Yesiltan Turizm Ve Madeni Esya Sanayi Ticaret Ltd Sirketi
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Application filed by Yesiltan Turizm Ve Madeni Esya Sanayi Ticaret Ltd SirketifiledCriticalYesiltan Turizm Ve Madeni Esya Sanayi Ticaret Ltd Sirketi
Priority to TR2021/008645UpriorityCriticalpatent/TR202108645U5/en
Publication of TR202108645U5publicationCriticalpatent/TR202108645U5/en
Buluş, et başta olmak üzere istenen her türlü uygun gıdanın pişirildiği mangalda yapılan yenilik ile ilgilidir.The invention is related to the innovation made in the barbecue where all kinds of suitable foods, especially meat, are cooked.
TR2021/008645U2021-05-252021-05-25
INNOVATION IN THE BARGAIN
TR202108645U5
(en)
A composition with a fluid texture comprising a gelatinized starch and a non-gelatinized starch for the preparation of salty food products such as broths, condiments, dressings, sauces, thick sauces, stews, fried dishes or soups