TWD222965S

TWD222965S - pastry food

Info

Publication number: TWD222965S
Application number: TW111301626F
Authority: TW
Inventors: 洪境謙
Original assignee: 新加坡商墨叻立德司股份有限公司
Priority date: 2022-04-07
Filing date: 2022-04-07
Publication date: 2023-01-01

Abstract

【物品用途】;本設計物品是糕點食品，以供人食用的烘焙食品。;【設計說明】;本設計的特點在於：糕點食品包括位於上、下方的兩個餅乾層及位於中間的一個餡料層，該餅乾層輪廓略呈長橢圓造型之形狀，該餡料層藉由含有堅果而能於周圍顯現出不規則的堅果斷面紋路，整體外觀展現出別緻、可愛且富於獨特視覺美感之意象。;圖式係以黑白照片呈現，各視圖表面所呈的濃淡僅係為表現本案之形狀，而非用以主張色彩。【Use of item】;This design item is pastry food, baked food for human consumption. ;[Design Description];The characteristics of this design are that the pastry food includes two biscuit layers located above and below and a filling layer in the middle. The outline of the biscuit layer is slightly oblong in shape. The filling layer is Because it contains nuts, irregular nut cross-section patterns can be seen around it. The overall appearance shows a unique, cute and unique visual aesthetic image. ;The drawings are presented in black and white photos, and the shades shown on the surface of each view are only to express the shape of the case, and are not used to emphasize the color.

Description

pastry food

本設計物品是糕點食品，以供人食用的烘焙食品。 The design item is pastry food, baked food for human consumption.

本設計的特點在於：糕點食品包括位於上、下方的兩個餅乾層及位於中間的一個餡料層，該餅乾層輪廓略呈長橢圓造型之形狀，該餡料層藉由含有堅果而能於周圍顯現出不規則的堅果斷面紋路，整體外觀展現出別緻、可愛且富於獨特視覺美感之意象。 The feature of this design is: pastry food comprises two biscuit layers positioned at the upper and lower sides and a filling layer positioned in the middle, and the profile of the biscuit layer is slightly oblong shape, and the filling layer can be used in the There are irregular cross-section patterns of nuts around, and the overall appearance shows a chic, cute and unique visual beauty.

圖式係以黑白照片呈現，各視圖表面所呈的濃淡僅係為表現本案之形狀，而非用以主張色彩。 The schema is presented in black and white photos, and the shades on the surface of each view are only used to express the shape of the case, not to advocate the color.