TWI716731B - Automatic coffee machine and control method thereof - Google Patents

Automatic coffee machine and control method thereof Download PDF

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TWI716731B
TWI716731B TW107131593A TW107131593A TWI716731B TW I716731 B TWI716731 B TW I716731B TW 107131593 A TW107131593 A TW 107131593A TW 107131593 A TW107131593 A TW 107131593A TW I716731 B TWI716731 B TW I716731B
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liquid
period
coffee machine
time period
coffee
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TW202010456A (en
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王楨妮
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全家便利商店股份有限公司
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Abstract

An automatic coffee machine and control method are disclosed herein. The control method includes the following operations: driving a grinder component of the automatic coffee machine to execute a grinder process during a first time period; flowing out a first liquid from the first outlet hole and a second outlet hole of the automatic coffee machine during a second time period; and flowing out a second liquid having a foam from a third outlet hole and a forth outlet hole of the automatic coffee machine during a third time period, and mixing with the first liquid, wherein the second time period is later than the first time period, and the second time period is later than the third time period.

Description

自動咖啡機及控制方法 Automatic coffee machine and control method

本案是有關於一種自動咖啡機及控制方法,且特別是有關於一種自動咖啡機及其出咖啡的控制方法。 This case relates to an automatic coffee machine and its control method, and in particular it relates to an automatic coffee machine and its coffee-out control method.

咖啡是目前最普遍的飲料之一,近年來因自動化技術的發展,便利商店也會使用咖啡機進行咖啡之沖泡。一般的咖啡機通常具有可以沖泡出拿鐵咖啡、Espresso咖啡、卡布奇諾、美式咖啡等功能。而一般便利商店在沖泡拿鐵咖啡時,為了節省沖泡咖啡的時間通常會先流出牛奶,同時間咖啡機會開始將咖啡豆磨成咖啡粉,接著再將熱水流經咖啡粉以萃取出咖啡液後再流出咖啡液,以此能夠減少消費者等待的時間。但這將會造成沖泡出的拿鐵咖啡會有不均勻的問題(上層可能咖啡量較多,下層則變成牛奶量較多),造成消費者普遍認為便利商店沖泡出的拿鐵咖啡口感不佳。因此,如何讓改善拿鐵咖啡的口感,是本領域待解決的問題。 Coffee is currently one of the most common beverages. In recent years, due to the development of automation technology, convenience stores also use coffee machines for coffee brewing. The general coffee machine usually has the function of brewing latte, espresso, cappuccino, American coffee and so on. In general convenience stores when brewing latte coffee, in order to save the time of brewing coffee, milk is usually flowed first. At the same time, the coffee machine starts to grind the coffee beans into coffee powder, and then flows hot water through the coffee powder to extract the coffee. The coffee liquid flows out after the liquid, so as to reduce the waiting time for consumers. However, this will cause unevenness in the brewed latte (the upper layer may have more coffee, and the lower layer will have more milk), causing consumers to generally believe that the taste of the latte brewed in convenience stores Bad. Therefore, how to improve the taste of latte coffee is a problem to be solved in this field.

本發明之主要目的係在提供一種自動咖啡機及 控制方法,其主要係改進以往便利商店沖泡出的拿鐵咖啡口感不佳的問題,利用調整咖啡與牛奶流出的順序,讓沖泡出的拿鐵咖啡可以混合的更均勻,也不需要花費多餘人力攪拌拿鐵咖啡使其更均勻,達到改善拿鐵咖啡的口感以及節省人力的功效。 The main purpose of the present invention is to provide an automatic coffee machine and control method, which is mainly to improve the problem of poor taste of the latte brewed in the convenience store in the past, and adjust the sequence of coffee and milk to make the brewed coffee The latte can be mixed more evenly, and there is no need to spend extra manpower to stir the latte to make it more uniform, so as to improve the taste of the latte and save manpower.

