1284518 九、發明說明： 【發明所屬之技術領域】 本發明屬於電加熱技術領域，是一種有壺體，底面，内 容器，漏斗的方便更換食料的煮飲料水壺。 【先前技術】 在中國實用新型專利第03247177· 7號，名稱爲『煮飲料水壺、 電熱水壺及無繩電熱水壺』的專職巾，揭露了—歸飲料電熱水 壺，其中煮飲料電熱水壺，包括壺體，設置在壺體上的電加熱器，在 壺體的底面上設有内容器，所述的内容器的上端口上設有漏斗，漏斗 中設有下過義，上端π上設有上過制。電加熱器設置在内容器的 内底面上，内底面上設有乾燒溫控器。 使用時，只要將用於煮飲料的食料，如咖啡豆粉，茶葉以及其他 各種乾燥的可食用植物等放置在漏斗中即可。當盛水的内容器中的水 被燒煮沸騰時，水將從漏斗的下端口進，而從漏斗的上端口出。在漏 斗中的下磁層和上磁層之置咖輕粉或茶紐，彿騰的水會 由下往上對漏斗中的咖啡豆粉或茶葉進行沖刷，形成自動沖泡，而將 沖泡好的茶或咖魏料置於内舞和壺體的壁之間，咖啡豆粉或茶葉 則被失在下磁層和上過μ⑶，使茶或咖啡倾與咖輕粉或苹 葉分開，方便飲用。當壺_的林斷從漏斗的下端口進峨漏斗的 上端口出時’壺體師水的水位將補地下降，直縣位低於漏斗的 下端口，此時則不再有沸騰的水經過漏斗，此時則需要更換食料了。 5 I284518 其缺點是由於漏斗擱置在内容器端口，在剛開蓋後，漏斗很熱，而且 漏斗的上端邊緣緊貼在内容！!_口上，不方便拿顧斗對其中的食 料進行更彳纟’需要制整個壺體冷卻以後才制手拿持。 【發明内容】 本發明的目的在於提供—種在開啓壺蓋後，漏斗可以從内容器中 向上升起，方便拿持更換其中的食料之方便更換食料的赦料水壺。 爲實現本剌的目的’所_殺更換食料的錢料水壺包括壺 體’叹置在壺體内的底面上的内容器，所述的内容器的上端口上搁置 有漏斗，所述的料與底蚊間設#彈性件，麵述的壺體上的壺蓋 α時’所述的⑨蓋可壓麵斗端0上使漏斗向下壓轉性件儲能。 由於在所述的漏斗與底面之間設有彈性件，當壺蓋廢在漏斗端口 上時，可使漏斗向下，並且使·件被壓縮離，鱗壺蓋受到 彈性件向上的彈力作用。—旦壺蓋開啓，彈性件則將漏斗向上頂起— 定的距離，此時漏斗端π與内容器的上端口分離，方便使用者拿持漏 斗的上端口邊緣，以便抽出漏斗，更換漏斗中的食料。 【實施方式】 下面結合_，對本發明—種方便更齡料的献水錢具體實 施例作進一步詳述： 如圖中所示，本發明所述的一種方便更換食料的魏水壺包括壺 體1，底面2，内容器3，漏斗4，彈性件5，壺蓋6，漏斗端口 7， 輸液管8，電加熱器9，控制乾燒的溫控器i 〇，下水口 i i，凹陷 6 1284518 部1 2。 如圖1、2中所示，本發明所述的一種方便更換食料的煮飲水 壺，包括壺體1，設置在壺體1内的底面2上的内容器3，所述的壺 體1與内容器3共用一個底面2。1284518 IX. Description of the invention: [Technical field to which the invention pertains] The invention belongs to the field of electric heating technology, and is a boiled beverage kettle having a kettle body, a bottom surface, an inner container and a funnel for convenient replacement of food materials. [Prior Art] In China's utility model patent No. 03247177·7, the full-name towel named “Boiled Drink Kettle, Electric Kettle and Cordless Electric Kettle” exposes the beverage electric kettle, including the electric kettle for cooking, including the kettle body. An electric heater disposed on the kettle body, an inner container is disposed on the bottom surface of the kettle body, a funnel is disposed on the upper port of the inner container, a lower pass is disposed in the funnel, and an upper end is provided on the upper end π system. The electric heater is disposed on the inner bottom surface of the inner container, and the inner bottom surface is provided with a dry-burning thermostat. In use, the foodstuff for cooking the beverage, such as coffee bean powder, tea leaves, and various other edible edible plants, etc., may be placed in the funnel. When the water in the water container is boiled, the water will enter from the lower port of the funnel and exit from the upper port of the funnel. In the lower magnetic layer of the funnel and the upper magnetic layer of the coffee powder or tea, the water of Fo Teng will wash the coffee bean powder or tea leaves in the funnel from bottom to top to form automatic brewing, which will be brewed. Good tea or coffee is placed between the inner dance and the wall of the kettle body. The coffee bean powder or tea leaves are lost in the lower magnetic layer and over the μ (3), so that the tea or coffee is separated from the coffee powder or the apple leaf. drink. When the pot _'s forest breaks out from the lower port of the funnel into the upper port of the hopper funnel, the water level of the pot body division water will be lowered, and the straight county level is lower than the lower port of the funnel. At this time, there is no boiling water. After the funnel, you need to change the food at this time. 5 I284518 The disadvantage is that since the funnel rests on the inner container port, the funnel is very hot just after the lid is opened, and the upper edge of the funnel is close to the contents! !