SI9400348A

SI9400348A - Teaspoon

Info

Publication number: SI9400348A
Application number: SI9400348A
Authority: SI
Inventors: Janez Zugman
Original assignee: Janez Zugman
Priority date: 1994-09-08
Filing date: 1994-09-08
Publication date: 1996-04-30

Abstract

A coffee spoon, which is preferentially seen for single use, solves the problem of how to combine in one object its functions of mixing and ladling coffee or tea and the like, and sugar, in order to decrease quantity of particular things needed for serving coffee and the like at the improvised self-servicing types of serving, on aircrafts and elsewhere, as well as to decrease the quantity of various things held in stock. The coffee spoon, which basically consists of a ladling part (1) and a handle (2), involves a storage space (3) inside the handle (2), large enough for around 4,5 g of sugar, which is closed with a cover (5) at its free end, the cover itself being linked to the handle (2) by a flexible bridge (6).

Description

Predmet izuma je kavna žlička, ki je prednostno predvidena za enkratno uporabo v gostinski ponudbi, na letalih, ipd.The subject of the invention is a coffee spoon, which is preferably intended for single use in catering, aircraft, etc.

Tehnični problem, ki ga rešuje pričujoči izum je, kako izvesti kavno žličko, ki bo združevala osnovno funkcijo mešanja in zajemanja kave, čaja ipd., ter sladkanja le-te.A technical problem solved by the present invention is how to perform a coffee spoon that will combine the basic function of mixing and capturing coffee, tea, etc., and sweetening it.

Znane kavne žličke praviloma omogočajo le mešanje ter zajemanje tekočine. Za shranjevanje sladkorja in sladkanje pijače so predvideni drugi pripomočki, ki so ločeni od žlice. Najpogostejša je vrečka s sladkorjem v količini za enkratno sladkanje ene skodelice.Known coffee spoons, as a rule, only allow mixing and trapping of the liquid. Other utensils, separate from the spoon, are provided for storing sugar and sweetening the drink. The most common is a bag of sugar in a quantity to sweeten once a cup.

V mnogih primerih, npr. pri imporviziranem serviranju kave, na letalih, samopostrežnem načinu in drugod se pojavlja poteba po zmanjšanju števila serviranih premetov ob isti uslugi zaradi prihranka na času in enostavnosti serviranja, ter zmanjšanju različnih predmetov na zalogi.In many cases, e.g. improvised coffee serving, airplanes, self-service and elsewhere, there is a need to reduce the number of items served at the same service in order to save time and ease of serving, and to reduce the variety of items in stock.

Navedeni tehnični problem je rešen z žličko po izumu tako, da je v njenem ročaju izveden sprejemnik za sladkor v količini 4, 5 g, ki zadostuje za sladkanje ene skodelice kave ali čaja. Sprejemnik sladkorja je na koncu ročaja zaprt z zamaškom, ki je preko tečaja neodstranljivo povezan z ročajem, da se po uporabi odvrže samo en predmet.Said technical problem is solved by the spoon of the invention so that a sugar receiver in the amount of 4,5 g is carried out in its handle, which is sufficient to sweeten one cup of coffee or tea. The sugar receiver is closed at the end of the handle with a stopper, which is connected to the handle indelibly through the hinge to discard only one object after use.

24075/D14-IX-94.Vr.24075 / D14-IX-94.

Podrobneje je bistvo izuma pojasnjeno z opisom izvedbenega primera in priložene risbe, na kateri kaže sl. 1 vzdolžni prerez kavne žličke.The essence of the invention is explained in more detail by a description of an embodiment and the accompanying drawing, in which FIG. 1 longitudinal section of a teaspoon.

Kavna žlička, je v osnovi izvedena iz zajemalnega dela 1 in ročaja 2 in sta poljubno oblikovana v estetskem in ergonomskem smislu. V ročaju 2 je izveden shranjevalnik 3, ki poteka s prostega konca proti zajemalnemu delu 1 in obsega volumen za shranjevanje cca. 4,5 g sladkorja. Odprtina 4 shranjevalnika 3 na prostem koncu ročaja 2 je zaprta s pokrovčkom 5, ki je s pregibnim mostičem 6 povezan z ročajem 2.The teaspoon is basically made of the gripping part 1 and the handle 2 and is arbitrarily shaped in aesthetic and ergonomic terms. In the handle 2 there is a storage tank 3 extending from the free end towards the collecting part 1 and having a storage volume of approx. 4,5 g of sugar. The opening 4 of the reservoir 3 at the free end of the handle 2 is closed by a cap 5 which is connected to the handle 2 by a pivoting bridge 6.

Claims

A coffee spoon essentially made of a pick-up part (1) and a handle (2), characterized in that a store (3) extends from the free end of the handle (2) towards the pick-up part (1) in the handle (2). ) and the opening (4) of the reservoir (3) at the free end of the handle (2) is closed by a cap (5) which is connected to the handle (2) by a folding bridge (6).

ZUGMAN John for him:

24075 / D14-IX-94.

Excerpt

A coffee spoon, which is preferably intended for single use, solves the problem of how to combine and sweeten the function of coffee or tea, etc., in a single object, in order to reduce the number of individual objects when serving coffee, etc. on improvised, self-service serving modes, planes, and more, and also to reduce the number of different items in stock. The coffee spoon, which is basically made of the gripping part (1) and the handle (2), has a storage tank (3) for approx. 4.5 g of malt and closed at the free end of the handle (2) by a cap (5) which is connected to the handle (2) by a folding bridge (6).