為達成上述目的,本案之第一態樣是在提供一種控制方法,適用於自動咖啡機,此方法包含以下步驟:驅動自動咖啡機之磨豆構件於第一時段內執行磨豆程序;於第二時段內由自動咖啡機之第一出水孔及第二出水孔流出第一液體;以及於第三時段內由自動咖啡機之第三出水孔及第四出水孔流出具有泡沫的第二液體,並與第一液體混合;其中,第二時段晚於第一時段,以及第三時段晚於第二時段。 In order to achieve the above objective, the first aspect of the present case is to provide a control method suitable for an automatic coffee machine. The method includes the following steps: driving the grinding member of the automatic coffee machine to execute the grinding process in the first time period; The first liquid flows out from the first outlet hole and the second outlet hole of the automatic coffee machine during the second time period; and the second liquid with foam flows out from the third outlet hole and the fourth outlet hole of the automatic coffee machine during the third time period, And mixed with the first liquid; wherein, the second period is later than the first period, and the third period is later than the second period.

本案之第二態樣是在提供一種控制方法,適用於自動咖啡機,此方法包含以下步驟:驅動自動咖啡機之磨豆構件於第一時段內執行磨豆程序;於第二時段內流出熱水至自動咖啡機之咖啡粉槽中以浸潤咖啡粉;於第三時段內由自動咖啡機之第一出水孔及第二出水孔流出第一液體;於第四時段內由自動咖啡機之第一出水孔及第二出水孔流出第二液體;以及於第五時段內由自動咖啡機之第一出水孔及第二出水孔流出第一液體;其中,第二時段晚於第一時段,第三時段晚於第二時段,第四時段晚於第三時段,以及第五時段晚於第四時段。 The second aspect of the present case is to provide a control method suitable for an automatic coffee machine. The method includes the following steps: driving the grinder component of the automatic coffee machine to execute the grinding process in the first time period; Water into the coffee powder tank of the automatic coffee machine to infiltrate the coffee powder; during the third time period, the first liquid flows from the first and second outlet holes of the automatic coffee machine; during the fourth time period, the first liquid flows from the first water outlet of the automatic coffee machine. A water outlet hole and a second water outlet hole flow out the second liquid; and in the fifth time period, the first water outlet hole and the second water outlet hole of the automatic coffee machine flow out the first liquid; wherein, the second time period is later than the first time period. Three periods are later than the second period, the fourth period is later than the third period, and the fifth period is later than the fourth period.

本案之第三態樣是在提供一種自動咖啡機,其包含:供水單元、磨豆構件、咖啡粉槽以及控制單元。供水 單元與供水管相連接,用以提供熱水,磨豆構件用以於第一時段內執行磨豆程序,咖啡粉槽用以放置磨豆程序執行完畢後的咖啡粉。控制單元於第二時段內用以控制供水單元將熱水注入咖啡粉槽,第一出水孔以及第二出水孔流出第一液體,接著於第三時段內控制具有泡沫的第二液體由第三出水孔及第四出水孔流出,並與第一液體混合;其中,第二時段晚於第一時段,以及第三時段晚於第二時段。 The third aspect of the present case is to provide an automatic coffee machine, which includes: a water supply unit, a bean grinding member, a coffee powder tank, and a control unit. The water supply unit is connected with the water supply pipe to provide hot water, the bean grinding component is used to execute the bean grinding process in the first time period, and the coffee powder tank is used to place the coffee powder after the bean grinding process is completed. The control unit is used to control the water supply unit to inject hot water into the coffee powder tank during the second time period, the first water outlet and the second water outlet to flow out the first liquid, and then in the third time period, the second liquid with foam is controlled from the third The water outlet hole and the fourth water outlet hole flow out and mix with the first liquid; wherein, the second period is later than the first period, and the third period is later than the second period.

