TWM526552U - Structure of food container - Google Patents

Structure of food container Download PDF

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Publication number
TWM526552U
TWM526552U TW105205931U TW105205931U TWM526552U TW M526552 U TWM526552 U TW M526552U TW 105205931 U TW105205931 U TW 105205931U TW 105205931 U TW105205931 U TW 105205931U TW M526552 U TWM526552 U TW M526552U
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TW
Taiwan
Prior art keywords
substrate
tearing
food container
tearing portion
opening
Prior art date
Application number
TW105205931U
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Chinese (zh)
Inventor
Li-Rui Yang
Original Assignee
Taiwan Huang Jhao Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
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Application filed by Taiwan Huang Jhao Food Co Ltd filed Critical Taiwan Huang Jhao Food Co Ltd
Priority to TW105205931U priority Critical patent/TWM526552U/en
Publication of TWM526552U publication Critical patent/TWM526552U/en

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Description

食品容器結構Food container structure

本創作是有關於一種食品容器結構,且特別是有關於一種應用於薄狀油炸食品漸進式移除部分容器之食品容器結構。The present invention relates to a food container structure, and more particularly to a food container structure for progressively removing a portion of a container for a thin fried food.

根據我國的飲食文化,油炸類的食品為我國街頭飲食的大宗,例如蔥油餅、雞排或魷魚等,常在街頭或夜市中可以輕易地看到。According to China's food culture, fried foods are a large part of the street food in China, such as scallions, chicken chops or squid, which can be easily seen on the street or in the night market.

當前,因為薄狀油炸食品的體積關係,這類型的包裝容器通常是一個長方形的紙袋,根據食用者當前的進度,進行撕除部分的包裝容器,進而食用到較為下方的部分,而為了方便撕除,通常包裝容器的紙張厚度並不會太厚。At present, because of the volume relationship of thin fried foods, this type of packaging container is usually a rectangular paper bag, according to the current progress of the consumer, the part of the packaging container is torn off, and then eat to the lower part, and for convenience Peel off, usually the thickness of the paper in the packaging container is not too thick.

因油炸類的食品在處理的時候,食品本身將會吸附不少的油,因此會使食品本身具有一定程度的重量,而當前的包裝容器的支撐力量不夠,常會導致食品本身產生歪斜進而影響食用過程,對此問題當前採用了一種較厚的材料來製作包裝容器,雖然克服了前述之問題,但卻導致撕除不易的問題。When the fried food is processed, the food itself will absorb a lot of oil, so the food itself has a certain degree of weight, and the current packaging container has insufficient supporting force, which often causes the food itself to be skewed and thus affects In the edible process, a thicker material is currently used to make the packaging container. Although the above problems are overcome, it causes a problem of tearing off.

本創作的目的在提出一種食品容器結構,針對當前使用於薄狀油炸食品包裝容器的諸多問題進行改善,並透過其結構讓開口之面積逐漸增加,讓食品食用上更加方便。The purpose of this creation is to propose a food container structure that is improved for many problems currently used in thin fried food packaging containers, and that the area of the opening is gradually increased through the structure, so that the food is more convenient to eat.

為達到上述目的,本創作提出一種食品容器結構,其包含: 一第一基材; 一第二基材,與該第一基材進行結合並形成具有一開口之容器; 至少一形成於該第一基材上之第一撕裂部;及 至少一形成於該第二基材上之第二撕裂部,該第一撕裂部及該第二撕裂部相互對應,該第一撕裂部及該第二撕裂部進行撕裂增加該開口之面積。In order to achieve the above object, the present invention provides a food container structure comprising: a first substrate; a second substrate bonded to the first substrate and forming a container having an opening; at least one formed in the first a first tearing portion on a substrate; and at least one second tearing portion formed on the second substrate, the first tearing portion and the second tearing portion corresponding to each other, the first tearing The tearing of the portion and the second tearing portion increases the area of the opening.

在本創作一實施例中,該第一基材於鄰近該開口處形成一孔部。In an embodiment of the present invention, the first substrate forms a hole adjacent to the opening.

延續上述,該第二基材於鄰近該開口處具有一活動部,該活動部之位置對應於該孔部。Continuing the above, the second substrate has a movable portion adjacent to the opening, and the movable portion is located corresponding to the hole portion.

進一步的,該活動部進行摺動並插入該孔部,進而限制該開口之面積。Further, the movable portion is folded and inserted into the hole portion to limit the area of the opening.

