TWM628551U - Bread oven with side-entry V-shaped or U-shaped bracket - Google Patents

Abstract

This creation relates to a bread oven with a side-entry V-shaped or U-shaped bracket, which at least includes: an oven body and at least one tray, one side of the oven body is provided with an opening, and the tray at least has a bottom plate And a V-shaped or U-shaped bracket, the bracket is arranged on the bottom plate for at least one slice of bread to be placed, and the bread slice is placed in a V-shaped or U-shaped vertical position, and the bottom plate of the tray can be The bottom edge of the opening is correspondingly embedded and inserted, and the bracket is correspondingly inserted into the oven body from the opening to bake the bread slice. After the tray is removed from the baking, the user can directly The bread slices are prepared and placed on the V-shaped or U-shaped brackets, so as to provide a structure that can bake bread slices, is convenient and hygienic, and can be quickly prepared as a meal.

Description

Bread Oven with Side Entry V or U Brackets

This creation is about a bread oven with a side-entry V-shaped or U-shaped bracket, especially a type of bread that can be baked in a V-shaped or U-shaped vertical position, and can be directly placed on the bracket after baking The structure for placing the ingredients in the preparation of the slice of bread.

Please refer to Figures 1 to 2. It is reported that a general toaster T (also known as a toaster) is generally a pop-up structure, which has at least a lever switch P and a plurality of notches N (as shown in Figure 1). shown), each slot N is provided with a bracket S, and the left and right sides of each slot N are respectively provided with a heating unit H (as shown in Figure 2), the lever switch P is connected with the The bracket S is connected and controlled to rise and fall, the lever switch P is further connected with at least one spring lever, and the spring lever is connected and controlled by a control unit, which electrically controls the heating unit, and the control unit can be controlled by The lever switch is activated (not shown in the figure), the user can place a piece of bread B in each slot N and place it on the bracket S, and the slots N and the heating units H are connected with each other. A guardrail G is respectively provided to assist the positioning of the bread slice B (as shown in Figure 2). When the lever switch P is pressed, the bracket S can be lowered to the bottom of the toaster T and triggered The control unit makes the heating unit H act to bake the bread slice B. When a certain working time or working temperature is reached, the control unit controls the heating unit H to turn off and triggers the spring lever, so that the spring lever controls The lever switch P and the bracket S are reset (not shown in the figure), so that the bread slice B on the bracket S is ejected from the slot N.

Of course, when the toaster T has finished toasting the slices of bread B, the user needs to take out the slices of bread B one by one before they can adjust and place a number of ingredients on the slices of bread B (not shown in the figure). , to complete the production of a meal such as a hamburger or a sandwich, resulting in a cumbersome, inconvenient and inefficient production process for the meal.

Therefore, how to provide a structure or device that can simultaneously bake bread slices and conveniently adjust and place ingredients is the direction that the creator of this creation is eager to research and improve.

Therefore, in view of the above deficiencies, the creator of this creation has collected relevant information, evaluated and considered from various parties, and based on years of experience accumulated in this industry, through continuous trials and revisions, before designing this new type of patent.

The main purpose of this creation is to provide a bread oven with a side-entry V-shaped or U-shaped bracket, which uses a tray with a V-shaped or U-shaped bracket to place a slice of bread in a V-shaped or U-shaped vertical position. , the tray of the tray can be placed in a bread oven for baking, and after the tray is baked and taken out, the bread slices can be directly conditioned and placed on the tray with ingredients, thereby achieving a combination of baking Slices of bread that are convenient and hygienic and can be quickly prepared as a structure for meals.

In order to achieve the above-mentioned purpose, this creation provides a bread oven with a side-entry V-shaped or U-shaped bracket, which at least includes: an oven body, a plurality of heating units are arranged inside the oven body, and the oven body is One side has an opening; and, at least one tray, the tray at least has a bottom plate and a V-shaped or U-shaped bracket, the bracket is fastened on the tray for placing at least one slice of bread , the bottom plate can be correspondingly embedded on the bottom edge of the opening, and the bracket can be correspondingly inserted into the oven body through the opening; wherein, the left or right side or the edges of the left and right sides of the opening of the oven body are connected to the oven body. V-shaped or U-shaped brackets are relatively parallel.