_ On the mouth, it is not convenient to take care of the food in it. It is necessary to make the entire body to cool before making the handle. SUMMARY OF THE INVENTION It is an object of the present invention to provide a dip kettle that can be lifted from the inner container after opening the lid to facilitate the convenient replacement of the food material for replacing the foodstuff therein. In order to achieve the purpose of the present invention, the kettle for changing the food material includes a body of the kettle body sighed on the bottom surface of the kettle body, and a funnel is placed on the upper port of the inner container. The #elastic member is provided with the bottom elastic mosquito, and the lid of the lid on the surface of the pot body α is described as 'the 9 lid can be pressed on the end 0 of the bucket to make the funnel downwardly compressive member to store energy. Since the elastic member is provided between the funnel and the bottom surface, when the lid is scrapped on the funnel port, the funnel can be made downward, and the member is compressed, and the scale lid is subjected to the upward elastic force of the elastic member. Once the lid is opened, the elastic member lifts the funnel upwards by a certain distance. At this time, the funnel end π is separated from the upper port of the inner container, so that the user can hold the upper port edge of the funnel to extract the funnel and replace the funnel. Foodstuffs. [Embodiment] The following is a detailed description of the specific embodiment of the present invention, which is convenient for the older materials. As shown in the figure, the Wei kettle according to the present invention for conveniently changing the food material includes the kettle body 1 , bottom surface 2, inner container 3, funnel 4, elastic member 5, lid 6, funnel port 7, infusion tube 8, electric heater 9, temperature controller for controlling dry burning i 〇, drain ii, recess 6 1284518 1 2. As shown in FIG. 1 and 2, a boiled drinking water bottle for conveniently changing foodstuffs according to the present invention comprises a kettle body 1, an inner container 3 disposed on a bottom surface 2 in the kettle body 1, and the kettle body 1 and The inner container 3 shares a bottom surface 2.
所述的内容器3的上端口設有漏斗4，所述的漏斗4設有可以搁 置在内容器3端口上的翻邊，使漏斗4不會落入内容器3中。翻邊與 内容器3端口之間密切結合，當壺蓋6蓋合時，可防止内容器3中的 蒸汽或水從漏斗4的外侧排出。所述的漏斗4與底面2之間設有彈性 件5 ’所述的彈性件5爲套在漏斗4向下延伸的輸液管8上的管狀彈 簧。在所述的壺體1上的壺蓋6蓋合時，所述的壺蓋6可壓在漏斗端 口 7上使漏斗4向下壓縮彈性件5儲能。當開啓壺蓋6時，管狀彈簧 則頂在底面上使輸液管8向上升起，使翻邊離開端口一段距離，此時 只要夾住漏斗4的兩邊，就可以將漏斗4從内容器3中抽出，以便更 換其中的食料。 如圖1中所示，所述的輸液管8呈錐狀，所述的管狀彈簧的上端 部卡持在輸液管8的外壁面上。此時輸液管8與管狀彈簧之間會形成 緊配合，在取出漏斗4的同時，管狀彈簧也會隨之取出，避免管狀彈 簧因輸液管8從内容器3中抽出後管狀彈簧落在其中，而且彈性件5 的安裝，清洗，更換也都很方便。 1284518The upper port of the inner container 3 is provided with a funnel 4, and the funnel 4 is provided with a flange which can be placed on the port of the inner container 3 so that the funnel 4 does not fall into the inner container 3. The close connection between the flange and the inner container 3 port prevents the steam or water in the inner container 3 from being discharged from the outside of the funnel 4 when the lid 6 is closed. The elastic member 5 is disposed between the funnel 4 and the bottom surface 2, and the elastic member 5 is a tubular spring which is sleeved on the infusion tube 8 extending downward from the funnel 4. When the lid 6 on the body 1 is closed, the lid 6 can be pressed against the funnel end 7 to cause the funnel 4 to compress the elastic member 5 downwardly. When the lid 6 is opened, the tubular spring is placed on the bottom surface to raise the infusion tube 8 so that the flange is separated from the port by a distance. At this time, the funnel 4 can be removed from the inner container 3 by sandwiching the two sides of the funnel 4. Pull out to replace the foodstuffs. As shown in Fig. 1, the infusion tube 8 has a tapered shape, and the upper end of the tubular spring is held on the outer wall surface of the infusion tube 8. At this time, a tight fit is formed between the infusion tube 8 and the tubular spring. At the same time as the funnel 4 is taken out, the tubular spring is also taken out, so as to prevent the tubular spring from falling out of the inner container 3 after the infusion tube 8 is withdrawn, Moreover, the installation, cleaning and replacement of the elastic member 5 are also very convenient. 1284518
