SU431853A1 - - Google Patents
Info
- Publication number
- SU431853A1 SU431853A1 SU1805101A SU1805101A SU431853A1 SU 431853 A1 SU431853 A1 SU 431853A1 SU 1805101 A SU1805101 A SU 1805101A SU 1805101 A SU1805101 A SU 1805101A SU 431853 A1 SU431853 A1 SU 431853A1
- Authority
- SU
- USSR - Soviet Union
Links
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SU1805101A SU431853A1 (da) | 1972-06-30 | 1972-06-30 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SU1805101A SU431853A1 (da) | 1972-06-30 | 1972-06-30 |
Publications (1)
Publication Number | Publication Date |
---|---|
SU431853A1 true SU431853A1 (da) | 1974-06-15 |
Family
ID=20520297
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SU1805101A SU431853A1 (da) | 1972-06-30 | 1972-06-30 |
Country Status (1)
Country | Link |
---|---|
SU (1) | SU431853A1 (da) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6177109B1 (en) * | 1998-08-10 | 2001-01-23 | Daiwa Kasei Kabushiki Kaisha | Method for producing food product of wheat having improved quality and preservability |
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1972
- 1972-06-30 SU SU1805101A patent/SU431853A1/ru active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6177109B1 (en) * | 1998-08-10 | 2001-01-23 | Daiwa Kasei Kabushiki Kaisha | Method for producing food product of wheat having improved quality and preservability |