦可避免因冰塊融化後將咖啡稀釋,而越喝越淡之問題。
In addition, the flavoring
由圖1及圖2可見,在本實施例中,調味冰磚31之底面積大於
杯狀容器10之底面積並小於杯狀容器10之頂面積。如此,當調味冰磚31倒入杯狀容器10中時,將會容設在杯狀容器10之底側11與頂側12之間的位置,例如杯狀容器10自底側11往上約杯狀容器10的1/2高度或2/3高度之位置。
As can be seen from Figures 1 and 2, in this embodiment, the bottom area of the
藉此,透過使用調味冰磚31可以依照所需風味加入各款飲品中,以提供更為豐富選擇之飲品。且可使得店員在製作飲品時無需再重複量測所需的調味品之量,而可以讓製作手順更為快速且便利。透過將調味品製成固態之調味冰磚31,也可以進一步提供飲品的冷卻效果,而固態之調味冰磚31在保存及運送上亦更加便利。此外,使得調味冰磚31之底面積大於杯狀容器10之底面積且小於杯狀容器10之頂面積,可使得調味冰磚31被卡固於杯狀容器10的中間位置,不會讓調味品之風味僅留存於杯底,避免使用者於飲用時,先將置於杯底的調味品喝完,而造成前期口味過濃,而喝到後面都沒有風味之困擾。
Thus, by using the
進一步,也可使得調味冰磚31的體積大於白開水冰磚32的體積。而使得調味冰磚31及白開水冰磚32皆融化後,也不會因為白開水冰磚32過多,而使得飲料被稀釋至風味過淡。
Furthermore, the volume of the
在本實施例中,於杯狀容器10的底面直徑約為6公分、頂面直徑約為9公分且杯高約為10.5~11.5公分時,調味冰磚31之底面的直徑約為杯狀容器10自底側11往上至杯高一半處之直徑。如此,調味冰磚31可以卡固在杯狀容器10約一半左右的高度處。
In this embodiment, when the bottom diameter of the cup-shaped
在另一實施例中,請參閱圖3,圖3為另一實施例的含固態冰
磚之飲料產品之透視圖。於杯狀容器10的底面直徑約為6.3公分、頂面直徑約為9公分且杯高約為13~14公分時,調味冰磚31之底面的直徑約為杯狀容器10自底側11往上至杯高2/3處之直徑。如此,調味冰磚31可以卡固在杯狀容器10更靠近杯口的位置。
In another embodiment, please refer to FIG. 3, which is a perspective view of a beverage product containing solid ice bricks in another embodiment. When the bottom diameter of the cup-shaped
又或者,例如像圖2所示,在一些實施例中,於杯狀容器10的容量為12盎司,調味冰磚31之底面的直徑約為杯狀容器10自底側11往上至杯高一半處之直徑。而例如像圖3所示,於杯狀容器10的容量為16盎司,調味冰磚31之底面的直徑約為杯狀容器10自底側11往上至杯高2/3處之直徑。
Alternatively, for example, as shown in FIG2, in some embodiments, when the capacity of the cup-shaped
上述各實施例係以一般咖啡杯之尺寸為例示,而調味冰磚31只要大於各杯狀容器10的底面積,即可以以單一尺寸對應於各種尺寸的杯狀容器10。而對於常見的杯狀容器10來說,在讓各個杯狀容器10皆能使用同一個尺寸的杯蓋之前提下,多會設計為頂面積相同,而以底面積及杯高來調整各杯狀容器10可容設的液態飲料20與固態冰磚30之容量。此時,對於小容量杯狀容器10來說其從杯底至杯口的斜率會較大,而使得至杯子約一半高度處的直徑,即約為大容量杯狀容器10至2/3高度處的直徑。故調味冰磚31亦將卡固於杯狀容器10的不同高度處。
The above embodiments are illustrated by the size of a common coffee cup, and as long as the
此外,也可以透過調整所填充的白開水冰磚32的量,來改變調味冰磚31在杯狀容器10中的所在高度,而視需求使調味冰磚31更加靠近杯狀容器10的頂側12,又或者更靠近杯狀容器10的底側11。
In addition, the height of the
雖然本揭露已以一些實施例揭露如上,然其並非用以限定本 揭露,任何所屬技術領域中具有通常知識者,在不脫離本揭露之精神及範圍內,當可作些許更動及潤飾。因此本新型之專利保護範圍須視本說明書所附之申請專利範圍所界定者為準。 Although the present disclosure has been disclosed as above with some embodiments, it is not intended to limit the present disclosure. Any person with ordinary knowledge in the relevant technical field may make some changes and modifications without departing from the spirit and scope of the present disclosure. Therefore, the scope of patent protection of this new type shall be subject to the scope of the patent application attached to this specification.
100:固態冰磚之飲料產品 100: Solid ice brick beverage products
10:杯狀容器 10: Cup-shaped container
11:底側 11: Bottom side
12:頂側 12: Top side
20:液態飲料 20: Liquid drinks
30:固態冰磚 30: Solid ice bricks
31:調味冰磚 31: Seasoned ice cubes
32:白開水冰磚 32: Boiled water ice cubes
Claims (8)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW113206060U TWM660887U (en) | 2024-06-07 | 2024-06-07 | Drink product having solid ice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW113206060U TWM660887U (en) | 2024-06-07 | 2024-06-07 | Drink product having solid ice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| TWM660887U true TWM660887U (en) | 2024-09-21 |
Family
ID=93610832
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| TW113206060U TWM660887U (en) | 2024-06-07 | 2024-06-07 | Drink product having solid ice |
Country Status (1)
| Country | Link |
|---|---|
| TW (1) | TWM660887U (en) |
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2024
- 2024-06-07 TW TW113206060U patent/TWM660887U/en unknown
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