在本創作一實施例中,該第一撕裂部及該第二撕裂部皆界定有一第一方向撕裂處及至少一第二方向撕裂處。In an embodiment of the present invention, the first tearing portion and the second tearing portion each define a first direction tearing portion and at least one second direction tearing portion.

延續上述,該第一方向撕裂處及該第二方向撕裂處相互垂直。Continuing the above, the first direction tearing portion and the second direction tearing portion are perpendicular to each other.

延續上述,當第二方向撕裂處為兩個以上時,該些第二方向撕裂處相互保持平行。Continuing the above, when the second direction tears are two or more, the second direction tear portions are kept parallel to each other.

進一步的,依據使用時之需求,選擇性撕裂不同位置之第二方向撕裂處來增加開口之面積。Further, depending on the demand at the time of use, the second direction tear of the different positions is selectively torn to increase the area of the opening.

在本創作一實施例中,該第一撕裂部及該第二撕裂部之厚度薄與該第一基材及該第二基材。In an embodiment of the present invention, the first tear portion and the second tear portion are thinner than the first substrate and the second substrate.

在本創作一實施例中,該第一撕裂部及該第二撕裂部係為齒孔。In an embodiment of the present invention, the first tearing portion and the second tearing portion are perforations.

藉由上述技術手段,食用者將根據當前的食用進度,透過撕開第一撕裂部及第二撕裂部,讓食品容器的開口加大,更便於食品進行食用,實現使用便利之目的。According to the above technical means, the consumer will tear the opening of the first tearing portion and the second tearing portion according to the current eating progress, so that the opening of the food container is enlarged, and the food is more convenient for eating, thereby achieving the purpose of convenience.

為讓本創作上述和其他目的、特徵和優點能更明顯易懂,下文特舉較佳實施例,並配合所附圖式,作詳細說明如下。The above and other objects, features and advantages of the present invention will become more apparent and understood.

在以下實施例中,相同或相似的元件符號代表相同或相似的元件。此外,以下實施例中所提到的方向用語,例如:上、下、左、右、前或後等,僅是參考附加圖式的方向,因此,使用的方向用語是用來說明的,而並非用來限制本創作。In the following embodiments, the same or similar component symbols represent the same or similar components. In addition, the directional terms mentioned in the following embodiments, for example, up, down, left, right, front or back, etc., refer only to the direction of the additional drawing, and therefore, the directional term used is used for explanation, and Not intended to limit this creation.

請參閱圖1,為本創作容器結構之立體圖,此圖示中可以看到,本創作之容器結構,是由第一基材1及第二基材2進行多邊結合後,形成具有一個袋狀容器,在第一基材1及第二基材2的表面上,可以明顯的看出有第一撕裂部11及第二撕裂部21,撕裂部的作法有很多種,可以透過類似郵票邊的齒孔,或者透過刀模滾過讓撕裂部的厚度薄於基材,其主要目的是進行撕裂時,撕裂部的結構強度低於基材,如此就可以控制裂痕的走向,進而讓整體容器結構改變為適合食品當前樣子的形狀;而孔部12及活動部22,透過活動部22反摺後使其穿過孔部12,進而形成一個提把結構,也進一步的對開口處大小產生些許的限制。Please refer to FIG. 1 , which is a perspective view of the structure of the creation container. It can be seen that the container structure of the present invention is formed by the first substrate 1 and the second substrate 2 being multilaterally combined to form a bag shape. In the container, on the surface of the first substrate 1 and the second substrate 2, the first tearing portion 11 and the second tearing portion 21 are clearly visible, and the tearing portion can be processed in a variety of ways. The perforation on the side of the stamp, or the thickness of the tear portion is thinner than the substrate by rolling through the die. The main purpose of the tear is that the structural strength of the tear is lower than that of the substrate when tearing, so that the direction of the crack can be controlled. Further, the overall container structure is changed to a shape suitable for the current appearance of the food; and the hole portion 12 and the movable portion 22 are reflexed through the movable portion 22 and then passed through the hole portion 12 to form a handle structure, and further There are some restrictions on the size of the opening.