本案之第四態樣是在提供一種自動咖啡機,其包含:供水單元、磨豆構件、咖啡粉槽以及控制單元。供水單元與供水管相連接,用以提供熱水,磨豆構件用以於第一時段內執行磨豆程序,咖啡粉槽用以放置磨豆程序執行完畢後的咖啡粉。控制單元於第二時段內用以控制供水單元將熱水注入咖啡粉槽以浸潤咖啡粉,接著於第三時段內控制供水單元將熱水注入咖啡粉槽,第一出水孔及第二出水孔流出第一液體,於第四時段內控制第二液體由第一出水孔及第二出水孔流出,以及於第五時段內控制供水單元將熱水注入咖啡粉槽,第一出水孔及第二出水孔流出第一液體;其中,第二時段晚於第一時段,第三時段晚於第二時段,第四時段晚於第三時段,以及第五時段晚於第四時段。 The fourth aspect of the present case is to provide an automatic coffee machine, which includes: a water supply unit, a bean grinding member, a coffee powder tank, and a control unit. The water supply unit is connected with the water supply pipe to provide hot water, the bean grinding member is used for executing the bean grinding process in the first time period, and the coffee powder tank is used for placing the coffee powder after the bean grinding process is completed. The control unit is used to control the water supply unit to inject hot water into the coffee powder tank to soak the coffee powder in the second time period, and then control the water supply unit to inject hot water into the coffee powder tank, the first water outlet and the second water outlet during the third time period The first liquid flows out, the second liquid is controlled to flow out from the first water outlet and the second water outlet during the fourth time period, and the water supply unit is controlled to inject hot water into the coffee powder tank, the first water outlet and the second water outlet during the fifth time period. The first liquid flows out from the water outlet; wherein the second period is later than the first period, the third period is later than the second period, the fourth period is later than the third period, and the fifth period is later than the fourth period.

本發明之自動咖啡機及控制方法,其主要係改進以往便利商店沖泡出的拿鐵咖啡口感不佳的問題,利用調整咖啡與牛奶流出的順序,讓沖泡出的拿鐵咖啡可以混合的更均勻,也不需要花費多餘人力攪拌拿鐵咖啡使其更均勻,達到改善拿鐵咖啡的口感以及節省人力的功效。 The automatic coffee machine and the control method of the present invention mainly improve the problem of poor taste of the latte brewed in the convenience store in the past, and adjust the flow sequence of coffee and milk to make the brewed latte can be mixed It is more uniform, and there is no need to spend extra manpower to stir the latte to make it more uniform, so as to improve the taste of the latte and save manpower.

100‧‧‧自動咖啡機 100‧‧‧Automatic coffee machine

110‧‧‧供水單元 110‧‧‧Water supply unit

111‧‧‧供水管 111‧‧‧Water supply pipe

120‧‧‧磨豆構件 120‧‧‧Bean Grinding Components

130‧‧‧咖啡粉槽 130‧‧‧Coffee powder trough

140‧‧‧控制單元 140‧‧‧Control Unit

150‧‧‧出水槽 150‧‧‧Water Outlet

160‧‧‧使用者介面 160‧‧‧User Interface

150A、150B、150C、150D‧‧‧出水孔 150A, 150B, 150C, 150D‧‧‧Water outlet

200、300‧‧‧控制方法 200, 300‧‧‧Control method

S210~S230、S310~S350‧‧‧步驟 S210~S230, S310~S350‧‧‧Step

為讓本發明之上述和其他目的、特徵、優點與實施例能更明顯易懂,所附圖式之說明如下:第1圖係根據本案之一些實施例所繪示之一種自動咖啡機的示意圖;第2圖係根據本案之一些實施例所繪示之一種控制方法的流程圖;以及第3圖係根據本案之一些實施例所繪示之一種控制方法的流程圖。 In order to make the above and other objects, features, advantages and embodiments of the present invention more comprehensible, the description of the accompanying drawings is as follows: Figure 1 is a schematic diagram of an automatic coffee machine according to some embodiments of the present invention Figure 2 is a flow chart of a control method according to some embodiments of this case; and Figure 3 is a flow chart of a control method according to some embodiments of this case.

以下揭示提供許多不同實施例或例證用以實施本發明的不同特徵。特殊例證中的元件及配置在以下討論中被用來簡化本揭示。所討論的任何例證只用來作解說的用途,並不會以任何方式限制本發明或其例證之範圍和意義。此外,本揭示在不同例證中可能重複引用數字符號且/或字母,這些重複皆為了簡化及闡述,其本身並未指定以下討論中不同實施例且/或配置之間的關係。 The following disclosure provides many different embodiments or illustrations for implementing different features of the present invention. The elements and configurations in the specific examples are used in the following discussion to simplify the disclosure. Any examples discussed are only for illustrative purposes, and will not limit the scope and significance of the present invention or its examples in any way. In addition, the present disclosure may repeatedly quote numerals and/or letters in different examples. These repetitions are for simplification and explanation, and do not specify the relationship between the different embodiments and/or configurations in the following discussion.

