TWI526158B - An oolong tea kneading machine - Google Patents

Description

Oolong tea machine

The invention relates to a tea processing machine, in particular to an oolong tea machine.

Generally, it is necessary to produce excellent and uniform quality tea, not only the climate and soil factors, but also the treatment process after the general tea harvesting (sunlight carving and wilting--indoor sculpt--------------- - The first drying - re-drying - drying - finished product) is also important, especially the sputum process. The processing and production process of tea is bound to go through the process of sputum. The traditional scent of tea is completely dependent on hand-made enamel. The quality of tea is uneven and the requirements for labor are high. This manual method is not only inefficient in production but also high in labor costs. Mass production is not possible.

The invention provides an oolong tea machine, the purpose of which is to overcome the defects of the prior art manual tea quality, such as non-uniform quality, low production efficiency and large-scale production.

The technical solution of the present invention is as follows:

An oolong tea machine includes an open top open bucket and a cymbal device for use with the shovel bucket, the cymbal device being disposed above the shovel bucket, the cymbal device comprising n synthesizable spherical surfaces 1/n spherical lobes, n 2 and driving device for driving the upper and lower movements of the 1/n spherical surface and the opening/closing respectively; the barrel is composed of n barrels, and the inner surface of each barrel area is 1 The /n spherical lobes are adapted to the traverse.

As an improvement of the present invention, the cymbal device further includes a connecting seat, the driving device includes a main cylinder that drives the upper and lower movements of the connecting seat, and a sub-cylinder that drives the 1/n spherical surface respectively. The two ends of each sub-cylinder are respectively movably connected to the connecting seat and the 1/n spherical surface 揉拈 flap.

As a further improvement of the present invention, the bowl is composed of a detachable/closed left and right barrel.

As a refinement of the invention, the fistula device comprises four 1/4 flaps.

As a further improvement of the invention, the fistula device comprises three 1/3 flaps.

From the above description of the invention, it is apparent that the advantages of the present invention over the prior art are:

1. When using, the flap can automatically grab the tea in the bucket and make it compact. It no longer needs experienced completion, which greatly reduces the difficulty of processing. In addition, its production efficiency has been improved. Greatly improved.

2. The surface and fiber of the tea tissue will not be destroyed during the process, and the original taste and quality of the tea can be maintained.

3. The small amount of human participation reduces man-made pollution.

4. The volume reduction rate of tea is obvious, which can save packaging space.

1, 1'‧‧‧ 揉拈barrel

2‧‧‧揉拈 flap

3‧‧‧Connecting seat

4‧‧‧Main cylinder

5‧‧‧Subcylinder

1-1, 1-2, 1-1', 1-2'‧‧‧ barrel

1-1-1, 1-1-2, 1-2-1, 1-2-2‧‧ ‧ barrel area

1-1-1', 1-1-2', 1-1-3'‧‧‧

FIG. 1 is a schematic view showing the structure of a flap when the flap is opened.

Fig. 2 is a schematic view showing the structure of a spheroidal composite ball in the first embodiment.

Figure 3 is a plan view of a barrel of the embodiment.

Figure 4 is a plan view of the second embodiment of the barrel.

Specific embodiments of the present invention will be described below with reference to the drawings.

Embodiment 1

1 and 2, an oolong tea machine includes a top open bucket 1 and a raking device for use with the shovel 1 , the shovel device being disposed above the shovel 1 The crucible device comprises four 1/4 flaps 2, a connecting block 3, a main cylinder 4 and four sub-cylinders 5, and the four 1/4 flaps 2 are closed to form a hollow sphere. One end of the four sub-cylinders 5 is movably connected to the connecting seat 3, and four sub-cylinders 5 are surrounded by the connecting seat 3, and the other end of the four sub-cylinders 5 is connected. Connected to the back of the 1/4 flap 2, in use, the four sub-cylinders 5 can drive the respective 1/4 flaps 2 for the stretching/closing movement; the lower end of the main cylinder 4 is connected to the connecting seat 3, which can Drive the connecting seat 3 up and down. Referring to FIG. 3 at the same time, the bowl 1 is composed of detachable/closed left and right barrels 1-1 and 1-2, which are composed of 4 barrel areas 1-1-1, 1-1-2, 1- 2-1, 1-2-2 composition, the inner surface of each of the barrel areas 1-1-1, 1-1-2, 1-2-1, 1-2-2 is 1/4 揉拈The 2/combination trajectory is adapted.

The action process is as follows: firstly, the left and right barrels 1-1, 1-2 are spliced into a complete bowl 1 and an appropriate amount of tea leaves is added to the barrel 1; then the main cylinder 4 drives the connection 3 down to At the upper port of the barrel 1, at this time, the 1/4 揉拈 flap 2 is in the open state as shown in FIG. 1; then the 1/4 揉拈 flap 2 is swung downward by the respective sub-cylinders 5, 1/ 4 The outer side wall of the flap 2 is in close contact with the inner wall of the bowl 1 and when swung to the bottom end, four 1/4 flaps 2 form a sphere, at which time the tea leaves are filled in the sphere; The /4 揉拈 flaps 2 are further oscillated upwardly and separated from each other by the respective sub-cylinders 5, and the tea leaves fall back into the stern barrel 1, and the main cylinder 4 drives the connecting seat 3 upward to move the 1/4 揉拈 flap 2 out of the 揉The bucket 1 is; the left and right buckets 1-1, 1-2 are separated from each other and are unloaded.

Embodiment 2

The structure and the operation process of the first embodiment are basically similar to the above, and the main difference is that the device includes three 1/3 揉拈 flaps (not shown), and three 1/3 揉拈 flaps are closed. A hollow sphere can then be formed. Referring also to FIG. 4, the bowl 1' is composed of detachable/closed left and right barrels 1-1', 1-2', which consists of 3 barrel areas 1-1-1', 1-1- 2', 1-1-3' composition, the inner surface of each of the barrel areas 1-1-1', 1-1-2', 1-1-3' is associated with 1/3 of the flaps / The trajectory is adapted.

The above is a specific embodiment of the present invention, but the design concept of the present invention is not limited thereto, and any insubstantial modification of the present invention by this concept is an act of infringing the scope of protection of the present invention.

1‧‧‧揉拈桶

2‧‧‧揉拈 flap

3‧‧‧Connecting seat

4‧‧‧Main cylinder

5‧‧‧Subcylinder

Claims (2)

An oolong tea machine characterized by comprising: a stern barrel with an open upper end and a sputum device for use with the sputum barrel, the sputum device being disposed above the sputum barrel, the sputum device comprising n It can synthesize the 1/n spherical lobes of the entire spherical surface, n 2 and driving device for driving the upper and lower movements of the 1/n spherical surface and the opening/closing respectively; the barrel is composed of n barrels, and the inner surface of each barrel area is 1 The n/spherical lobes are adapted to the trajectory of the sacral flap; the sacral flap can automatically grasp the tea leaves in the sputum bucket into a spherical shape and compact; the sputum device further includes a connecting seat, The driving device includes a main cylinder that drives the upper and lower movements of the connecting seat, and a sub-cylinder that drives the 1/n spherical surface, and each of the two sub-cylinders is movably connected to the connecting seat and 1/1 respectively. n spherical lobes. The oolong tea machine according to claim 1, characterized in that the stern barrel is composed of detachable/closed left and right barrels.