TH9317Y - A tea recipe containing dried red yamnigaria leaves and dried gotu kola leaves. - Google Patents

Abstract

DC60 (June 26, 2014) A tea formula containing dried red yanan leaves and dried centella leaves. This creates a new tea product that combines synergistic properties, resulting in an unprecedented taste and aroma, making it convenient and acceptable to consumers. The recipe for red yanan and centella tea, composed of dried red yanan leaves and dried centella leaves, aims to produce a new tea product with synergistic properties, an unprecedented taste and aroma, convenient for consumption, and acceptable to consumers. Revised (July 8, 2014) A tea formula containing dried red yanan leaves and dried centella leaves. This creates a new tea product with synergistic properties, an unprecedented taste and aroma, convenient for consumption, and acceptable to consumers.

Claims (1)

1. The recipe for red yanan leaf and centella tea contains: - Dried red yanan leaves 20-80% by weight (w/w) - Dried centella leaves 20-80% by weight (w/w) Revised (July 8, 2014) 1. The tea recipe containing dried red yanan leaves and dried centella leaves contains: - Dried red yanan leaves 20-80% by weight (w/w) - Dried centella leaves 20-80% by weight (w/w)