請參閱第1圖。第1圖係根據本案之一些實施例所繪示之一種自動咖啡機100的示意圖。如第1圖所繪示,自動咖啡機100包含供水單元110、磨豆構件120、咖啡粉槽130、控制單元140、出水槽150以及使用者介面160。供水單元110與供水管111相連接,用以提供熱水至咖啡粉槽130。磨豆構件120與咖啡粉槽130連接,用以於第一時段 內執行磨豆程序,並將磨好的咖啡粉輸送至咖啡粉槽130。咖啡粉槽130用以放置磨豆程序執行完畢後的咖啡粉。供水單元110不僅會提供熱水至咖啡粉槽130,更包含用以提供牛奶或熱水至出水槽150。出水槽150包含出水孔150A、150B、150C及150D。出水孔150A及150B用以流出咖啡液,出水孔150C及150D用以流出牛奶或熱水。使用者介面160與控制單元140連接,使用者可以透過使用者介面160控制要製作的咖啡品項(拿鐵咖啡、美式咖啡等)。 Please refer to Figure 1. FIG. 1 is a schematic diagram of an automatic coffee machine 100 according to some embodiments of the present application. As shown in FIG. 1, the automatic coffee machine 100 includes a water supply unit 110, a bean grinding member 120, a coffee powder tank 130, a control unit 140, a water outlet tank 150 and a user interface 160. The water supply unit 110 is connected to the water supply pipe 111 for supplying hot water to the coffee powder tank 130. The bean grinding member 120 is connected to the coffee powder tank 130 for performing a bean grinding process in the first period of time and conveying the ground coffee powder to the coffee powder tank 130. The coffee powder trough 130 is used for storing coffee powder after the bean grinding process is completed. The water supply unit 110 not only provides hot water to the coffee powder tank 130, but also includes milk or hot water to the water outlet tank 150. The water outlet tank 150 includes water outlet holes 150A, 150B, 150C, and 150D. The water outlet holes 150A and 150B are used to flow out coffee liquid, and the water outlet holes 150C and 150D are used to flow out milk or hot water. The user interface 160 is connected to the control unit 140, and the user can control the coffee items (lattes, American coffee, etc.) to be made through the user interface 160.

於本發明各實施例中,控制單元140可以實施為積體電路如微控制單元(microcontroller)、微處理器(microprocessor)、數位訊號處理器(digital signal processor)、特殊應用積體電路(application specific integrated circuit,ASIC)、邏輯電路或其他類似元件或上述元件的組合。使用者介面160可以實施為觸控顯示面板或是顯示面板及按鍵的組和。 In each embodiment of the present invention, the control unit 140 can be implemented as an integrated circuit such as a microcontroller, a microprocessor, a digital signal processor, and an application specific integrated circuit (application specific integrated circuit). integrated circuit, ASIC), logic circuit or other similar components or a combination of the above components. The user interface 160 can be implemented as a touch display panel or a combination of a display panel and keys.

請參閱第2圖。第2圖係根據本案之一些實施例所繪示之一種控制方法200的流程圖。於一實施例中,第2圖所示之控制方法200可以應用於第1圖的自動咖啡機100上,控制單元140用以根據下列控制方法200所描述之步驟沖泡拿鐵咖啡。以使用者在使用者介面160上按下製作拿鐵咖啡的控制鍵為例,當使用者選擇製作拿鐵咖啡後,控制方法200首先執行步驟S210驅動磨豆構件120於第一時段內執行磨豆程序,磨豆構件120的魔豆時間大約持續1~8秒。 Please refer to Figure 2. FIG. 2 is a flowchart of a control method 200 according to some embodiments of the present application. In one embodiment, the control method 200 shown in FIG. 2 can be applied to the automatic coffee machine 100 in FIG. 1, and the control unit 140 is used to brew a latte according to the steps described in the control method 200 below. Taking the user pressing the control button for making latte coffee on the user interface 160 as an example, when the user chooses to make a latte coffee, the control method 200 first executes step S210 to drive the grinder member 120 to perform grinding in the first time period. In the bean program, the magic bean grinding time of the bean component 120 lasts approximately 1 to 8 seconds.

