1271177 九、發明說明： 【發明所屬之技術領域】 本發明係有關於一種茶葉沖泡杯，尤其是指一種藉由 可翻轉茶葉沖泡杯，俾達更佳適時的泡茶效果，同時飲用 時只要將環槽及浸泡容器翻下，即可方便飲用的一種茶葉 沖泡杯之發明設計。 【先前技術】 按，習用一種個人茶葉沖泡杯，只是以一個普通的杯 子，裡面置放茶葉，並沖入熱開水，經一段時間之後即可 _ 拿起杯子喝茶。 然而，上述之習用茶葉沖泡杯，於實際實施使用時卻 發現有如下的缺點，急待改善： 1. 上述習用茶葉沖泡杯，在喝茶時，茶水與茶葉均混在一 起，所以飲用茶水時會喝到茶葉，所以很不方便。 2. 上述習用茶葉沖泡杯，由於茶水與茶葉均混再一起，所 以茶葉浸泡的時間太長，使茶水苦澀不好喝。 又，習用另一種個人茶葉沖泡杯，主要係在一個外杯 ® 之杯口上套入一具濾孔之濾杯，濾杯裡面置放茶葉，並沖 入熱開水浸泡茶葉，經一段時間之後將濾杯取出，即可拿 起外杯喝茶。 然而，上述之習用茶葉沖泡杯，於實際實施使用時卻 發現有如下的缺點，急待改善： 1. 上述習用茶葉沖泡杯，由於濾杯均太小，浸泡時茶葉無 法伸展出味，所以泡茶效果不佳。 2. 上述習用茶葉沖泡杯，要喝茶時，必須將濾杯取出，由 於濾杯具有濾孔，容易滴出茶水弄髒桌面且又不好擺 1271177 置’，以使用起來相當不方便。 竹明人有鑑於此，秉持多年該相關行業之豐富 製作經驗，針對習用之結構及缺失予以研 時間二便ΐ翻構之浸泡容器’當浸泡達適當 時飲用時只要將環===更f的泡茶效果，同 【=杯，以期完全改善習用的缺失。 對之於=茶葉沖泡杯，主要係在兩開口相 薄，二將：i'申：泡容器之間套設—套環而成;該茶水容 裔供將余葉沖泡杯翻轉以盛裝苹 可，葉再沖泡開水以浸泡茶葉之:用該==且 上環槽，上環槽恰可供套入苓办人衣 八 下環槽，恰可供套人 哭^之谷11 口 ’而下端具 設由内往外朝下的慮網’並在套環侧壁 π翻轉茶葉沖泡杯 =认大之g谷器及 容器翻下’即可方便飲用。 功效能i完整、發明目的及其所能達成之 圖號並詳細說明如下：H睛—併參_揭之圖式及 首先，請參閱第一〜二圖如一 杯，主要係在兩開σ相對之·;树明之茶葉沖泡 間套設一套環⑶而成，其中扣）及浸泡容器⑵之 ^水Μ (1)，可套設在浸泡容所套設之套環 1271177 (3)之上，供待茶葉（4)泡好之後將茶葉沖泡杯翻轉以盛裝 茶水（5)之用； 該浸泡容器（2)，可容置茶葉（4)再沖泡開水以浸泡茶 葉（4)之用，其容器口周緣向外凸設凸環（21); 該套環（3)，上端具上環槽（31)，上環槽（31)恰可供 套入荼水容器（1)之容器口，而下端具下環槽（32)，下環 槽（32)外周壁具環溝（33)，恰可供套入浸泡容器（2)之容 器口，並令浸泡容器（2)容器口之凸環（21)崁卡在下環槽 (32)之環溝（33)内，再者，在該套環（3)中間連設凹向浸 泡容器（2)弧彎的過濾網（34)，並在套環侧壁上具設由 内往外朝下的數通氣孔（35)。 於實施使用時’請參閱第三〜六圖所示，先將茶葉（4) f入浸泡容器（2)内，再將套環（3)的下環槽（32)套入浸泡 谷器（2)的容器口内，使浸泡容器（2)容器口之凸環（21)崁 卡在套環（3)下環槽（32)之環溝（33)内，並從套王展⑶口上 t】入開水，然後將茶水容器⑴之容器口套人套環⑶的上 %槽（31)内，經過適當浸泡茶葉（4)時間之後，即可將茶 葉沖泡杯翻轉，使茶水容11(1)在下、浸泡容n(2)在上， ，時浸泡容器⑵内的茶葉⑷及茶水⑸將往下掉落，而 余葉⑷將受套環⑶過濾網（34)濾擋在過濾、網⑽ 二織而因套環中間的過濾網(34)原為凹向浸泡容器 縮經將余葉沖泡杯翻轉之後，套環⑶中間的過據 产下、尚：向：Ϊ彎，以令茶水⑸更容易往中間低處集‘ 心慮，同時由於套環⑶側壁上原具由内往外朝 ，通氣孔⑽，轉茶科泡杯㈣之後 内朝下的通氣孔⑽，令茶水容器⑴再絲茶^(5由)= 1271177 會漏到^㈣可將茶林ϋ⑴内之空氣順利經數通氣孔 (35)排出’經適當時間欲如田父 虱孔 (4)。 啼取下，即可拿茶水容器（1)飲用茶水 又’請參閱第七圖所示，係為本發明之另-實施例， 其主要亦餘兩心相對之茶水容器⑴及浸泡 之間套設一套環（3)而成，其中： 以心 該茶水容器⑴’可套設在浸泡容器⑵所套設之套 (j)之上，供待茶葉⑷泡好之後將茶葉沖泡杯翻轉以盛裝 茶水（5 )之用；1271177 IX. Description of the invention: [Technical field to which the invention pertains] The present invention relates to a tea brewing cup, and more particularly to a tea brewing cup which can be turned over by a reversible tea cup, and at the same time, when drinking The invention of a tea brewing cup which can be conveniently used as long as the ring groove and the soaking container are turned down. [Prior Art] Press, use a personal tea brewing cup, just in an ordinary cup, put the tea leaves inside, and rush into the hot water, after a period of time _ pick up the cup to drink tea. However, the above-mentioned conventional tea brewing cups have found the following shortcomings when actually used, and are urgently needed to be improved: 1. The above-mentioned conventional tea brewing cups, when drinking tea, tea and tea are mixed together, so drinking tea I will drink tea when I drink it, so it is very inconvenient. 