200835447 九、發明說明： 【發明所屬之技術領域】 如何做出台灣Ν0· 1世界Ν0· 1所謂的「珍珠奶茶」為了要做出 最好喝，營養香Q，健康的「粉圓奶茶」所以就到台灣大學大 一女美食廣場餐廳研發如何煮粉圓才會香Q好吃，所以就二破 傳統’最後研發一套烹煮過程的秘訣，失敗了許多次，倒掉了 許多粉圓（因煮太硬及太軟，粉圓也不好吃）小火炒糖，糖 炒黑了許多次，火候大小、時間長短、把握不準，經過了气;多' 次失敗的經驗，終於研發了一套「粉圓達人烹煮秘訣」。如何在 世界五大洲各地都有所謂「青虫圭包二奶」飲品，粉圓(鮮奶、煉 乳）茶，能發光發亮。讓大朋友，小朋友都能喝到營養健康好喝 的粉圓系列產品。畢竟珍珠粉圓是台灣在4〇年前老&明 創造的，上述願望是畢生努力的方向。 宅7无1月 【先前技術】 粉圓-般在烹煮時（家庭，消費者及販賣營業單位）首先分粉 之大小顆，在控制時間之長短，大小口徑，時間上有 2 分或20分及15分不同。 一般工煮流程，先將水煮開後加粉圓煮2〇分，〇κ後再小火火 20刀後，日守間到，打開盍子，將粉圓倒入水中沖洗，後馬上再放 =水中等客人上_買，及·「珍珠奶茶」配方即方式， ^疋將粉圓撈起，加奶精粉，（奶精粉成份都是學名，有防 ^乾的粉，可保留工的和水沖泡再加入紅茶及果糖，加入容 il’二搖搖:右巧一搖，上搖一搖，下搖一搖」即所謂我們目前 市面上及國外的「珍珠奶茶」 (「杯500CC奶精粉的成本，不會超過八毛錢）目外之珍珠奶苹 ίΐΐίϋ如何，#不完之粉圓隔日加熱再賣（消費者口感，' ’ 二羊1到無形傷害）。有些店家甚至於不懂，用铭鋼煮 瓦斯）紹銷長時間加熱烹煮，會散發銘合金有毒素，消 費者長日守間飲用，喝多會傷害人體腦神經，老了之後也可能會 200835447 - 得到老人痴呆症。消費者在購買飲用時不可不慎。 【發明内容】 • ①一包粉圓3公斤+ 3萬cc自來水，先放水後放黑糖2包約12〇〇公克、甘蔗一支，約 煮15〜20分鐘(要攪拌）。 〜 ②台糖二砂糖2杯半(500cc)小火炒至糖汁後倒入①中。（不需等糖水煮開均可） ps :倒砂糖要注意安全。 . ③炒糖倒入糖水中要繼續攪拌，至全部化成糖水爲止。 ④ 火力全開，讓糖水煮到最高沸點。 ⑤ 糖水用網過濾完全乾淨爲止，使糖水最乾淨、最香、最衛生的青蛙糖水。 ⑥ 煮粉圓之前’先將粉圓用過濾網輕輕過濾，避免破損細小粉圓末倒入糖水造成沾鍋現 象，做第一次把關。 ⑦ 將粉圓輕輕快速倒入糖水中，粉圓的細末將會浮現到糖水上，用過濾網直接撈起，做 _ 第二次的完全把關。 響 ⑧撈完後，直接蓋蓋子。佣計時器計時25分鐘） ⑨ 約4〜5分鐘，粉圓會浮在糖水上，將蓋子打開，輕輕在粉圓上攪拌後，木棍才深入 鍋底攪拌均勻後關中小火約3〜4分鐘左右攪拌，中間攪拌讓粉圓保持平均受熱的最 佳狀況，避免粉圚沾鍋，造成損失。 ⑩ 25分鐘後，先試吃2〜3顆粉圓，感覺小火煮25分鐘粉圓的口感如何，OK後加蓋約 3〜4分鐘，打開蓋子攪拌順時針、逆時針方向及中間各2〜3圈。 ⑪再加蓋約3〜4分鐘，再打開蓋子攪拌，順時針、逆時針、中間方向各2〜3圈。 (目的讓粉圓變大顆後，攪拌後又變小顆，變大變小當中，粉圓將糖水吸入肚中，粉 圓自然變成香Q帶甜，台灣No.l)，持續重複攪拌並注意火候，粉圓大小、色澤糖水 的變化，讓自己完全溶入粉圓世界中，讓自己成爲粉圓達人。 ⑫最後：粉圓再燜25分鐘後，試吃OK後，再視粉圓軟Q度再熄火，燜2〜3分鐘再正式起 鍋。用感情熬煮70分鐘才完美的粉圓達人。 • 青蛙包二奶，優質鮮奶固定加200cc，用量杯，牛奶現開，現倒入杯中，讓客人完全新 鮮看得到，後加入少許煉乳，先問客人加冰嗎？先加冰，加青蛙粉圓一匙約50顆，± 差2顆，約8分〜9分滿，糖水少許。（問客人甜度如何，少許、正常或甜一點。） 一定要以客爲尊，作成客人他所需要的口感、冰度、甜度。能讓客人能再次光臨購買並 介紹親友團購買。製作一杯要有耐心、細心、親和力’完全表現出來。讓客人印象深刻， 在爲顧客完成成品過程當中，除細心的調配，過程中，並要主動說明介紹我們產品的製 作。例如，用光泉乳香世家優質鮮奶香濃新鮮好喝。牛奶固定加200cc，粉圓是用黑糖 炒糖加甘蔗用感情熬煮70分鐘而成，不像市面上，珍珠奶茶的製作方式，用奶精粉可 保留二年，1包99元製作沖泡成1萬6000cc，一杯不會超過8毛錢。奶精的成份··要 查字典才知道，都是用學名。我們用的優質鮮奶喝起來健康有鈣質，大人小孩都〇K， 健康營養。我們的糖都是用天然食材，用煮、用炒’喝起來甜而不腻。天然健康，我們 是賣專業，一般飲品連鎖店，他們是賣裝潢設備，自然就與他們區隔開了。 200835447 【實施方式】 ，了，k貝之粉圓々、煮秘訣外，還要配合 ϋ搭配，商標加專利，相得益彰。的店名及扣名， 「青蛙包二奶」，粉圓加一是鮮奶，二是 目前除了在⑽售外，Hi國上 日本，新加坡軸將。陸續計割 ^ 開店，讓全世界人民大朋友，小朋友，男 ΐ，，if，費者都知道台灣來的「青娃包二奶」。好喝， i奥營養，人間極品，建立國際品牌，世界腸·1，的美好 （商標及發明專機餘護，品牌才能發揮淋滴盡致)三 世界各地均有店家服務，讓發明者能受到法律上之保護， 貫感德便。 【圖式簡單說明】 【主要元件符號說明】200835447 IX. Invention: [Technical field of invention] How to make Taiwan's Ν0·1 world Ν0· 1 The so-called “pearl milk tea” is to make the best drink, nutritious fragrant Q, healthy “powder milk tea” I went to the University of Taiwan’s first-ever female food plaza restaurant to develop how to cook the powder and the fragrant Q is delicious, so I broke the tradition. Finally, I developed a recipe for the cooking process. I failed many times and dumped many powder circles. Because the cooking is too hard and too soft, the powder round is not good.) The small fire fried sugar, the sugar fried black many times, the size of the fire, the length of time, the grasp is not allowed, after the gas; more 'failed experience, finally developed A set of "Powder Mint Cooking Tips". There are so-called "green insects and mistresses" drinks in all parts of the world's five continents. Pink (fresh milk, condensed milk) teas can shine. Let big friends, children can drink a healthy and delicious powder round series products. After all, the pearl powder circle was created by Taiwan's old & Ming Dynasty 4 years ago. The above wishes are the