M441338 Λ 五、新型說明： 【新型所屬之技術領域】 本創作係與—種加熱·裝置有關，_是指—翻以加熱供培 咖啡豆等堅果類食材之加熱烘焙裝置。 【先前技術】 坊間之使财常會使用加熱縣裝置來對★啡豆、花生、瓜 堅果類食材進行加熱烘炫，其中，請參閱第一圖所示，係為一種習知 直火式加触糾置之立體圖，該直火式加難喊置主要係具有— 底座1，且該底座1上係設有一加熱爐2，同時該底座玉上更抱設有— 滾筒3 ’縣筒3係位_加鋪2之上方，並連接有—馬達4，藉此， 使用者只要將該堅果類食材置入該滾筒3，再啟動該加熱爐2 ^亥馬 達4，便可對該堅果類食材進行加熱烘焙。 、… …、而由於4JL火式加熱烘时置僅能單方向對該滾筒進行加 熱，而使該滾筒3内的溫度容易散失，因此為了雜加熱烘培之效果， Γ直火式加熱舰裝置賴使用_至靴之加熱溫度進行加 …，如此不僅會她多的能源，且該堅果類食材她咅過程中會有 ^聽’賴之燃職低而咖高溫烘烤發嫩，進而產生 …、味’嚴重影響該堅果類食材之食用風味。 有鑑於此’本_人於早切研發出—種如第二騎示之 :供培機」，並Μ局申請獲准為證書號第_96號新型專利，发 要之改良係直接於該滾筒3之外側包覆—電熱膜5，可供由四“ 方對該滚筒3進彳瀬，麟熱__於該_内，如此使 3 M441338 。亥咖啡烘培機只需要使用低溫g^ ^ 評。 ^雜轴储，_受市場好 ρ ’本賴作人在酬發該咖顿培機之猶卻發現，由 =吻啡烘培機係制—體包覆的方式將電_ 5設置於該滾筒3之 則，且雜筒3之表面係呈—圓弧曲面，因此在生產製作上並不易 將該電熱膜5準確地包覆於該步n q夕AL/ , ±丄 復^袞同3之外側，特別是當該滾筒3具有 乂大的直㈣’該電_ 5之曲度更難被精確㈣，而無法有效提高 產良率’導致該滾筒3之製造成本高踩不下，不利於市場推廣使用， 是以，本賴作人乃舞者精益求叙_，認驗咖触培機實有 進一步改良之必要，而隨有本創作之產生。 【新型内容】 本創作之目_在提供—種加触培健，其係具有生產製作容 易之優勢，而能夠大幅降低生產難度與成本。 為達上述目的，本創作所提供之加熱烘培裝置，其係包含有一本 體，且該本體係具有二相對設置之立板，啊至少—立板上係設有一 穿孔，此外該等立板間更連接有—框架，且該框架内係圍成有一容置 空間’該容置空間係與該穿孔相連通；以及—加熱單元，其係具有複 數個加熱板’且料加熱板係設置於雜架並分佈於該容置空間之周 圍’同時每-加熱板皆具有—基板，且該基板相對該容置空間之外侧 係設有一電熱膜，該電熱膜上係間隔設置有一第一電極及一第二電 極’以及-圓筒’其係、設置於該容置空間内，且關筒内係具有一内 壁，該内壁係圍成有-容室，該容室係與該穿孔相連通；以及一轉袖， 之延伸臂42係固設於該圓筒3〇之内壁 42，於本實施例中，該轉轴4〇 3卜 麵連接於雜桿41，可供㈣ 作動，於本實施财，馳解㈣係具有—馬達Μ，且 係透過-傳動件52無赠 ^ -皮帶輪組之其卜者。㈣接輸觸可為-鏈條或 控制單以〇，其係電性連接於該等第—電極213、該等第二電 ♦極犯與該驅動單元50，於本實施例中，該控制單元㈣電性連接 於S亥第一導電片22與該第二導電片23。 ▲為供進一步瞭解本創作構造特徵、運用技術手段及所麵達成之 力效纽將本創作使用方式加以敘述，相信當可由此而對本創作有更 深入且具體之瞭解，如下所述： 印再同時參㈣八圖以及第九騎示，係為本創作之較佳實施例 之使用示意立體圖以及使用示意剖視圖，該本體1〇之下方係可進一步 鲁固設有一底座7◦，且該底座7〇對應該開n ie處係設有-承接件7卜 同時該底座70上更設有一罩蓋於該本體10外之外罩72，藉此，於使 用該加熱烘培裝置100時，使用者只要將咖啡豆等堅果類食材2〇〇直 接由該本體10之穿孔111放入該圓筒30之容室32内，再透過該控制 單元60啟動該等加熱板21 ’使該加熱板21之電熱膜212開始發熱， 此時由於該等發熱板21係設置於該框架13並分佈於該容置空間14 之周圍，因此不僅能夠由四面八方對該容置空間14均勻加熱，以進一 步對該圓筒30内之堅果類食材200均勻加熱，且因為該電熱膜212 M441338 係為金屬材質，所以該電熱膜212發出之輕射熱能會被對向之電熱膜 212反射回該容1空間14，以確保該容置空間14内的熱能不易散失， 如此使該加熱供培裝置只需要使用·。c至载之加熱溫度即 可供烚該堅果齡材謂，喊f知直火叙域烘培裝置需要使用 600 C至·。C進行加熱總之方式她，不觀_觸短供培時 間、減少能源·之效果，且可確保該堅果類食材觸不會燒焦。 值得-提的是，於使用該加熱烘培裝置⑽之同時，該驅動單元 旧之馬達5!亦會帶動該傳動件52驅動該轉軸4〇轉動，使該轉轴4〇 連動該圓筒30 -起轉動作動’如此不僅能觸由該關％内之肋條 料來翻動該堅果類食材200，使該堅果類食材·能夠均句受熱，且 讓該堅果類食材200於烘培過程中剝落之皮屬2〇1，更可由該圓筒3〇 周側之長條孔33自然翻，並絲_承接件71内，而能夠進 一步防止該皮屑2〇1受熱燒焦產生焦味，以確保該堅果類食材供 培品質’從而能夠完整呈現該堅果類食材2〇〇之風味。 值得再提的是，由於該等加熱板21係為板狀，且以多邊形之方式 設置於該圓筒30之周圍’所以與本案創作人早先直接於圓筒外一體包 覆電熱膜之前餘較，本案之創作不僅能夠如同上述財前案低溫供 培之優點，且板狀之加熱板21因不具有圓弧曲面，所以可便於生產製 作’以大幅降低生產難度與成本，使該加熱烘培裝置1〇〇更具經濟效 益。 ;請再相第十®所示’係為本創作之另—較佳實施例之剖視圖， 該加熱烘培裝置丨⑽與前述較佳實補不同之處係在於，該等加熱板 8 M441338 21係分別設置於每二支撐桿135間，並包圍該容置空間，另， 體10於其中-立板U上更設有—抽風孔113，並於該抽風孔⑴處 進-步设有-抽風扇80，又’該轉軸4〇之延伸臂42末端係進一步朝 外延伸有-撥片43，且該撥片43與該圓筒3()之内壁31間係保有— 間隙，藉此，讓該等加熱板21能夠完整包覆於該圓筒加之周圍，以 對該圓筒30進行加熱’並透過該抽風扇8〇抽出該堅果類食材咖剝 落之皮肩20卜以及透過該撥片43來擾動該堅果類食材·，從而能 夠達到與前述較佳實施例相同之效果。 此 兹，再將本創作之特徵及其可達狀翻功效陳述如下： 1、 本創作之加熱烘培裝置，由於該等加熱板係設置於該圓筒之周 圍，因此不僅能夠由四面八方對該容置空間均勻加熱，使該加熱供培 裝置只需要使㈣(TC至3GG°C之加熱溫度，即可烘培堅果類食材，、: 板狀之加熱板因不具有圓弧曲面，所以可便於生產製作，以大幅降低 生產難度與成本，使該加熱烘培裝置更具經濟效益。 2、 本創作之加熱烘焙裝置，於烘焙堅果類食材之過程中，該堅果 類食材剝落之皮屑可由該圓制側之長條孔自铺落排出，而能夠有 效防止該皮屑受熱產生燒焦，以確保該堅果類食材之品質。 綜上所述，本創作在同類產品中實有其極佳之進步實用性，同時 遍查國内外關於細結構之技術資料，文獻巾亦未發現有相同的構造 存在在先，是以’本創作實已具備新型專利要件，爰依法提出申請。 惟，以上所述者，僅係本創作之一較佳可行實施例而已，故舉凡 應用本創作說明書及申請專利範圍所為之等效結構變化，理應包含在 M441338 本創作之專利範圍内。 M441338 【圖式簡單說明】 第-圖係-種習知直火式加熱絲裝置之立體圖。 第二圖係本案創作人早先創作之加熱烘培襄置之分解圖。 第一圖係本創作之較佳實施例之立體圖。 第四圖係本創作之較佳實施例之分解圖。 第五圖係本解之較佳實施例之第三圖中A-A割面線處之剖視圖。 第六圖係本創作之較佳實施例之第三®中B-B割面線處之剖視圖。 