2. The above-mentioned conventional tea brewing cups, because the tea and the tea are mixed together, so the tea soaking time is too long, making the tea bitter and not good. In addition, another personal tea brewing cup is used, mainly in a filter cup with a filter hole in the cup of the outer cup®, the tea cup is placed inside the filter cup, and the tea is poured into the hot water to soak the tea after a period of time. Take out the filter bowl and pick up the outer cup for tea. However, the above-mentioned conventional tea brewing cups have found the following shortcomings in actual use and are in urgent need of improvement: 1. The above-mentioned conventional tea brewing cups, because the filter cups are too small, the tea leaves cannot be stretched when soaked, Therefore, the effect of making tea is not good. 2. In the above-mentioned conventional tea brewing cup, when the tea is to be drunk, the filter bowl must be taken out. Since the filter bowl has a filter hole, it is easy to drip the tea to stain the table top and it is not easy to put it on the 1271177, which is quite inconvenient to use. In view of this, Zhuming people have been adhering to the rich production experience of the relevant industry for many years, and have studied the structure and the lack of the use of the soaking container for the second time. When the soaking is appropriate, the ring is only === f The effect of making tea, with [= cup, in order to completely improve the lack of custom. For the = tea brewing cup, mainly in the two openings are thin, the second will: i's: the container is set between the sleeve - the collar is formed; the tea water is used to turn the remaining leaves into a cup to cover Pingke, the leaves are brewed with boiling water to soak the tea leaves: use the == and the upper ring groove, the upper ring groove can be used to fit into the occupant's clothing and the lower ring groove, just for the set of people crying ^ Valley 11 ' The lower end is provided with a net from the inside to the outside and is turned over on the side wall of the collar π to turn the tea brewing cup = the big g-bar and the container turned down' to be convenient to drink. Efficacy can be complete, the purpose of the invention and the figure number that can be achieved and detailed as follows: H-------------------------------------------------------------------------------------------------------------------- In the tea brewing room of Shuming, a set of rings (3), in which the buckles and the soaking container (2) are provided (1), can be set in the sleeve of the soaking chamber 1271177 (3) On the top, after the tea leaves (4) are soaked, the tea brewing cup is turned over to hold the tea water (5); the soaking container (2) can accommodate the tea leaves (4) and then brewing the boiling water to soak the tea leaves (4) For use, a convex ring (21) protrudes outwardly from the periphery of the container mouth; the collar (3) has an upper ring groove (31) at the upper end, and the upper ring groove (31) is adapted to fit into the container of the hydrophobic container (1) The lower end has a lower ring groove (32), and the outer peripheral wall of the lower ring groove (32) has a ring groove (33), which can be inserted into the mouth of the container of the infusion container (2), and the mouth of the container (2) is soaked The convex ring (21) is clamped in the annular groove (33) of the lower ring groove (32), and further, a filter mesh (34) which is concavely curved to the infusion container (2) is connected between the collar (3) And on the side wall of the collar From the inside out downwardly number of vent holes (35). For implementation, please refer to the third to sixth figures. First, insert the tea leaves (4) into the soaking container (2), and then insert the lower ring groove (32) of the collar (3) into the soaking barn ( 2) In the mouth of the container, make the convex ring (21) of the container mouth of the soaking container (2) snap into the ring groove (33) of the lower ring groove (32) of the collar (3), and put it on the mouth of the sleeve (3). 】Into the boiled water, then the tea container (1) is placed in the upper trough (31) of the human collar (3). After the tea leaves (4) are properly soaked, the tea brewing cup can be turned over to make the tea content 11 ( 1) Under the soaking capacity n(2) above, the tea leaves (4) and tea (5) in the soaking container (2) will fall down, and the remaining leaves (4) will be filtered by the collar (3) filter (34). The net (10) is woven because the filter (34) in the middle of the collar is originally concave and soaked in the container. After the remaining leaves are turned over, the middle of the collar (3) is produced, and the direction is: Make the tea (5) easier to gather in the middle of the lower part of the heart, and at the same time, because the side wall of the collar (3) is originally from the inside to the outside, the vent hole (10), turn the tea cup (four) and then the downward facing vent (10), so that the tea (1) Re-scented tea ^ (5 by) = 1271177 will leak to ^ (4) The air in the tea forest ϋ (1) can be smoothly discharged through the number of vents (35) 'The appropriate time is like Tianfu pupil (4). Take the tea container (1) and drink the tea. Please refer to the seventh figure, which is another embodiment of the invention. A set of rings (3) is formed, wherein: the tea container (1)' can be set on the sleeve (j) of the soaking container (2), and the tea cup is turned over after the tea leaves (4) are soaked. For the purpose of holding tea (5);