接續上方實施例,控制方法200進一步執行步 驟S220於第二時段內由出水孔150A及150B流出第一液體。在此實施例中,第一液體為咖啡液,咖啡液從出水孔150A及150B流出的時間大約會持續18~25秒。 Following the above embodiment, the control method 200 further executes step S220 in the second period of time to flow out the first liquid from the water outlet holes 150A and 150B. In this embodiment, the first liquid is coffee liquid, and the time for the coffee liquid to flow out of the water outlet holes 150A and 150B will last approximately 18-25 seconds.

接著,控制方法200進一步執行步驟S230於第三時段內由出水孔150C及150D流出具有泡沫的第二液體,並與第一液體混合。在此實施例中,具有泡沫的第二液體為牛奶與奶泡的混合液體,牛奶與奶泡的混合液體從出水孔150C及150D流出的時間大約會持續15~22秒。當牛奶與奶泡的混合液體注入咖啡杯中時,由於牛奶的密度比咖啡液大,因此牛奶與奶泡的混合液體在注入咖啡杯時,會自動和已注入的咖啡液混合均勻,不需要額外的攪拌步驟來讓咖啡與牛奶均勻混合。在此實施例中,步驟S210執行的時間早於步驟S220執行的時間,步驟S220執行的時間早於步驟S230執行的時間。 Then, the control method 200 further executes step S230 during the third time period to flow out the second liquid with foam from the water outlet holes 150C and 150D, and mix with the first liquid. In this embodiment, the second liquid with foam is a mixed liquid of milk and milk foam, and the time for the mixed liquid of milk and milk foam to flow out of the water outlet holes 150C and 150D lasts about 15-22 seconds. When the mixed liquid of milk and milk foam is poured into the coffee cup, since the density of milk is greater than that of the coffee liquid, the mixed liquid of milk and milk foam will automatically mix with the injected coffee liquid evenly when it is poured into the coffee cup. An extra stirring step is used to mix the coffee and milk evenly. In this embodiment, the execution time of step S210 is earlier than the execution time of step S220, and the execution time of step S220 is earlier than the execution time of step S230.

請參閱第3圖。第3圖係根據本案之一些實施例所繪示之一種控制方法300的流程圖。於一實施例中,第3圖所示之控制方法300可以應用於第1圖的自動咖啡機100上,控制單元140用以根據下列控制方法300所描述之步驟沖泡美式咖啡。於另一實施例中,以使用者在使用者介面160上按下製作美式咖啡的控制鍵為例,當使用者選擇製作美式咖啡後,控制方法300首先執行步驟S310驅動磨豆構件120於第一時段內執行磨豆程序,磨豆構件120的魔豆時間大約持續1~8秒。 Please refer to Figure 3. FIG. 3 is a flowchart of a control method 300 according to some embodiments of the present application. In one embodiment, the control method 300 shown in FIG. 3 can be applied to the automatic coffee machine 100 in FIG. 1, and the control unit 140 is used to brew American coffee according to the steps described in the control method 300 below. In another embodiment, taking the user pressing the control key for making American coffee on the user interface 160 as an example, when the user chooses to make American coffee, the control method 300 first executes step S310 to drive the grinder 120 on the first The bean grinding program is executed within a period of time, and the magic bean time of the bean grinding component 120 lasts approximately 1 to 8 seconds.

接續上方實施例,控制方法300進一步執行步 驟S320於第二時段內流出熱水至咖啡粉槽130中以浸潤咖啡粉。在此實施例中,第二時段會持續0.1~0.4秒,此步驟是用來先浸潤咖啡粉,讓咖啡粉在熱水的浸潤下可以釋放咖啡的香氣,提升沖泡出來的美式咖啡整體的香氣。 Following the above embodiment, the control method 300 further executes step S320 during the second period of time to flow hot water into the coffee powder tank 130 to soak the coffee powder. In this embodiment, the second time period lasts for 0.1 to 0.4 seconds. This step is used to first infiltrate the coffee powder, so that the coffee powder can release the aroma of coffee under the infiltration of hot water, and improve the overall quality of the brewed American coffee aroma.