籲第七圖係本創作之較佳實施例之框架位置處之局部放大剖視圖。 第八圖係本創作之較佳實施例之使用示意立體圖。 第九圖係本創作之較佳實施例之使用示意剖視圖。 第十圖係本創作之另一較佳實施例之剖視圖。 【主要元件符號說明】 〔習知〕 1 底座 2 加熱爐 3 滾筒 4 馬達 5 電熱膜 本創作〕 100 加熱烘培裴置 10 本體 11 立板 111 穿孔 112 透孔 113 抽風孔 12 擋板 121 視窗孔 13 框架 M441338M441338 Λ V. New description: [New technical field] This creation is related to a kind of heating and equipment. _ refers to heating and baking equipment for heating nut foods such as coffee beans. [Prior Art] In the workshop, the heating county device is used to heat and dry the ★ beans, peanuts, and melon nuts. Among them, please refer to the first figure, which is a kind of conventional direct fire type. The stereoscopic map of the correcting, the direct fire type and the hard-speaking main body have a base 1, and the base 1 is provided with a heating furnace 2, and the base jade is further hung - the drum 3 'county tube 3 series position _ above the shop 2, and connected to the motor 4, whereby the user can put the nut food into the drum 3, and then start the furnace 2 ^ motor 4, the nut food can be Heat baking. Because of the 4JL fire type heating and drying, the drum can be heated only in one direction, and the temperature in the drum 3 is easily lost. Therefore, for the effect of heating and baking, the direct fire type heating ship device Lai uses _ to the heating temperature of the boots to add ..., so not only will she have more energy, and the nut ingredients in the process of her 会有 will listen to 'Lie's low fuel and high temperature baking and tender, and then produce... , taste 'seriously affects the edible flavor of the nut food. In view of this, the 'this _ person developed early-type, such as the second ride: the training machine", and the application for approval is approved as the new patent No. _96, the improvement is issued directly to the roller 3 outer side cladding - electric heating film 5, can be used for four cylinders to the cylinder 3, Lin hot __ within the _, so that 3 M441338. Hai coffee roaster only need to use low temperature g ^ ^ Comment. ^ Miscellaneous axis storage, _ by the market is good ρ 'Ben Lai Zuo in the remuneration of the Huateng Peiji still found that by the = kiss brown baking machine system - body wrap way will be set _ 5 In the case of the drum 3, and the surface of the miscellaneous cylinder 3 is a curved surface of a circular arc, it is not easy to accurately cover the electrothermal film 5 in the production process, and the same is true. 3 outside, especially when the drum 3 has a large straight (four) 'the curvature of the electric _ 5 is more difficult to be accurate (four), and can not effectively improve the yield yield' resulting in the high manufacturing cost of the drum 3 can not step on, unfavorable In the market, the use of this creation is the necessity of further improvement of the coffee machine. [New content] The purpose of this creation is to provide a kind of touch-up and health, which has the advantage of easy production and production, and can greatly reduce the production difficulty and cost. For the above purpose, the heating baking device provided by the creation The system comprises a body, and the system has two oppositely disposed vertical plates, at least one of the