According to the above-mentioned main features, wherein the outside of the tray is provided with a handle.

According to the above-mentioned main features, wherein the plurality of heating units are at least one double-sided heating unit and two single-sided heating units, the heating units are arranged extending along the opening direction, and the double-sided heating unit is connected to the oven body. The top is fixedly connected and placed in the oven body, and the two single-sided heating units are respectively arranged on the left and right sides of the oven body, and are relatively parallel to the V-shaped or U-shaped bracket.

According to the aforementioned main features, the top of the bracket is provided with at least one groove.

[Prior Art]

B: bread slices

G: Guardrail

H: heating unit

N: Notch

P: lever switch

S: Bracket

T: Toaster

[This creation]

10: Oven body

11: Opening

12: Heating unit

121: Double-sided heating unit

122: Single-sided heating unit

20: Tray

21: Bottom plate

22: Bracket

221: Groove

23: Grip

C: cooking clip

I: Ingredients

FIG. 1 is a three-dimensional schematic diagram of a conventional toaster;

FIG. 2 is a partial cross-sectional schematic diagram of a conventional toaster;

Figure 3 is a schematic three-dimensional structure diagram of a bread oven with a side-entry V-shaped or U-shaped bracket;

FIG. 4 is another three-dimensional structural schematic diagram of a bread oven with a side-entry V-shaped or U-shaped bracket, showing the state where the bracket is placed into the oven body;

Fig. 5 is an implementation reference diagram of the creation of a bread oven with a side-entry V-shaped or U-shaped bracket, which shows that the bread slices can be prepared and placed on the bracket after baking;

Figure 6 is a schematic partial cross-sectional view of a bread oven with a side-entry V-shaped or U-shaped bracket;

Fig. 7 is another implementation reference diagram of the creation of a bread oven with a side-entry V-shaped or U-shaped bracket, which shows that the bread can be clamped on the bracket by a cooking clip after baking piece.

In order to achieve the above or other purposes and effects, the technical means and structures used in this creation are hereby described in detail with regard to the preferred embodiment of this creation, and its features and functions are as follows, so that you can fully understand.

Please refer to Figures 3 to 7 first. Figure 3 is a schematic diagram of the three-dimensional structure of a bread oven with a side-entry V-shaped or U-shaped bracket; Figure 4 is a side-entry V-shaped bracket. Or another three-dimensional schematic diagram of a bread oven with a U-shaped bracket, showing the state where the bracket is placed into the oven body; Figure 5 is the creation of a bread with a side-entry V-shaped or U-shaped bracket. The reference diagram of the implementation of the oven shows that after baking, the bread slices can be prepared and placed on the tray; Figure 6 is the creation of a bread oven with a side-entry V-shaped or U-shaped tray. Partial cross-sectional schematic diagram; Figure 7 is another implementation reference diagram of the creation of a bread oven with a side-entry V-shaped or U-shaped bracket, which shows that after baking, the cooking clip can be used to clamp on the bracket Take this slice of bread.

As shown in these figures, the present invention provides a bread oven with a side-entry V-shaped or U-shaped bracket, which at least includes: an oven body 10 and at least one tray 20, one side of the oven body 10 is There is an opening 11, the tray 20 has at least a bottom plate 21 and a V-shaped or U-shaped bracket 22, the bracket 22 is arranged on the bottom plate 21 for at least one bread slice B to be placed, and the bread slice is placed. B is a V-shaped or U-shaped standing, and the bottom plate 21 of the tray 20 can be inserted into the bottom edge of the opening 11 correspondingly, so that the bracket 22 can be inserted into the oven body 10 through the opening 11 correspondingly Inside (as shown in Figures 3 and 4), to bake the bread slice B, and preferably, the left and right sides of the opening 11 of the oven body 10, the edges on either or both sides are connected to the The V-shaped or U-shaped brackets 22 are relatively parallel, so that the brackets 22 can be easily and smoothly placed into the opening 11 of the oven body 10 (as shown in FIG. 3 ).