接續上方實施例,控制方法300進一步執行步驟S330於第三時段內由出水孔150A及150B流出第一液體。在此實施例中,第一液體為咖啡液,咖啡液從出水孔150A及150B流出的量大約佔咖啡杯40%的容量。舉例而言,如果咖啡杯的容量是330毫升,此時咖啡液流出的量約為132毫升。 Following the above embodiment, the control method 300 further executes step S330 to flow out the first liquid from the water outlet holes 150A and 150B in the third time period. In this embodiment, the first liquid is coffee liquid, and the amount of coffee liquid flowing out of the water outlet holes 150A and 150B accounts for about 40% of the capacity of the coffee cup. For example, if the capacity of the coffee cup is 330 ml, the amount of coffee liquid flowing out is about 132 ml.

接著,控制方法300進一步執行步驟S340於第四時段內由出水孔150C及150D流出第二液體。在此實施例中,第二液體為攝氏70~90度的水,熱水從出水孔150C及150D流出的量大約佔咖啡杯20%的容量。舉例而言,如果咖啡杯的容量是330毫升,此時熱水流出的量約為66毫升。 Then, the control method 300 further executes step S340 to flow out the second liquid from the water outlet holes 150C and 150D in the fourth time period. In this embodiment, the second liquid is water at 70 to 90 degrees Celsius, and the amount of hot water flowing out of the water outlet holes 150C and 150D accounts for about 20% of the capacity of the coffee cup. For example, if the capacity of the coffee cup is 330 ml, the amount of hot water flowing out is about 66 ml.

接著,控制方法300進一步執行步驟S350於第五時段內由出水孔150A及150B流出第一液體。在此實施例中,步驟S310執行的時間早於步驟S320執行的時間,步驟S320執行的時間早於步驟S330執行的時間,步驟S330執行的時間早於步驟S340執行的時間,步驟S340執行的時間早於步驟S350執行的時間。 Then, the control method 300 further executes step S350 to flow out the first liquid from the water outlet holes 150A and 150B in the fifth time period. In this embodiment, the execution time of step S310 is earlier than the execution time of step S320, the execution time of step S320 is earlier than the execution time of step S330, the execution time of step S330 is earlier than the execution time of step S340, and the execution time of step S340 is It is earlier than the execution time of step S350.

由上述本案之實施方式可知,主要係改進以往便利商店沖泡出的拿鐵咖啡口感不佳,以及美式咖啡香氣不足的問題,利用調整咖啡與牛奶流出的順序,讓沖泡出的拿 鐵咖啡可以混合的更均勻,也不需要花費多餘人力攪拌拿鐵咖啡使其更均勻;或是先讓熱水浸潤咖啡粉,在調整咖啡以及熱水流出的順序,讓沖泡出的美式咖啡香氣更濃郁,達到改善拿鐵咖啡的口感、節省人力以及提升美式咖啡香氣的功效。 It can be seen from the implementation of the above case that the main improvement is to improve the taste of the latte brewed in the convenience store in the past, and the lack of aroma of the American coffee. The order of the outflow of coffee and milk is adjusted to make the brewed latte It can be mixed more evenly, and there is no need to spend extra manpower to stir the latte coffee to make it more even; or first let the hot water soak the coffee powder, adjust the coffee and hot water outflow sequence to make the brewed American coffee more aromatic Rich, to improve the taste of latte, save manpower and enhance the aroma of American coffee.

另外,上述例示包含依序的示範步驟,但該些步驟不必依所顯示的順序被執行。以不同順序執行該些步驟皆在本揭示內容的考量範圍內。在本揭示內容之實施例的精神與範圍內,可視情況增加、取代、變更順序及/或省略該些步驟。 In addition, the above examples include sequential exemplary steps, but these steps need not be executed in the order shown. Performing these steps in different orders is within the scope of the present disclosure. Within the spirit and scope of the embodiments of the present disclosure, the order can be added, replaced, changed, and/or omitted as appropriate.

雖然本案已以實施方式揭示如上,然其並非用以限定本案,任何熟習此技藝者,在不脫離本案之精神和範圍內,當可作各種之更動與潤飾,因此本案之保護範圍當視後附之申請專利範圍所界定者為準。 Although this case has been disclosed as above by way of implementation, it is not intended to limit the case. Anyone who is familiar with this technique can make various changes and modifications without departing from the spirit and scope of the case. Therefore, the scope of protection of this case should be reviewed. The attached patent application scope shall prevail.