vertical plates is provided with a perforation, and the vertical plates are further connected with a frame, and the frame is surrounded by a frame. The accommodating space 'the accommodating space is connected to the perforation; and the heating unit has a plurality of heating plates' and the heating plate is disposed on the miscellaneous frame and distributed around the accommodating space while simultaneously - The heating plate has a substrate, and the substrate is provided with an electric heating film on the outer side of the accommodating space. The electric heating film is provided with a first electrode and a second electrode and a cylinder. In the accommodating space, the inner cylinder has an inner wall, the inner wall encloses a cavity, the chamber is connected to the perforation, and a sleeve, the extension arm 42 is fixed to the circle Within 3 inches In this embodiment, the rotating shaft 4〇3 is connected to the miscellaneous rod 41, and is available for (4) actuation. In the present implementation, the (4) system has a motor Μ, and the transmission-transmission member 52 is not provided. ^ - the player of the pulley set. (4) The contact can be a chain or a control unit, which is electrically connected to the first electrode 213, and the second electric motor is extremely guilty of the driving unit 50, In this embodiment, the control unit (4) is electrically connected to the first conductive sheet 22 and the second conductive sheet 23. The ▲ is for further understanding of the characteristics of the creation, the application of technical means, and the achievement of the effect. To describe the use of this creation, I believe that it is possible to have a deeper and more specific understanding of the creation, as follows: The printing and the simultaneous reference to the (four) eight maps and the ninth riding is the preferred embodiment of the creation. Using a schematic perspective view and using a schematic cross-sectional view, the bottom of the body 1 can be further sturdy to be provided with a base 7 ◦, and the base 7 〇 is correspondingly provided with a receiving portion 7 while the base 70 is further Providing a cover 72 on the outer cover of the body 10, thereby When the heating and baking apparatus 100 is used, the user simply inserts the nut food material such as coffee beans into the chamber 32 of the cylinder 30 directly from the perforation 111 of the main body 10, and then activates the control unit 60. The heating plate 21' causes the electric heating film 212 of the heating plate 21 to start to generate heat. At this time, since the heating plates 21 are disposed on the frame 13 and distributed around the accommodating space 14, the accommodating surface can be not only in all directions. The space 14 is uniformly heated to further uniformly heat the nut food material 200 in the cylinder 30, and since the electric heating film 212 M441338 is made of a metal material, the light-emitting heat energy emitted by the electrothermal film 212 is electrically heated. The film 212 is reflected back to the space 1 to ensure that the heat energy in the accommodating space 14 is not easily lost, so that the heating and feeding device only