該浸泡容器（2) ’可容置茶葉⑷再沖泡開水以浸泡茶 葉（4)之用，其容器口周緣具設内螺紋（22) ; ) tN 該套環=)，上端具上環槽（31)，上環$(31)恰可供 套入命水容恭（1)之容器口，而下端具下環槽（32)，下環 槽（32)内周壁具外螺紋（36)，供套入浸泡容器（2)之容器 口之後，令浸泡容器（2k内*累兔(36)恰可與套環（3)下^ 槽（32)内周壁之外螺紋^36)螺設，再者，在該套環（3)f 間連設凹向浸泡容器（2)弧彎的過濾網（34)，並在套環（3) 側壁上具設由内在外朝下的數通氣孔（35)。 而於實施使用時，請參閱第七圖所示，先將茶葉（4) 置入浸泡容器（2)内，將套環（3)的下環槽（32)套入浸泡容 器（2)的容器口内後’予以至轉套環(3)使套環（3)下環槽 (32)内周壁之外螺紋（36)與浸泡容器（2)容器口之内螺紋 (22)螺設在一起，並從套環（3) 口上倒入開水，然後將茶 水容器（1)之容器口套入套環（3)的上環槽（31)内，經過適 當浸泡茶葉（4)時間之後，即可將茶葉沖泡杯翻轉，使茶 1271177 水容器（1)在下、浸泡容器（2)在上，此時浸泡容器（2)内 的命葉（4)及余水（5)將往下掉落，而茶葉（4)將受套環（3) 中間的過濾、網（34)滤擒在過濾、網（34)之上，而因套環（3) 中間的過濾網（34)原為凹向浸泡容器（2)弧彎，經將茶葉 沖泡杯翻轉之後，套環（3)中間的過濾網（34)將向^ 幫，以令茶水（5)更容易往中間低處集中流下過濾，同時 由於套環（3)侧壁上原具由内往外朝下的數通氣孔（35)， =將茶葉沖泡杯翻轉之後，恰形成由外往内朝下的通氣孔 Li’令茶水容器⑴再盛裝茶水⑸時不會漏到杯外而可 j水容器⑴内之空氣順利經數通氣孔（35)排出，經適 欲飲用茶水（5)時’只要將套環⑶與浸泡容器⑵ —起取下’即可轉水容ϋ⑴飲料水⑷。 明且2所述’本發明之結構組成及實施說明可知，本發 月具有如下優點： 本么明之命葉沖泡杯，因無 完全浸泡在浸泡交哭％ “ 卜杯且由於余葉係 可讓茶荦伸屏屮去^ ，欠余葉浸泡空間較大，浸泡時 2太It 味，所以泡茶效果較佳。 Z·本發明之茶葦沛 平乂1主 即可翻轉欠，由於當浸泡茶葉達適當時間時， 葉沖泡杯’使茶葉不致於因浸泡太久而造成 由於本發明之茶葦中 容器取下翻轉置放，不备有S時’只要將套環及浸泡 —_㈣’所以^起 上所述，本發 ^更 效，又其所揭露之具體構、告例確錢到所預期之使用功 中，亦未曾公開於申於^不僅未曾見諸於同類產品 明1 =已完全符合專利法之規定與 1271177 要求，爰依法提出發明專利之申請，懇請惠予審查，並賜 准專利，則實感德便。 1271177 【圖式簡單說明】 第一圖：本發明之立體分解圖 第二圖：本發明之前視剖面圖 第三圖：本發明之實施例前視剖面圖（沖泡時） 第四圖：本發明之實施例前視剖面圖（沖泡蓋合時） 第五圖：本發明之實施例前視剖面圖（沖泡後翻轉） 第六圖：本發明之實施例前視剖面圖（飲用時） 第七圖：本發明之另一實施例前視剖面圖 【主要元件符號說明】The soaking container (2) ' can accommodate the tea leaves (4) and then brew the boiling water to soak the tea leaves (4), and the inner periphery of the container mouth is provided with internal threads (22); ) tN the collar =), the upper end has an upper ring groove ( 31), the upper ring $ (31) is just enough to fit into the container mouth of the life water Rong (1), while the lower end has a lower ring groove (32), and the inner circumference wall of the lower ring groove (32) has an external thread (36) for After inserting into the mouth of the container of the infusion container (2), the soaking container (within 2k*the rabbit (36) can be screwed with the thread outside the peripheral wall of the collar (3) and the thread 3636). Between the collars (3)f, a filter mesh (34) that is concavely curved toward the infusion container (2) is connected, and a plurality of vent holes from the inner and outer faces are provided on the side wall of the collar (3) ( 35). For the implementation, please refer to the seventh figure, first put the tea leaves (4) into the soaking container (2), and put the lower ring groove (32) of the collar (3) into the soaking container (2). After the inside of the mouth of the container, the screw (36) is screwed to the inner thread (36) of the inner circumferential wall of the lower ring groove (32) of the collar (3) and the internal thread (22) of the container mouth of the infusion container (2). And pour boiling water from the mouth of the collar (3), then put the container mouth of the tea container (1) into the upper ring groove (31) of the collar (3), after appropriate time of soaking the tea leaves (4), Turn the tea brewing cup over, so that the tea 1271177 water container (1) is under the soaking container (2), and the leaf (4) and residual water (5) in the soaking container (2) will fall down. And the tea leaves (4) will be filtered by the filter (3) in the middle of the collar (3) on the filter, the net (34), and the filter (34) in the middle of the collar (3) is concave. After bending