100‧‧‧自動咖啡機 100‧‧‧Automatic coffee machine

110‧‧‧供水單元 110‧‧‧Water supply unit

111‧‧‧供水管 111‧‧‧Water supply pipe

120‧‧‧磨豆構件 120‧‧‧Bean Grinding Components

130‧‧‧咖啡粉槽 130‧‧‧Coffee powder trough

140‧‧‧控制單元 140‧‧‧Control Unit

150‧‧‧出水槽 150‧‧‧Water Outlet

160‧‧‧使用者介面 160‧‧‧User Interface

150A、150B、150C、150D‧‧‧出水孔 150A, 150B, 150C, 150D‧‧‧Water outlet

Claims (6)

一種自動咖啡機的控制方法,適用於一自動咖啡機,該控制方法包含:驅動該自動咖啡機之一磨豆構件於一第一時段內執行一磨豆程序;於一第二時段內由該自動咖啡機之一第一出水孔及一第二出水孔流出一第一液體;以及於一第三時段內由該自動咖啡機之一第三出水孔及一第四出水孔流出一具有泡沫的第二液體,並與該第一液體混合;其中,該第二時段晚於該第一時段,以及該第三時段晚於該第二時段;其中,該第二時段持續18~25秒。 A control method of an automatic coffee machine is suitable for an automatic coffee machine. The control method includes: driving a bean grinding component of the automatic coffee machine to execute a bean grinding process in a first time period; A first liquid flows out from a first outlet hole and a second outlet hole of the automatic coffee machine; and a foamy liquid flows out from a third outlet hole and a fourth outlet hole of the automatic coffee machine during a third time period The second liquid is mixed with the first liquid; wherein, the second period is later than the first period, and the third period is later than the second period; wherein, the second period lasts for 18-25 seconds. 如請求項1所述的自動咖啡機的控制方法,其中,該第一液體為咖啡液,該具有泡沫的第二液體為牛奶與奶泡的混合液體。 The control method of an automatic coffee machine according to claim 1, wherein the first liquid is coffee liquid, and the foamed second liquid is a mixed liquid of milk and milk foam. 如請求項1所述的自動咖啡機的控制方法,其中,該第一時段持續1~8秒以及該第三時段持續15~22秒。 The control method of an automatic coffee machine according to claim 1, wherein the first time period lasts for 1 to 8 seconds and the third time period lasts for 15 to 22 seconds. 一種自動咖啡機,包含:一供水單元,與一供水管相連接,用以提供熱水;一磨豆構件,用以於一第一時段內執行一磨豆程序; 一咖啡粉槽,用以放置該磨豆程序執行完畢後的咖啡粉;以及一控制單元,於一第二時段內用以控制該供水單元將熱水注入該咖啡粉槽,一第一出水孔以及一第二出水孔流出一第一液體,接著於一第三時段內控制一具有泡沫的第二液體由一第三出水孔及一第四出水孔流出,並與該第一液體混合;其中,該第二時段晚於該第一時段,以及該第三時段晚於該第二時段;其中,該第二時段持續18~25秒。 An automatic coffee machine, comprising: a water supply unit connected to a water supply pipe to provide hot water; a bean grinding component for executing a bean grinding process in a first time period; A coffee powder tank for storing coffee powder after the grinding process is completed; and a control unit for controlling the water supply unit to inject hot water into the coffee powder tank during a second time period, and a first water outlet And a second outlet hole flows out a first liquid, and then a second liquid with foam is controlled to flow out from a third outlet hole and a fourth outlet hole during a third period of time, and mix with the first liquid; wherein , The second period is later than the first period, and the third period is later than the second period; wherein, the second period lasts for 18-25 seconds. 如請求項4所述的自動咖啡機,其中該第一液體為咖啡液,該具有泡沫的第二液體為牛奶與奶泡的混合液體。 The automatic coffee machine according to claim 4, wherein the first liquid is coffee liquid, and the foamed second liquid is a mixed liquid of milk and milk foam. 如請求項5所述的自動咖啡機,其中,其中該第一時段持續1~8秒以及該第三時段持續15~22秒。 The automatic coffee machine according to claim 5, wherein the first time period lasts for 1 to 8 seconds and the third time period lasts for 15 to 22 seconds.
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