請參閱圖2,為本創作容器結構之使用示意圖(一),此圖示是將食品3由開口C放入由第一基材1及第二基材2所包圍出來的空間內,在這樣狀態下,食品3是剛完成油炸處理,並裝入本創作的容器內並交給客人,與圖1相較,雖然放入了食品3,會使的第一基材1及第二基材2無法大面積的接觸,但是還是可以透過孔部12及活動部22讓開口C變的較小,也作為提把使用;在此狀態下,第一撕裂部11及第二撕裂部21尚未進行撕裂,所以當前情況下開口C的面積最小,不太適合食用食品3。Please refer to FIG. 2 , which is a schematic diagram of the use of the structure of the creation container (1). The illustration shows that the food 3 is placed in the space surrounded by the first substrate 1 and the second substrate 2 by the opening C. In the state, the food 3 is just finished frying, and is placed in the container of the present invention and delivered to the guest. Compared with Fig. 1, although the food 3 is placed, the first substrate 1 and the second base are formed. The material 2 cannot be in contact with a large area, but the opening C can be made smaller through the hole portion 12 and the movable portion 22, and is also used as a handle; in this state, the first tearing portion 11 and the second tearing portion 21 has not been torn, so the area of opening C is the smallest in the current situation and is not suitable for food.

請參閱圖3,為本創作容器結構之使用示意圖(二),此圖示是透過撕開部分的第一撕裂部11及第二撕裂部21,讓容器的開口C面積變大的使用情況,具體來說,第一撕裂部11及第二撕裂部21有共同的第一方向撕裂處A及第二方向撕裂處B,第一方向撕裂處A為平行較長的方向,而第二方向撕裂處B為平行較短的方向,在此圖示中的表現,此時的食品3體積還較大,所以僅撕裂到位置較為上方的第二方向撕裂處B,而當開口C面積變大時,食用過程中就不會受到第一基材1及第二基材2的影響,讓食用上十分便利。Please refer to FIG. 3 , which is a schematic diagram of the use of the structure of the original container ( 2 ). The illustration shows the use of the first tearing portion 11 and the second tearing portion 21 of the tearing portion to increase the opening C area of the container. In particular, the first tearing portion 11 and the second tearing portion 21 have a common first direction tearing portion A and a second direction tearing portion B, and the first direction tearing portion A is parallel and long. Direction, and the second direction tear B is a parallel short direction, the performance in this illustration, the food 3 at this time is still relatively large, so only tear to the second direction of the position above the tear B, when the area of the opening C becomes large, it is not affected by the first substrate 1 and the second substrate 2 during the eating process, which is convenient for eating.

請參閱圖4,為本創作容器結構之使用示意圖(三),此圖示是透過撕開部分的第一撕裂部11及第二撕裂部21,讓容器的開口C面積變的更大的使用情況(與圖3相較),在此圖示中的表現,因食品3的體積逐漸縮小,為了方便食用,所以需要撕裂到位置最下方的第二方向撕裂處B,而當開口C面積最大時,同樣的,食用過程中就不會受到第一基材1及第二基材2的影響,讓食用上不會受到阻礙。Please refer to FIG. 4 , which is a schematic diagram (3) of the use of the structure of the present invention. The illustration shows that the opening C area of the container is made larger by the first tearing portion 11 and the second tearing portion 21 of the tearing portion. The use case (compared with Figure 3), the performance in this illustration, due to the volume of the food 3 is gradually reduced, in order to facilitate the consumption, it is necessary to tear to the second direction of the position of the second direction of the tear B, and when When the area of the opening C is the largest, the same effect is not affected by the first substrate 1 and the second substrate 2 during the eating process, so that the food is not hindered.

綜上所述,可以理解為本創作是透過撕開基材來控制開口的大小,而撕裂部讓加大開口的過程中更加容易控制;而根據不同食品的形狀,在設計上可以有更多樣化的變化,如更多方向的撕裂處或更多不同高低位置的撕裂處,全依據使用上的需求而定,如此,透過本創作之結構,達到使用便利之目的。In summary, it can be understood that the creation is to control the size of the opening by tearing the substrate, and the tearing portion is easier to control in the process of increasing the opening; and according to the shape of different foods, the design can be more Diversified changes, such as tears in more directions or more tears in different high and low positions, are all based on the needs of the use, so that through the structure of the creation, the purpose of convenience is achieved.

雖然本創作已以較佳實施例揭露如上,然其並非用以限定本創作,任何本領域技術人員,在不脫離本創作的精神和範圍內,當可作些許更動與潤飾,因此本創作的保護範圍當視所附的申請專利範圍所界定者為準。Although the present invention has been disclosed in the above preferred embodiments, it is not intended to limit the present invention, and any person skilled in the art can make some changes and refinements without departing from the spirit and scope of the present invention. The scope of protection is subject to the definition of the scope of the attached patent application.

