TWM614311U - Polyethylene (PE) container dedicated for Mayonnaise with squeeze-type material discharge - Google Patents
Polyethylene (PE) container dedicated for Mayonnaise with squeeze-type material discharge Download PDFInfo
- Publication number
- TWM614311U TWM614311U TW110201637U TW110201637U TWM614311U TW M614311 U TWM614311 U TW M614311U TW 110201637 U TW110201637 U TW 110201637U TW 110201637 U TW110201637 U TW 110201637U TW M614311 U TWM614311 U TW M614311U
- Authority
- TW
- Taiwan
- Prior art keywords
- mayonnaise
- squeeze
- polyethylene
- bottle body
- creation
- Prior art date
Links
Images
Abstract
Description
本創作係關於一種容器;更詳而言之,特別係指一種擠壓式出料之美乃滋專用聚乙烯(PE)容器。This creation is about a container; more specifically, it specifically refers to a polyethylene (PE) container for Mayonnaise with squeeze discharge.
一般的美乃滋在販售上會依照消費者的需求量來使用大小不一的塑膠袋分裝,而不論是大包裝或小包裝的美乃滋在使用上均是在塑膠袋角落剪出一個破口並將美乃滋從破口擠出,而其餘未用完的美乃滋則是使用橡皮筋或塑膠繩將破口封好後放入冰箱內保存。Generally, mayonnaise is sold in plastic bags of different sizes according to the needs of consumers, and whether it is a large or small package of mayonnaise, a broken piece is cut out in the corner of the plastic bag. The mouth and squeeze the mayonnaise from the breach, while the remaining unused mayonnaise is sealed with a rubber band or plastic rope and placed in the refrigerator.
然而使用橡皮筋或塑膠繩封口的風險在於,若未將破口確實綁緊,會使美乃滋慢慢變質而導致口感變差,同時美乃滋也有可能會從未封好的破口慢慢滲漏出來,又若是不小心去擠壓到裝美乃滋的塑膠袋,可能會導致美乃滋從破口中噴出,因此是有必要將現有的美乃滋包裝做更進一步改善。However, the risk of using rubber bands or plastic ropes to seal the mouth is that if the breach is not tightened, the mayonnaise will slowly deteriorate and the taste will deteriorate. At the same time, the mayonnaise may slowly seep through the unsealed breach. If it leaks out and accidentally squeezes it into the plastic bag containing the mayonnaise, it may cause the mayonnaise to be ejected from the breach. Therefore, it is necessary to further improve the existing mayonnaise packaging.
有鑑於此,遂依其多年從事相關領域之研發經驗,針對前述之缺失進行深入探討,並依前述需求積極尋求解決之道,歷經長時間的努力研究與多次測試,終於完成本創作。In view of this, based on his years of research and development experience in related fields, he conducted in-depth discussions on the aforementioned shortcomings, and actively sought solutions to the aforementioned needs. After a long period of hard research and many tests, he finally completed this creation.
本創作之主要目的在於提供一種能完善保存尚未使用完畢的美乃滋的擠壓式容器。The main purpose of this creation is to provide a squeeze container that can perfectly preserve the unused mayonnaise.
為達上述目的,本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器,係包含有瓶身以及瓶蓋,其特徵在於該瓶身係用聚乙烯(PE)所製成。In order to achieve the above-mentioned purpose, the squeeze-discharge special polyethylene (PE) container for Mayonnaise in this creation includes a bottle body and a bottle cap, and is characterized in that the bottle body is made of polyethylene (PE).
所述瓶身內具有一用於容納美乃滋的容置空間以及連通該容置空間的出料口;The bottle body has an accommodating space for accommodating mayonnaise and a discharge port connected to the accommodating space;
所述瓶蓋係於瓶身連結,該瓶蓋係用於密封出料口並防止美乃滋流出。The bottle cap is connected to the bottle body, and the bottle cap is used to seal the discharge port and prevent the mayonnaise from flowing out.
