TWD159407S - 西點 - Google Patents
西點Info
- Publication number
- TWD159407S TWD159407S TW102303279F TW102303279F TWD159407S TW D159407 S TWD159407 S TW D159407S TW 102303279 F TW102303279 F TW 102303279F TW 102303279 F TW102303279 F TW 102303279F TW D159407 S TWD159407 S TW D159407S
- Authority
- TW
- Taiwan
- Prior art keywords
- design
- pastry
- shape
- edible
- attached
- Prior art date
Links
- 235000014594 pastries Nutrition 0.000 title abstract 7
- 235000015110 jellies Nutrition 0.000 abstract 2
- 239000008274 jelly Substances 0.000 abstract 2
- 235000001674 Agaricus brunnescens Nutrition 0.000 abstract 1
- 239000003086 colorant Substances 0.000 abstract 1
- 238000010586 diagram Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
Abstract
【物品用途】;一種西點，尤指一種糕點食品的外觀設計。;【設計說明】;本設計係有關一種西點，尤指一種具有如附圖所示之形狀者。由該西點的整體觀之，其主要具有一食用本體，該食用本體的頂端為一蕈雲狀，底端則為一圓桶狀，且該頂端具有一食用凝凍，該食用凝凍貼附於該頂端且是以一幾何圖形所製成。;由整體觀之，本設計該西點具一種食材烘烤後的蓬鬆感，搭配該食用凝凍的幾何外形點綴，呈現出法式西點獨特擁有的精緻感及層次感。;本設計圖式中所揭露之色彩，為本設計不主張設計之部分。;本設計仰視圖為普通消費者於選購時不會注意之視面，故省略之。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW102303279F TWD159407S (zh) | 2013-05-10 | 2013-05-10 | 西點 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TW102303279F TWD159407S (zh) | 2013-05-10 | 2013-05-10 | 西點 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| TWD159407S true TWD159407S (zh) | 2014-03-21 |
Family
ID=90413224
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| TW102303279F TWD159407S (zh) | 2013-05-10 | 2013-05-10 | 西點 |
Country Status (1)
| Country | Link |
|---|---|
| TW (1) | TWD159407S (zh) |
-
2013
- 2013-05-10 TW TW102303279F patent/TWD159407S/zh unknown
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