direction of lifelong efforts. House 7 no January [prior technology] Powder round - generally in the cooking (family, consumer and sales business units) first divided the size of the powder, in the length of control time, size, time has 2 points or 20 Points are different from 15 points. In the general cooking process, first boil the water and then add the powder to cook for 2 minutes. After 〇 κ and then a small fire of 20 knives, the day is between, open the scorpion, pour the powder into the water, and then immediately Put = water and other guests on the _ buy, and "pearl milk tea" formula is the way, ^ 疋 will pick up the powder round, add milk powder, (milk powder ingredients are scientific names, there are anti-dry powder, can be retained Add the black tea and fructose to the work and water, add the il' two shakes: shake it right, shake it up, shake it down, that is, the so-called "pearl milk tea" on the market and abroad. "The cost of cup 500CC creamer powder will not exceed eight cents." Pearl milk apple ίΐΐίϋ, ################################################################################## Some stores don't even understand, use Minggang to cook gas. After long-term heating and cooking, it will emit the toxin of the alloy. Consumers will drink it for a long time. Drinking more will hurt the brain and nerves. If you are old, you may also 200835447 - Get dementia for the elderly. Consumers should not be inadvertent when purchasing and drinking. [Summary] 1 pack of powder round 3 kg + 30,000 cc tap water, first put water after putting brown sugar 2 packs about 12 gram grams, one sugar cane, about 15~20 minutes (to be stirred) ~ 2 sets of sugar granulated sugar 2 cups and a half ( 500cc) stir fry until the juice is poured into the juice. (Do not wait for the sugar to boil) ps: pour the sugar should pay attention to safety. 3 Stir the sugar into the sugar water and continue to stir until all the sugar is formed. 4 Fully open the fire and let the syrup boil to the highest boiling point. 5 The syrup is completely cleaned with net filter to make the syrup the cleanest, most fragrant and most hygienic frog syrup. 6 Before boiling the powder, firstly filter the powder circle with a filter. To avoid damage to the fine powder, pour the sugar into the water to cause the dip pan phenomenon, do the first check. 7 Pour the powder into the sugar water gently, the fine powder will appear on the sugar water, use the filter to directly fish Start, do _ the second complete check. After the 8 is finished, cover the cover directly. The commission timer is 25 minutes.) 9 About 4~5 minutes, the powder will float on the sugar water, open the lid, gently After mixing on the powder circle, the wooden stick is evenly stirred in the bottom of the pot and then closed. Mix the small fire for about 3~4 minutes, stir the middle to keep the average temperature of the powder round, and avoid the powder from simmering the pot and causing loss. 10 After 25 minutes, try to eat 2~3 powder rounds, feel the fire How to taste the powder for 25 minutes, cover it for about 3~4 minutes after OK, open the lid and stir it clockwise, counterclockwise and 2~3 turns in the middle. 