本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器優點在於: 1. 瓶身以及瓶蓋的搭配可將美乃滋和空氣隔絕並防止其滲漏,使本創作比一般塑膠袋更容易保存美乃滋。 2. 採用聚乙烯(PE)所製成的瓶身能讓人方便擠壓,且使用擠壓式出料的方式更容易控制美乃滋的擠出量。 3. 提示單元和外塗層的應用,讓人一看就能分辨出本創作內裝的是可食用的美乃滋,同時也可和其他包裝容器做出區隔,來避免誤食的情況發生。 The advantages of the special polyethylene (PE) container for Mayonnaise with the squeeze-type discharge of this creation are: 1. The combination of the bottle body and the bottle cap can isolate the mayonnaise from the air and prevent its leakage, making this creation easier to store the mayonnaise than ordinary plastic bags. 2. The bottle body made of polyethylene (PE) makes it easy to squeeze, and it is easier to control the amount of mayonnaise squeezed out by using the squeeze type discharge method. 3. The application of the reminder unit and the outer coating makes it possible to tell at a glance that this creation contains edible mayonnaise, and it can also be distinguished from other packaging containers to avoid accidental ingestion. .
為期許本創作之目的、功效、特徵及結構能夠有更為詳盡之瞭解,茲舉較佳實施例並配合圖式說明如後。In order to have a more detailed understanding of the purpose, effects, features, and structure of this creation, a preferred embodiment and accompanying drawings are described as follows.
首先請同時參閱圖1、圖2、圖3以及圖4。First, please refer to Figure 1, Figure 2, Figure 3 and Figure 4 at the same time.
圖1為本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器示意圖,圖2為本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器分解示意圖,圖3為本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器剖視示意圖,圖4為本創作之瓶身局部剖視放大圖。Figure 1 is a schematic diagram of the creation of a polyethylene (PE) container for Mayonnaise with squeeze discharge, Figure 2 is an exploded schematic diagram of a polyethylene (PE) container for the creation of Mayonnaise with squeeze discharge, and Figure 3 is the creation. A schematic cross-sectional view of a polyethylene (PE) container for Mayonnaise with squeeze discharge. Figure 4 is an enlarged partial cross-sectional view of the bottle body created.
本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器1,係包含有瓶身11以及瓶蓋12,其特徵在於,該瓶身11係用聚乙烯(PE)所製成。The special polyethylene (PE)
所述瓶身11內具有一用於容納美乃滋的容置空間
111以及連通該容置空間111的出料口112,此外該瓶身
11之外表面可再增設用於和其他包裝容器做出區分的提示單元113或外塗層114。
The
所述瓶蓋12係於瓶身11連結,該瓶蓋12係用於密封出料口112並防止美乃滋流出。The
有關於本創作實施方式及相關可供參考圖式詳述如下所示:Details about the implementation of this creation and related drawings for reference are as follows:
本創作在使用上係直接將瓶蓋12打開後,再擠壓瓶身11就可將容置空間111空間內的美乃滋從出料口112擠出,並在使用後再將瓶蓋12蓋緊後,便能有效將美乃滋與外界空氣隔絕,使美乃滋可受到妥善的保存來防止其變質,同時也能避免美乃滋滲漏。In this creation, after opening the
此外,為了避免本創作和其他包裝容器混淆,在瓶身
11可再增設明顯標示本創作為可食用美乃滋的提示單元113,亦或是在瓶身11上增設具有顯眼色彩或圖標的外塗層114,讓人一看到就知道該瓶身11內裝的是美乃滋,而不是其他裝有非可食性物品的容器,又本創作還可更進一步的在瓶身11上同時設有提示單元113和外塗層114,並藉此來將本創作和其他容器之間的做出最大化的區隔。
In addition, in order to avoid confusion between this creation and other packaging containers,
11 It is possible to add a
綜合上述,本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器1特色在於:
1. 瓶身11以及瓶蓋12的搭配可將美乃滋和空氣隔絕並防止其滲漏,使本創作比一般塑膠袋更容易保存美乃滋。
2. 採用聚乙烯(PE)所製成的瓶身11能讓人方便擠壓,且使用擠壓式出料的方式更容易控制美乃滋的擠出量。
3. 提示單元113和外塗層114的應用,讓人一看就能分辨出本創作內裝的是可食用的美乃滋,同時也可和其他包裝容器做出區隔,來避免誤食的情況發生。
Based on the above, the special polyethylene (PE)
故,本創作在同類產品中具有極佳之進步性以及實用性,同時查遍國內外關於此類結構之技術資料文獻後,確實未發現有相同或近似之構造存在於本案申請之前,因此本案應已符合『創作性』、『合於產業利用性』以及『進步性』的專利要件,爰依法提出申請之。Therefore, this creation has excellent advancement and practicality among similar products. At the same time, after searching domestic and foreign technical documents about this kind of structure, it is indeed not found that the same or similar structure exists before the application of this case. Therefore, this case The patent requirements of "creativeness", "applicability to industry" and "progressiveness" should have been met, and an application should be filed in accordance with the law.
