SU131318A1 - Continuous method of distillation of wine, in order to obtain equine alcohol on a continuously operating two-column distillation apparatus - Google Patents
Continuous method of distillation of wine, in order to obtain equine alcohol on a continuously operating two-column distillation apparatusInfo
- Publication number
- SU131318A1 SU131318A1 SU650405A SU650405A SU131318A1 SU 131318 A1 SU131318 A1 SU 131318A1 SU 650405 A SU650405 A SU 650405A SU 650405 A SU650405 A SU 650405A SU 131318 A1 SU131318 A1 SU 131318A1
- Authority
- SU
- USSR - Soviet Union
- Prior art keywords
- wine
- distillation
- continuously operating
- order
- column
- Prior art date
Links
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- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Description
Известен способ непрерывной перегонкивина дл получени конь чного спирта на непрерывно действующемдвухколонном перегонном аппарате с применением предварительногоподогрева вина теплом барды.There is a known method of continuous distillation to obtain horse alcohol on a continuously operating two-column distillation apparatus using pre-heating of wine with bards' warmth.
Предлагаемый способ непрерывной перегонки вина по сравнению с известным позвол ет приблизить технологические режимы и процессы к услови м, характерным дл шарантского метода перегонки, и тем самым получить высококачественный конь чный спирт. В этих цел х подогретое вино, предварительно освобожденное от части головного погона на эпюрационной колонне, поступает в перегонный аппарат непрерывного действи , снабженный 1кубом дл барды такого объема, что последн в процессе передвижени через куб находитс в течение длительного времени (около п ти часов) в кип щем состо нии.The proposed method of continuous distillation of wine in comparison with the known method allows one to bring technological regimes and processes closer to the conditions characteristic of the Charente distillation method, and thereby to obtain high-quality horse alcohol. For these purposes, the pre-warmed wine, previously freed from the overhead portion of the epuration column, enters a continuous distillation apparatus equipped with 1 cube for bards of such a volume that the latter is in the process of moving through the cube for a long time (about five hours) boiling state.
При осуществлении предлагаемого способа укрепление основного погона (конь чного спирта) лри помощи процесса ректификации практически исклЕОчаетс . Вино подаетс на верхнюю тарелку колонны истощени , над которой установлен дефлегматор, и укрепление спирта до требуемой крепости достигаетс дефлегмацией так же. как и в конь чных перегонных аппаратах периодического действи . Это приводит к получению основного погона, обогащенного важными дл конь ка летучими примес ми. Вино перед поступлением в колонну истощени освобождаетс от части альдегидов и ле1ко летучих эфиров путем отбора головной фракции из дефлегматора эпюрационной колонны. В результате конь чный спирт очищаетс от части веществ альдегидноэфирной группы. Удалепие хвостовых прнмесей происходит вместе с непрерывно отводимой из куба бардой. Образование важных .л.л конь ка примесей (фурфурола, сложных эфиров и др.) достигаетс предвари№ 131318-2тельным кип чением вина в кубе вспомогательного кип чени и задержкой до п ти часов слива барды из куба.In the implementation of the proposed method, the strengthening of the main line (horse alcohol) without the help of the rectification process is practically eliminated. Wine is fed to the top plate of the depletion column, above which a reflux condenser is installed, and the strengthening of the alcohol to the desired strength is achieved by refluxing as well. as in the skating apparatus of periodic action. This results in a basic shoulder strap enriched with important volatile impurities for the horse. The wine is released from a portion of the aldehydes and volatile ethers before entering the depletion column by selecting the head fraction from the reflux condenser of the epuration column. As a result, horse alcohol is purified from a part of the aldehyde ester group. Distance tailings occur along with the barda continuously withdrawn from the cube. The formation of important liter of horse impurities (furfural, esters, etc.) is achieved by first boiling wine in a cube of auxiliary boiling and delaying bards from the cube for up to five hours.
Предмет изобретени Subject invention
Способ непрерывной перегонки .вина дл получени конь чного спирта на непрерывно действующих перегонных аппаратах с применением предварительного подогрева вина теплом барды, отличающийс тем, что, с целью приближени процесса к услови м шарантского метода, подогретое вино, предварительно освобожденное от части головного погона на эпюрационной колонне, поступает на перегонный аппарат непрерывного действи , снабженный кубом дл барды такого объема , что последн в процессе передвижени через куб находитс в течение длительного времени (около п ти часов) в кип щем состо нии.The method of continuous distillation. Wine to obtain horse alcohol on continuously operating distillers using preheating wine with bard heat, characterized in that, in order to bring the process to the conditions of the Charentais method, the warmed wine previously released from the head portion of the epuration column enters a continuous distillation apparatus equipped with a cube for bards of such a volume that the latter is in the process of moving through the cube for a long time eni (about five hours) in boiling state.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SU650405K SU131319A1 (en) | 1960-01-14 | 1960-01-14 | A continuous apparatus for the production of horse alcohol by the method of continuous distillation of grape wine. |
SU650405A SU131318A1 (en) | 1960-01-14 | 1960-01-14 | Continuous method of distillation of wine, in order to obtain equine alcohol on a continuously operating two-column distillation apparatus |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SU650405A SU131318A1 (en) | 1960-01-14 | 1960-01-14 | Continuous method of distillation of wine, in order to obtain equine alcohol on a continuously operating two-column distillation apparatus |
Related Parent Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SU131318 Addition |
Publications (1)
Publication Number | Publication Date |
---|---|
SU131318A1 true SU131318A1 (en) | 1960-11-30 |
Family
ID=48402397
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SU650405A SU131318A1 (en) | 1960-01-14 | 1960-01-14 | Continuous method of distillation of wine, in order to obtain equine alcohol on a continuously operating two-column distillation apparatus |
SU650405K SU131319A1 (en) | 1960-01-14 | 1960-01-14 | A continuous apparatus for the production of horse alcohol by the method of continuous distillation of grape wine. |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SU650405K SU131319A1 (en) | 1960-01-14 | 1960-01-14 | A continuous apparatus for the production of horse alcohol by the method of continuous distillation of grape wine. |
Country Status (1)
Country | Link |
---|---|
SU (2) | SU131318A1 (en) |
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1960
- 1960-01-14 SU SU650405A patent/SU131318A1/en active
- 1960-01-14 SU SU650405K patent/SU131319A1/en active
Also Published As
Publication number | Publication date |
---|---|
SU131319A1 (en) | 1960-11-30 |
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