SU85607A1 - The method of producing pectin - Google Patents
The method of producing pectinInfo
- Publication number
- SU85607A1 SU85607A1 SU374867A SU374857A SU85607A1 SU 85607 A1 SU85607 A1 SU 85607A1 SU 374867 A SU374867 A SU 374867A SU 374857 A SU374857 A SU 374857A SU 85607 A1 SU85607 A1 SU 85607A1
- Authority
- SU
- USSR - Soviet Union
- Prior art keywords
- alumina hydrate
- producing pectin
- isolate
- calcium
- pectin
- Prior art date
Links
Landscapes
- Polysaccharides And Polysaccharide Derivatives (AREA)
Description
По описываемому способу получают пектитт. не пмсютцпй горького куса п смолистого запаха. Дл OTOJI целтЕ примен ютс обмолоченные здоровые корзинки подсолнечника в сухом, еле/кем плн консервированном внде.According to the described method get pektitt. not pmsyuttspy bitter kus n resinous smell. For OTOJI cello, threshed healthy sunflower baskets are used in a dry, barely / canned tinned vegetable.
Способ за1,лючаетс т; следующем.The method is 1; next.
Корзкпки измс,,ча}()т и подворгик/т об)аботко мпнсч алг.тго к(гслоToii с концентрацией ие более 1% при температуре до 100 и тече)гп( 15 мин и бо.лее.Korpkpki ims, cha} () t and podvragik / t about) workflow mnshch alg.tgo to (gToii with a concentration of more than 1% at temperatures up to 100 and leaks) hp (15 min and more.
Получепньп псктпноиын раствор отдел ют от остатка (дробины). Последнюю утилизируют после соответстиующеп обработкп дл корма ПЛ1Г д.п иных целей.The resulting solution is separated from the residue (grains). The latter is disposed of after an appropriate treatment for food in other purposes.
1 leKTinioiUjifi pacTiiop после некоторого С1уи1епи нлп без тако1.ого обрабатыпают сг1(1рто или другими оспд.чтсмллиг (ацетоном, хлорнсттллг кальцием, углекислым кальг|,ием, гидратом окиси алюмлпи и др.) дл выделеии нектииа н одно)ремеи1 ого освобождепп его от горького isivyса jr смолистого затикха. Услови обработ1; г следуютцпе; рИ нектинового растиора is пределах от 3 до 4; концет1Т) спирта в смеси из расчета 70-75% объемных. С садо:; отдел гтс1т от эазбаиленпого спирта, а последии 11аираи. иа дистилл ц Ю.1 leKTinioiUjifi pacTiiop after some clumping nlp without such1.treating sr1 (1pto or other sp.d.crmllig (with acetone, chlorine calcium, calcium carbonate |, i, alumina hydrate, etc.) to isolate it, octalpium carbonate, i, alumina hydrate, etc.) to isolate octopia, etc., with alumina hydrate and alumina hydrate, to isolate it, you can not treat ointment, calcium, calcium carbonate, oi, alumina hydrate, etc., to isolate it, you can not treat ointment, calcium, calg | bitter isivys jr resinous zatikha. Condition processing1; r follow; The pI of nectin raster is between 3 and 4; koncet1T) alcohol in the mixture at the rate of 70-75% by volume. With sado :; a department of gts1t from eazbaylenpogo alcohol, and after 11airai. and distillate y.
Остаток после отгоп1чи спирта исиолт зуют как удобрение. Осадок с пектином тгрессуют, суишт, измельчают, просеивают н подвергают расфасовке .The residue after distillation of the alcohol isiolt is used as a fertilizer. Sediment with pectin tressy, suisht, crushed, sifted and subjected to packaging.
В св зи с возможиылги ко.тебани мгг келатпинзи)ующе11 снЬсобиости нектнноиого Hopoini a к нему добавл ют сахарную пудру в колнчестиах , необходимых в каждом соответствуюи ем случае дл ноддержантг желатинизирующей сиособности иродажтюго препарата на определенном минимальном уровне.In connection with the possibility of a cobweb, mgg kelatpinzi) anxiety of nectic Hopoini, powdered sugar is added to it at the completeness required in each appropriate case for support of the gelatinizing ability and selling the drug at a certain minimum level.
Подмешивание сахарной нудры к )ге1;тииовому поронгку улучшает также его раствори гость и стойкость ггртг хранении.The addition of sugar nudra to g); a thiovum porongk also improves its dissolving and persistence in storage.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SU374867A SU85607A1 (en) | 1948-02-24 | 1948-02-24 | The method of producing pectin |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SU374867A SU85607A1 (en) | 1948-02-24 | 1948-02-24 | The method of producing pectin |
Publications (1)
Publication Number | Publication Date |
---|---|
SU85607A1 true SU85607A1 (en) | 1949-11-30 |
Family
ID=52780082
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SU374867A SU85607A1 (en) | 1948-02-24 | 1948-02-24 | The method of producing pectin |
Country Status (1)
Country | Link |
---|---|
SU (1) | SU85607A1 (en) |
-
1948
- 1948-02-24 SU SU374867A patent/SU85607A1/en active
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