唯,以上所述者,僅係本創作之較佳實施例而已,舉凡應用本創作說明書及申請專利範圍所為之其它等效結構變化者,理應包含在本創作之申請專利範圍內。However, the above are only the preferred embodiments of this creation, and any other equivalent structural changes made by applying this creation specification and the scope of patent application should be included in the scope of patent application of this creation.
1:擠壓式出料之美乃滋專用聚乙烯(PE)容器 11:瓶身 111:容置空間 112:出料口 113:提示單元 114:外塗層 12:瓶蓋 1: Special polyethylene (PE) container for Mayonnaise with squeeze type discharging 11: Bottle body 111: Housing space 112: Discharge port 113: Prompt unit 114: Outer coating 12: Bottle cap
圖1:本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器示意圖; 圖2:本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器分解示意圖; 圖3:本創作擠壓式出料之美乃滋專用聚乙烯(PE)容器剖視示意圖; 圖4:本創作之瓶身局部剖視放大圖。 Figure 1: Schematic diagram of the special polyethylene (PE) container for Mayonnaise with the extruded discharge of this creation; Figure 2: Decomposition schematic diagram of the special polyethylene (PE) container for Mayonnaise with squeeze discharge in this creation; Figure 3: A schematic cross-sectional view of the polyethylene (PE) container for Mayonnaise with the squeeze type of the original creation; Figure 4: An enlarged partial cross-sectional view of the bottle body of this creation.
1:擠壓式出料之美乃滋專用聚乙烯(PE)容器 1: Special polyethylene (PE) container for Mayonnaise with squeeze type discharging
11:瓶身 11: Bottle body
113:提示單元 113: Prompt Unit
12:瓶蓋 12: bottle cap
Claims (3)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
TW110201637U TWM614311U (en) | 2021-02-08 | 2021-02-08 | Polyethylene (PE) container dedicated for Mayonnaise with squeeze-type material discharge |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
TW110201637U TWM614311U (en) | 2021-02-08 | 2021-02-08 | Polyethylene (PE) container dedicated for Mayonnaise with squeeze-type material discharge |
Publications (1)
Publication Number | Publication Date |
---|---|
TWM614311U true TWM614311U (en) | 2021-07-11 |
Family
ID=77911745
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TW110201637U TWM614311U (en) | 2021-02-08 | 2021-02-08 | Polyethylene (PE) container dedicated for Mayonnaise with squeeze-type material discharge |
Country Status (1)
Country | Link |
---|---|
TW (1) | TWM614311U (en) |
-
2021
- 2021-02-08 TW TW110201637U patent/TWM614311U/en unknown
Similar Documents
Publication | Publication Date | Title |
---|---|---|
TWI400181B (en) | A method for attaching a spout to a flexible film pouch | |
WO2008102514A1 (en) | Multi-chamber bag | |
CN205916519U (en) | Satisfy food safety monitoring's wrapping bag | |
TWM614311U (en) | Polyethylene (PE) container dedicated for Mayonnaise with squeeze-type material discharge | |
JP6019696B2 (en) | Spout plug and pouch container using the same | |
TWM322395U (en) | Sealing bag for skin care paste | |
CN203473472U (en) | Sealing plug | |
CN207029790U (en) | Film-covered iron food container | |
CN102470967A (en) | Easy opening packaging for liquid or gel products | |
CN201703725U (en) | Can with airbag | |
CN203473452U (en) | One-way exhaust coffee bag with nozzle | |
CN209777145U (en) | Novel high separation wrapping bag | |
CN205972323U (en) | Pickles storage device of convenient gassing | |
CN106882471B (en) | Container-closure with vacuum release | |
JP6318476B2 (en) | Manufacturing method of package | |
CN101780858A (en) | Kettle with airbag | |
CN204280208U (en) | Packaging bag | |
US20180168207A1 (en) | Apparatus and method for introducing a liquid into a sealed food package | |
CN205854877U (en) | A kind of layer-stepping food pack | |
CN201411137Y (en) | Packaging bag for culture mediums without weighing | |
CN214650302U (en) | One-hand operation flexible package suction nozzle bag and sealing mechanism thereof | |
KR20140114685A (en) | Packing bag for fermented foods | |
CN215972627U (en) | Vermicelli packaging barrel | |
CN210028472U (en) | But reuse's inflatable seal aluminium foil bag | |
CN107973003A (en) | A kind of self-action ovenable meal bag |