1‧‧‧第一基材
11‧‧‧第一撕裂部
12‧‧‧孔部
2‧‧‧第二基材
21‧‧‧第二撕裂部
22‧‧‧活動部
3‧‧‧食品
A‧‧‧第一方向撕裂處
B‧‧‧第二方向撕裂處
C‧‧‧開口
1‧‧‧First substrate
11‧‧‧ First tear
12‧‧‧ Hole Department
2‧‧‧Second substrate
21‧‧‧Second tear
22‧‧‧ Activities Department
3‧‧‧Food
A‧‧‧ first direction tear
B‧‧‧Tear of the second direction
C‧‧‧ openings

圖1為本創作容器結構之立體圖; 圖2為本創作容器結構之使用示意圖(一); 圖3為本創作容器結構之使用示意圖(二);及 圖4為本創作容器結構之使用示意圖(三)。Figure 1 is a perspective view of the structure of the creation container; Figure 2 is a schematic view of the use of the structure of the creation container (1); Figure 3 is a schematic view of the use of the structure of the creation container (2); and Figure 4 is a schematic view of the use of the structure of the creation container ( three).

1‧‧‧第一基材 1‧‧‧First substrate

11‧‧‧第一撕裂部 11‧‧‧ First tear

12‧‧‧孔部 12‧‧‧ Hole Department

2‧‧‧第二基材 2‧‧‧Second substrate

21‧‧‧第二撕裂部 21‧‧‧Second tear

22‧‧‧活動部 22‧‧‧ Activities Department

Claims (10)

一種食品容器結構,其包含: 一第一基材; 一第二基材,與該第一基材進行結合並形成具有一開口之容器; 至少一形成於該第一基材上之第一撕裂部;及 至少一形成於該第二基材上之第二撕裂部,該第一撕裂部及該第二撕裂部相互對應,該第一撕裂部及該第二撕裂部進行撕裂增加該開口之面積。A food container structure comprising: a first substrate; a second substrate bonded to the first substrate and forming a container having an opening; at least one first tear formed on the first substrate a second tearing portion formed on the second substrate, the first tearing portion and the second tearing portion corresponding to each other, the first tearing portion and the second tearing portion The tearing increases the area of the opening. 如申請專利範圍第1項所述之食品容器結構,其中,該第一基材於鄰近開該開口處形成一孔部。The food container structure of claim 1, wherein the first substrate forms a hole adjacent to the opening. 如申請專利範圍第2項所述之食品容器結構,其中,該第二基材於鄰近開該開口處具有一活動部,該活動部之位置對應於該孔部。The food container structure of claim 2, wherein the second substrate has a movable portion adjacent to the opening, and the movable portion has a position corresponding to the hole portion. 如申請專利範圍第3項所述之食品容器結構,其中,該活動部進行摺動並插入該孔部,進而限制該開口之面積。The food container structure of claim 3, wherein the movable portion is folded and inserted into the hole portion to limit the area of the opening. 如申請專利範圍第1項所述之食品容器結構,其中,該第一撕裂部及該第二撕裂部皆界定有一第一方向撕裂處及至少一第二方向撕裂處。The food container structure of claim 1, wherein the first tearing portion and the second tearing portion each define a first direction tearing portion and at least one second direction tearing portion. 如申請專利範圍第5項所述之食品容器結構,其中,該第一方向撕裂處及該第二方向撕裂處相互垂直。The food container structure of claim 5, wherein the first direction tear portion and the second direction tear portion are perpendicular to each other. 如申請專利範圍第5項所述之食品容器結構,其中,當第二方向撕裂處為兩個以上時,該些第二方向撕裂處相互保持平行。The food container structure of claim 5, wherein when the second direction tears are two or more, the second direction tear portions are kept parallel to each other. 如申請專利範圍第7項所述之食品容器結構,其中,依據使用時之需求,選擇性撕裂不同位置之第二方向撕裂處來增加開口之面積。The food container structure of claim 7, wherein the second direction tearing of the different positions is selectively torn to increase the area of the opening according to the demand at the time of use. 如申請專利範圍第1項所述之食品容器結構,其中,該第一撕裂部及該第二撕裂部之厚度薄與該第一基材及該第二基材。The food container structure of claim 1, wherein the first tearing portion and the second tearing portion are thinner than the first substrate and the second substrate. 如申請專利範圍第1項所述之食品容器結構,其中,該第一撕裂部及該第二撕裂部係為齒孔。The food container structure of claim 1, wherein the first tearing portion and the second tearing portion are perforations.
TW105205931U 2016-04-26 2016-04-26 Structure of food container TWM526552U (en)

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TW105205931U TWM526552U (en) 2016-04-26 2016-04-26 Structure of food container

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TW105205931U TWM526552U (en) 2016-04-26 2016-04-26 Structure of food container

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TWM526552U true TWM526552U (en) 2016-08-01

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