TR200000514T2 - Cooling method. - Google Patents

Cooling method.

Info

Publication number
TR200000514T2
TR200000514T2 TR2000/00514T TR200000514T TR200000514T2 TR 200000514 T2 TR200000514 T2 TR 200000514T2 TR 2000/00514 T TR2000/00514 T TR 2000/00514T TR 200000514 T TR200000514 T TR 200000514T TR 200000514 T2 TR200000514 T2 TR 200000514T2
Authority
TR
Turkey
Prior art keywords
products
air
cooling
temperature
over
Prior art date
Application number
TR2000/00514T
Other languages
Turkish (tr)
Inventor
Paul Norfolk Michael
Duncan Grieve Alexander
Original Assignee
Triphase Limited
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Triphase Limited filed Critical Triphase Limited
Publication of TR200000514T2 publication Critical patent/TR200000514T2/en

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D13/00—Stationary devices, e.g. cold-rooms
    • F25D13/06—Stationary devices, e.g. cold-rooms with conveyors carrying articles to be cooled through the cooling space
    • F25D13/067—Stationary devices, e.g. cold-rooms with conveyors carrying articles to be cooled through the cooling space with circulation of gaseous cooling fluid
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
    • A21D15/02—Preserving finished, partly finished or par-baked bakery products; Improving by cooling, e.g. refrigeration, freezing
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65G—TRANSPORT OR STORAGE DEVICES, e.g. CONVEYORS FOR LOADING OR TIPPING, SHOP CONVEYOR SYSTEMS OR PNEUMATIC TUBE CONVEYORS
    • B65G2207/00—Indexing codes relating to constructional details, configuration and additional features of a handling device, e.g. Conveyors
    • B65G2207/24—Helical or spiral conveying path

Landscapes

  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

Ekmek gibi, firinda pisirilmis mamullerin sogutulmalarinin bir yöntemi temin edilmekte olup, mamullerin, bir tasiyici kolan üzerinde, bir sogutma ünitesi'nin içersinden dogru hareket ettirilmeleri, havanin, bu suratle, onun nispi nemliligini'ni artirarak, 15 C civarinda ya da bunun daha azina kadar sogutulmasi, ve bundan sonra, soguk havanin, mamulleri sogutmak üzere, firinda pisirilmis mamüllerin üzerinden geçirilmesi, sogutma ünitesi içindeki sogutma kangallari'nin havanin isi derecesinin, mamullerin üzerinden geçmekte oldugu sirada 8 C den daha fazla yükselmedigi bir sekilde düzenlenmis olmalari kademelerini ihtiva etmektedir. 15 C civarinda ya da bundan daha az olan bir isi derecesi'ne sahip olan hava, çevre isi derecelerindeki havadan çok daha yüksek olan bir nispi nemlilige sahip bulunmaktadir.A method of cooling products baked in the oven, such as bread, is provided, where the products are moved over a conveyor belt, through a cooling unit, by increasing the relative humidity of the air at about 15 C or less thereof. Cooling up, and then passing the cold air over the baked products to cool the products, the temperature of the cooling coils in the cooling unit is arranged so that the temperature of the air does not increase more than 8 C while passing over the products. Air, which has a temperature of around 15 C or less, has a relative humidity that is much higher than air at ambient temperatures.

TR2000/00514T 1997-08-28 1998-08-26 Cooling method. TR200000514T2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9718226.5A GB9718226D0 (en) 1997-08-28 1997-08-28 Cooling method

Publications (1)

Publication Number Publication Date
TR200000514T2 true TR200000514T2 (en) 2000-07-21

Family

ID=10818155

Family Applications (1)

Application Number Title Priority Date Filing Date
TR2000/00514T TR200000514T2 (en) 1997-08-28 1998-08-26 Cooling method.

Country Status (8)

Country Link
EP (1) EP1006803A1 (en)
AU (1) AU756416B2 (en)
CA (1) CA2302320A1 (en)
GB (2) GB9718226D0 (en)
NZ (1) NZ502764A (en)
TR (1) TR200000514T2 (en)
WO (1) WO1999011135A1 (en)
ZA (1) ZA987729B (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1943471A1 (en) * 2005-11-04 2008-07-16 Mayekawa Mfg. Co., Ltd. Method and apparatus for cooling bread just after baked
ITUA20161696A1 (en) * 2016-03-15 2017-09-15 Essica Srl MACHINE FOR TREATMENT OF PASTA FACTORIES
JP7018282B2 (en) * 2017-09-28 2022-02-10 株式会社前川製作所 Spiral conveyor type freezer device
US10912317B2 (en) * 2018-10-19 2021-02-09 John Bean Technologies Ab Thermal processing apparatus

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6054588B2 (en) * 1981-03-16 1985-11-30 宏祐 小野寺 Spiral conveyor type freezer
SE436491B (en) * 1982-06-22 1984-12-17 Frigoscandia Contracting Ab DEVICE FOR AIR TREATMENT OF PRODUCTS
GB2134636B (en) * 1983-02-03 1986-08-20 Allied Bakeries Ltd Method of cooling baked goods
GB8408298D0 (en) * 1984-03-30 1984-05-10 Baker Perkins Holdings Plc Cooling of hot bakery products
GB2177586B (en) * 1985-07-15 1989-08-31 Klimatank Holdings Ltd Method of and apparatus for cooling bread
GB8713872D0 (en) * 1987-06-13 1987-07-15 Ranks Hovis Mcdougall Plc Cooling foodstuffs
US4875343A (en) * 1988-03-14 1989-10-24 Jeppsson E Hakan O Climate chamber with conveyor
GB2251667B (en) * 1990-10-18 1993-05-26 Triphase Ltd A framework
JPH06331257A (en) * 1993-05-20 1994-11-29 Yoshihiro Okada Spiral conveyer device
JPH08200922A (en) * 1995-01-30 1996-08-09 Kawasaki Seisakusho:Kk Spiral conveyor
SE9504647L (en) * 1995-12-27 1996-11-25 Frigoscandia Equipment Ab Device for the treatment of products with gas

Also Published As

Publication number Publication date
GB9718226D0 (en) 1997-11-05
AU8872298A (en) 1999-03-22
CA2302320A1 (en) 1999-03-11
NZ502764A (en) 2001-04-27
GB2328602B (en) 2002-04-03
EP1006803A1 (en) 2000-06-14
GB9818640D0 (en) 1998-10-21
AU756416B2 (en) 2003-01-09
ZA987729B (en) 1999-03-01
GB2328602A (en) 1999-03-03
WO1999011135A1 (en) 1999-03-11

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