And because the bread slice B is placed on the V-shaped or U-shaped bracket, and is correspondingly placed in a V-shaped or U-shaped vertical position, the user can directly take out the tray 20 after baking. Conditioning the bread slice B directly on the V-shaped or U-shaped bracket 22, placing such as hamburger steak, fried egg, tomato slices, shredded or sliced lettuce, seasoning sauce, etc. or other ingredients I (such as the 5th As shown in the figure), thereby achieving a structure that can bake bread slices and is convenient and quick to prepare meals.

In a preferred embodiment of the present invention, a handle 23 is connected to the outside of each tray 20 (as shown in Figures 3 and 4), so that the user can conveniently place the tray 20 on the tray after baking. 22 is taken out from the oven body 10, and the tray 20 and the bread slice B can be taken to any place at the same time for conditioning and placing ingredients I, and when the tray 20 is taken out, another tray 20 can be placed in the The next round of baking (not shown in the figure) is performed in the oven body 10, which has excellent convenience for use, and preferably, the handle 23 can be a handle or a handle structure, but this creation is not limited Here, the handle portion 23 can also be other structures that can achieve the same effect, which will be described here.

More specifically, the oven body 10 is provided with a plurality of heating units 12 for baking the bread slices B placed on the bracket 22 (as shown in FIG. 6 ), and preferably, To make the bread slice B be heated evenly when being baked, the plurality of heating units 12 are at least one double-sided heating unit 121 and two single-sided heating units 122 respectively, and the heating units 12 are based on the opening 11 of the oven body 10 . The two-sided heating unit 121 is fixedly connected to the top of the oven body 10, and is placed in the oven body 10, and the two single-sided heating units 122 are respectively arranged on the left and the left of the oven body 10. On the right side, and parallel to the V-shaped or U-shaped bracket 22 (as shown in Figure 6).

In addition, the top of the bracket 22 may have at least one groove 211 (as shown in FIG. 7 ), when the user finishes conditioning and placing the ingredients I on the bread slice B on the bracket 22 (as shown in FIG. 5 ) As shown in the figure), or when baking is completed and the bracket 22 of the tray 20 is taken out from the oven body 10, the user can use a cooking clip C to take out the whole piece of bread B (as shown in FIG. 7 ). shown), and can be placed in a plate or a food packaging bag/box (not shown in the figure) to serve others for consumption. Direct contact with hands can provide a structure that is convenient for preparing and making meals with hygienic reliability.

However, the above descriptions are only the preferred embodiments of this creation, and therefore limit the scope of the patent of this creation. Therefore, any simple modifications and equivalent structural changes made by using the contents of the description and drawings of this creation shall be the same. The reasoning is included in the scope of the patent of this creation, and it is hereby stated.

10: Oven body

11: Opening

20: Tray

21: Bottom plate

22: Bracket

23: Grip

Claims (4)

A bread oven with side entry V-shaped or U-shaped brackets, comprising at least: an oven body, a plurality of heating units are arranged inside the oven body, and one side of the oven body is provided with an opening; and, At least one tray, the tray at least has a bottom plate and a V-shaped or U-shaped bracket, the bracket is fastened on the tray for placing at least one slice of bread, the bottom plate can be at the bottom of the opening The edges are correspondingly embedded, and the bracket can be correspondingly inserted into the oven body through the opening; Wherein, the left or right or left and right edges of the opening of the oven body are relatively parallel to the V-shaped or U-shaped bracket. The bread oven with a side-entry V-shaped or U-shaped bracket as described in claim 1, wherein a handle is provided on the outside of the tray. The bread oven with a side-entry V-shaped or U-shaped bracket as described in item 1 of the patent application scope, wherein the plurality of heating units are at least one double-sided heating unit and two single-sided heating units, and the heating units It is extended in the direction of the opening, and the double-sided heating unit is fixedly connected to the top of the oven body, and is placed in the oven body, and the two single-sided heating units are arranged on the left and right sides of the oven body. , and parallel to the V-shaped or U-shaped bracket. The bread oven with a side-entry V-shaped or U-shaped bracket as described in claim 1, wherein at least one groove is provided on the top of the bracket.

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