needs to be used. The heating temperature from c to the load is available for the age of the nut. It is necessary to use 600 C to ·. C is the general way of heating, she does not look at the short supply time, reduce the energy effect, and can ensure that the nut food will not burn. It is worth mentioning that, while using the heating and baking device (10), the old motor 5! of the driving unit also drives the transmission member 52 to drive the rotating shaft 4 to rotate, so that the rotating shaft 4 〇 linkages the cylinder 30 - Rotating action" so that not only the nut material 200 can be flipped by the ribs in the amount, so that the nut food can be heated uniformly, and the nut food 200 is peeled off during the baking process. The skin is 2〇1, and can be naturally turned over by the long hole 33 on the circumferential side of the cylinder 3, and the wire is placed in the receiving member 71, and the dandruff 2〇1 can be further prevented from being burnt by the burnt charcoal to ensure the burnt taste. The nut-based ingredients are used for the quality of the ingredients to provide a complete presentation of the flavor of the nut-based ingredients. It is worth mentioning that, since the heating plates 21 are plate-shaped and arranged in a polygonal manner around the cylinder 30, it is compared with the case where the creator of the present invention directly covers the electric heating film directly outside the cylinder. The creation of the case can not only be the advantage of the low-temperature supply of the above-mentioned pre-financial case, but also the plate-shaped heating plate 21 can be easily produced and produced because it does not have a curved surface, so that the heating and baking device can be greatly reduced. 1〇〇 is more economical. Please refer to the cross-sectional view of the preferred embodiment of the tenth embodiment. The heating and baking device (10) differs from the above preferred embodiment in that the heating plates 8 M441338 21 They are respectively disposed between each of the two support rods 135 and surround the accommodating space. Further, the body 10 is further provided with a ventilating hole 113 on the vertical plate U, and is provided at the venting hole (1). The exhaust fan 80 and the end of the extension arm 42 of the rotating shaft 4 further extend outwardly with a paddle 43, and the paddle 43 maintains a gap with the inner wall 31 of the cylinder 3 (), thereby Allowing the heating plates 21 to be completely wrapped around the cylinder to heat the cylinder 30 and extracting the peeling surface 20 of the nut food material through the draft fan 8 and through the picking piece 43 to disturb the nut food material, so that the same effects as the above-described preferred embodiment can be achieved. Therefore, the characteristics of this creation and its reachability are as follows: 1. The heating and baking device of the present invention, since the heating plates are arranged around the cylinder, it can be The accommodating space is evenly heated, so that the heating and feeding device only needs to make (4) (TC to 3GG ° C heating temperature, then the nut material can be baked, and: the plate-shaped heating plate has no arc surface, so It is easy to produce and manufacture, so as to greatly reduce the production difficulty and cost, and make the heating and baking device more economical. 