11Add about 3~4 minutes, then open the lid and stir. , clockwise, counterclockwise, 2~3 turns in the middle direction. (The purpose is to make the powder round and become bigger, stir it and then become smaller, and become bigger and smaller. The powder circle will suck the sugar water into the belly, and the powder circle will naturally become Fragrance Q with sweet, Taiwan No.l), continue to repeat the stirring and pay attention to the heat, the change of the size of the powder, the color of the sugar, let yourself completely dissolve into the world of powder, let yourself become a powdered person. 12 Finally: pink and then After 25 minutes, try to eat OK, then turn the powder to a soft Q degree and then turn off the heat, and then simmer for 2 to 3 minutes. It’s perfect for you to cook for 70 minutes with your feelings. • The frog packs the second milk, the high-quality fresh milk is fixed with 200cc, the measuring cup is opened, and the milk is now opened. Now it is poured into the cup, so that the guests can completely see it. After adding a little condensed milk, ask the guest to add ice first? First add ice, add a spoonful of frog powder about 50, ± 2 difference, about 8 minutes ~ 9 minutes full, a little sugar. (Ask the guest how sweet, a little, normal or sweet.) Be sure to be customer-oriented, to make the guest feel the taste, ice, sweetness. Can allow guests to come back to buy and introduce friends and relatives to buy. Make a cup with patience, care, and affinity. We are impressed by the guests. In the process of completing the finished products for the customers, in addition to careful preparation, in the process, we must take the initiative to explain the production of our products. For example, use the light spring frankincense family's high-quality fresh milk to make it fresh and delicious. Milk fixed with 200cc, powder round is made with black sugar fried sugar and sugar cane with emotional cooking for 70 minutes, unlike the market, the production of pearl milk tea, with milk powder can be kept for two years, a pack of 99 yuan for brewing In 16,000 cc, a cup will not exceed 8 cents. The ingredients of the creamer are to be found in the dictionary. The high-quality fresh milk we use is healthy and has calcium. Adults and children are licking K, healthy and nutritious. Our sugar is made from natural ingredients. It is cooked and fried to make it sweet and not greasy. Natural health, we are selling professional, general beverage chain stores, they are selling decoration equipment, naturally separated from their district. 200835447 [Embodiment] In addition, k-shell powder is round and boiled, and it must be matched with ϋ ,, trademark and patent, which complement each other. The name of the store and the name of the deputy, "Frog package mistress", pink plus one is fresh milk, and secondly, in addition to (10) sales, Hi country on Japan, Singapore axis. Continue to cut the store ^ Open the store, let the people of the world, friends, children, men, and if, the fee-payers know the "green baby package mistress" from Taiwan. Good drink, i Austrian nutrition, the best in the world, the establishment of international brands, the world's intestines, 1, the beauty (trademarks and inventions dedicated to the protection of the brand, the brand can play the best) three stores around the world have store services, so that inventors can be Legal protection, persuasion. [Simple diagram description] [Main component symbol description]