the infusion container (2), after the tea brewing cup is turned over, the filter (34) in the middle of the collar (3) will be turned to help the tea (5) to be more easily concentrated down to the middle. At the same time due to the collar (3) side The upper ventilating hole (35) from the inside to the outside, = after the tea brewing cup is turned over, the vent hole Li' which is formed from the outside to the inside, the tea container (1) will not be leaked when the tea container (1) is filled again. Outside the cup, the air in the water container (1) can be smoothly discharged through the number of vent holes (35). When the tea (5) is suitable for drinking, 'just take the collar (3) and the soaking container (2) to remove the water capacity. ϋ (1) Drink water (4). According to the structure and implementation description of the present invention, the present invention has the following advantages: The original leaf brewing cup of the Ming Dynasty is crying because of no complete soaking in the soaking cup. Let the tea 荦 stretch the screen to ^, the immersion leaf immersion space is large, soaking 2 too It taste, so the tea effect is better. Z·The tea 苇Pe Ping 乂1 of the invention can be turned over, due to When soaking the tea for a suitable time, the leaf brewing cup 'so that the tea leaves are not soaked for too long, the container in the tea pot of the present invention is taken down and placed, and when the S is not prepared, the collar and the soaking are used - (4) 'So the above mentioned, the hair is more effective, and the specific structure and the case disclosed by it are indeed in the expected use of the work, and have not been disclosed in the application of ^ not only not seen in the same product = It has fully complied with the requirements of the Patent Law and the requirements of 1271177, and has filed an application for a patent for invention in accordance with the law. If you wish to review it and grant a patent, you will feel it. 1271177 [Simple description of the diagram] First figure: The three-dimensional of the present invention Second drawing of the exploded view: prior view of the present invention Fig. 3 is a front cross-sectional view of the embodiment of the present invention (during brewing). Fig. 4 is a front cross-sectional view of the embodiment of the present invention (when brewing is closed). Fig. 5: Before the embodiment of the present invention FIG. 1 is a front cross-sectional view of an embodiment of the present invention (during drinking). FIG. 7 is a front cross-sectional view showing another embodiment of the present invention.
<本發明> (1) 茶水容器 (2) 浸泡容器 (21) 凸環 (3) 套環 (31) 上環槽 (32) 下環槽 (33) 環溝 (34) 過濾網 (35) 通氣孔 (36) 外螺紋 (4) 茶葉 (5) 茶水 11<Invention> (1) Tea Container (2) Immersion Container (21) Convex Ring (3) Collar (31) Upper Ring Groove (32) Lower Ring Groove (33) Annular Groove (34) Filter (35) Vent (36) External thread (4) Tea (5) Tea 11