2. The heating and baking device of the present invention, in the process of baking the nut-based food material, the dandruff peeling off of the nut food material can be The long side hole of the round side is discharged from the paving, and can effectively prevent the dander from being burnt by heat to ensure the quality of the nut food. In summary, the creation is excellent in the same kind of products. The progress of practicality, while traversing domestic and foreign technical information on fine structures, the literature towel has not found the same structure exists first, is that this creation has a new type of patent requirements, However, the above-mentioned ones are only one of the preferred embodiments of the present invention. Therefore, the equivalent structural changes that apply to the scope of the present application and the scope of the patent application should be included in the scope of the patent of M441338. M441338 [Simple diagram of the diagram] The first diagram is a perspective view of a conventional direct-fired heating wire device. The second picture is an exploded view of the heating and baking device previously created by the creator of the case. The fourth embodiment is an exploded view of a preferred embodiment of the present invention. The fifth drawing is a cross-sectional view of the AA cut line in the third embodiment of the preferred embodiment of the present solution. A cross-sectional view of a third embodiment of the preferred embodiment of the present invention, taken at the BB section line. The seventh drawing is a partially enlarged cross-sectional view of the frame position of the preferred embodiment of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS The ninth drawing is a schematic cross-sectional view of a preferred embodiment of the present invention. The tenth drawing is a cross-sectional view of another preferred embodiment of the present invention. [Explanation of main component symbols] [General] 1 Base 2 Heating furnace 3 Roller 4 Motor 5 Electric heating film Creativity] 100 Heating and baking device 10 Body 11 Vertical plate 111 Perforation 112 Through hole 113 Ventilation hole 12 Baffle 121 Window hole 13 Frame M441338
131 底框 132 固定部 133 螺孔 134 螺栓 135 支撐桿 136 定位柱 14 容置空間 15 殼體 16 開口 20 加熱單元 21 加熱板 211 基板 212 電熱膜 213 第一電極 214 第二電極 22 第一導電片 23 第二導電片 30 圓筒 31 内壁 32 容室 33 長條孔 34 肋條 40 轉軸 41 軸桿 42 延伸臂 43 撥片 50 驅動單元 51 馬達 52 傳動件 60 控制單元 70 底座 71 承接件 72 外罩 80 抽風扇 200 堅果類食材 201 皮屑 12131 Bottom frame 132 Fixing part 133 Screw hole 134 Bolt 135 Support rod 136 Positioning post 14 accommodating space 15 Housing 16 Opening 20 Heating unit 21 Heating plate 211 Substrate 212 Electrothermal film 213 First electrode 214 Second electrode 22 First conductive sheet 23 second conductive sheet 30 cylinder 31 inner wall 32 chamber 33 elongated hole 34 rib 40 shaft 41 shaft 42 extension arm 43 paddle 50 drive unit 51 motor 52 transmission member 60 control unit 70 base 71 receiving member 72 housing 80 pumping Fan 200 Nuts Food 201 Dander 12