TH16665Y - Yogurt Milk Soap - Google Patents

Abstract

Page 1 of 1. Invention Summary: This yogurt milk soap formula is enriched with various natural extracts. The perfect blend of yogurt extract, with its mild AHA properties, helps stimulate skin cell regeneration, removing old skin cells to reveal brighter, newer skin. It also stimulates the production of vitamins and minerals in skin cells, resulting in soft, moisturized, and radiant skin. Furthermore, the milk protein protects the skin from UV rays, and collagen helps maintain elasticity and firmness, giving the skin a rosy, healthy glow. It also contains sodium palmitate, sodium palm kernelate, sodium lactate, glycerin, sodium gluconate, sodium lauryl sulfate, and pure olive oil, which help maintain skin's moisture balance during showering. The moisturizing properties preserve the skin, keeping it bright, smooth, and soft to the touch. It revitalizes the skin, reduces wrinkles, and is gentle enough for all skin types, especially sensitive skin. Therefore, the “Yogurt Milk Soap” cleanses both face and body while nourishing the skin in one step, resulting in truly radiant and healthy-looking skin.

Claims (2)

Revised 03/10/2018 Claims 1. Yogurt Milk Soap contains Sodium Palmitate, Sodium Palm Kernelate, Water, Glycerin, Fragrance, Sodium Lactate, Sodium Gluconate, Sodium Lauryl Sulfate, Extra Virgin Olive Oil, Tetrasodium Ethylenediaminetetraacetic Acid (Tetrasodium EDTA), Cellulose Gum, Collagen, Yogurt Extract, Milk Protein, Color CI 77891 and Color CI 12490 in the following ratios: The percentages by weight are 72.7657 : 18.6219 : 3.6555 : 1.8278 : 1.3708 : 0.4569 : 0.4569 : 0.2285 : 0.2285 : 0.0914 : 0.0457 : 0.0091 : 0.0457 : 0.0091 : 0.1828 : 0.0037 respectively. ---------- Page 1 of 1. Claims and Special Characteristics: 1. Yogurt milk soap formula, consisting of Sodium Palmitate, Sodium Palm Kernelate, Aqua, Glycerin, Fragrance, Sodium Lactate, Sodium Gluconate, Sodium Lauryl Sulfate, Olea Europaea Oil, Tetrasodium EDTA, Cellulose Gum, Collagen, Yogurt Extract, Milk Protein, CI 77891 and CI 12490 colors in percentage by weight ratios of 72.7657 : 18.6219 : 3.6555: 1.8278 : 1.3708 : 0.4569 :0.4569: 0.2285: 0.2285 : 0.0914 : 0.0457 : 0.0091: 0.0457: 0.0091: 0.1828 : 0.0037 respectively. 2. The manufacturing process for the milk-based soap containing the ingredients specified in Patent 1 involves the following steps: a) The ingredients, consisting of Sodium Palmitate, Sodium Palm Kernelate, Aqua, Glycerin, Fragrance, Sodium Lactate, Sodium Gluconate, Sodium Lauryl Sulfate, Olea Europaea Oil, Tetrasodium EDTA, Cellulose Gum, Collagen, Yogurt Extract, Milk Protein, CI 77891 and CI 12490, in the following percentage by weight ratios: 72.7657 : 18.6219 : 3.6555 : 1.8278 : 1.3708 : 0.4569 : 0.4569 : 0.2285 : 0.2285 : 0.0914 : 0.0457 : 0.0091 : 0.0457 : 0.0091 : a) Pour the 0.1828 : 0.0037 mixture into the mixer. b) The machine grinds and mixes the ingredients added in step a until homogeneous. c) The smooth, homogeneous mixture is pushed out of the mixer as the desired soap. d) Cut the soap into pieces and then mold them. e) Wrap the molded soap in packaging.