如圖2中所示，所述的輸液管8呈柱狀，所述的管狀彈簧呈錐 狀’管狀彈簧的上端部卡持在輸液管8的外壁面上。保持管狀彈簧與 輸液管8之間只有一個環形接觸，管狀彈簧的其他部位處於自由狀 態’便於伸縮。所述管狀彈簧的伸展長度可將漏斗4的輸液管8頂起 至内容器3的上端口。使用時，當壺蓋6開啓後，所述的輸液管8被 管狀彈簧頂起到内容器3的上端口，輸液管8與所述的上端口之間存 在著一個較大的空隙，該空隙可使使用者看到内容器3的内部空間， 同時也便於使用者向内容器3中加水，以便下一次燒煮，此時不需要 使用者用手拿持漏斗4,避免了漏斗4因壺蓋6的剛開啓而積聚過高 的溫度産生燙傷手的問題。 所述的内容器3的底面2上設置有電加熱器9，可以採用電加熱 方式進行燒煮，使熱能集中加在内容器3中，對其中的水進行燒煮。 所述的内容器3的底面2上設置有串接在電加熱器9回路中的 控制乾燒的溫控器1 0。當内容器3中的水被燒開並且蒸發乾時，底 面2上的溫度將迅速升高，直至控制乾燒的溫控器1 〇動作而切斷電 加熱器9的電源，停止對内容器3進行加熱。 在所述的底面2上對應漏斗4的下水口11位置設有凹陷部1 2,下水口11與凹陷部12之間的設置可以使底面2上彿騰的水囊 集至凹陷部1 2並且通過下水口 1 1出去。使底面2上的水可以儘量 被蒸發從輸液管8中排出。 1284518 张年ί月r日修(¾正祕頁 【圖式簡單說明】 圖一爲本發明一種方便更換食料的煮飲料水壺之組合結構示意 圖二為本發明一種方便更換食料的煮飲料水壺另一實施例之組 合結構示意圖。 下水口 12 【主要元件符號說明】 壺體 1 内容器 3 彈性件 5 漏斗端口 7 電加熱器 9 11 底面 2 漏斗 4 壺蓋 6 輸液管 8 控制乾燒的溫控器10 凹陷部As shown in Fig. 2, the infusion tube 8 has a columnar shape, and the tubular spring is tapered. The upper end portion of the tubular spring is held on the outer wall surface of the infusion tube 8. There is only one annular contact between the tubular spring and the infusion tube 8, and the rest of the tubular spring is in a free state to facilitate telescoping. The extended length of the tubular spring lifts the infusion tube 8 of the funnel 4 up to the upper port of the inner container 3. In use, when the lid 6 is opened, the infusion tube 8 is pushed by the tubular spring to the upper port of the inner container 3, and a large gap exists between the infusion tube 8 and the upper port. The user can see the internal space of the inner container 3, and at the same time, it is convenient for the user to add water to the inner container 3 for the next cooking. At this time, the user does not need to hold the funnel 4 by hand, thereby avoiding the funnel 4 The temperature at which the lid 6 is just opened and accumulates too high causes a burnt hand. The bottom surface 2 of the inner container 3 is provided with an electric heater 9, which can be cooked by electric heating, and the heat energy is concentratedly added to the inner container 3, and the water therein is cooked. The bottom surface 2 of the inner container 3 is provided with a temperature controller 10 that controls the dry burning in series in the circuit of the electric heater 9. When the water in the inner container 3 is boiled and evaporated to dry, the temperature on the bottom surface 2 will rise rapidly until the thermostat 1 that controls the dry burning is turned off to cut off the power of the electric heater 9, stopping the inner container. 3 to heat. A recessed portion 12 is disposed on the bottom surface 2 corresponding to the water outlet 11 of the funnel 4. The arrangement between the water outlet 11 and the recessed portion 12 allows the water bladder of the bottom surface 2 to gather to the recess portion 1 2 and Go out through the drain 1 1 . The water on the bottom surface 2 can be evaporated from the infusion tube 8 as much as possible. 1284518 张年ί月 r日修(3⁄4正秘页 [Simple description of the drawing] Figure 1 is a schematic diagram of the combined structure of a boiled beverage kettle which is convenient for changing food materials. The second embodiment of the present invention is a boiled beverage kettle which is convenient for changing food materials. Schematic diagram of the combined structure of the embodiment. Sewer 12 [Description of main components] Pot body 1 Inner container 3 Elastic member 5 Funnel port 7 Electric heater 9 11 Bottom 2 Funnel 4 Cover 6 Infusion tube 8 Controlled dry-burning thermostat 10 depressions