SG11202011000SA - Taste and flavor-modifier proteins - Google Patents

Taste and flavor-modifier proteins

Info

Publication number
SG11202011000SA
SG11202011000SA SG11202011000SA SG11202011000SA SG11202011000SA SG 11202011000S A SG11202011000S A SG 11202011000SA SG 11202011000S A SG11202011000S A SG 11202011000SA SG 11202011000S A SG11202011000S A SG 11202011000SA SG 11202011000S A SG11202011000S A SG 11202011000SA
Authority
SG
Singapore
Prior art keywords
flavor
taste
modifier proteins
modifier
proteins
Prior art date
Application number
SG11202011000SA
Inventor
Ilan Samish
Itamar Kass
Dalit Hecht
Original Assignee
Amai Proteins Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Amai Proteins Ltd filed Critical Amai Proteins Ltd
Publication of SG11202011000SA publication Critical patent/SG11202011000SA/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/415Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
    • C07K14/43Sweetening agents, e.g. thaumatin, monellin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/31Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/18Peptides; Protein hydrolysates

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biophysics (AREA)
  • Biochemistry (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Peptides Or Proteins (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
SG11202011000SA 2018-05-06 2019-05-06 Taste and flavor-modifier proteins SG11202011000SA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201862667532P 2018-05-06 2018-05-06
PCT/IL2019/050510 WO2019215730A1 (en) 2018-05-06 2019-05-06 Taste and flavor-modifier proteins

Publications (1)

Publication Number Publication Date
SG11202011000SA true SG11202011000SA (en) 2020-12-30

Family

ID=66655401

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11202011000SA SG11202011000SA (en) 2018-05-06 2019-05-06 Taste and flavor-modifier proteins

Country Status (13)

Country Link
US (2) US11945844B2 (en)
EP (1) EP3790892A1 (en)
JP (1) JP2021522307A (en)
KR (1) KR20210013074A (en)
CN (1) CN112313244A (en)
AU (1) AU2019264967B2 (en)
BR (1) BR112020022567A2 (en)
CA (1) CA3099687A1 (en)
CL (1) CL2020002871A1 (en)
MX (1) MX2020011846A (en)
PH (1) PH12020551886A1 (en)
SG (1) SG11202011000SA (en)
WO (1) WO2019215730A1 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4262433A1 (en) * 2020-12-21 2023-10-25 Amai Proteins Ltd. Flavor modifying proteins and food products comprising the same
WO2022144892A1 (en) * 2020-12-30 2022-07-07 Amai Proteins Ltd. Taste-improving compositions and uses thereof
WO2023130065A1 (en) * 2021-12-30 2023-07-06 The Coca-Cola Company Beverages comprising protein sweeteners with improved taste and mouthfeel
WO2023181043A1 (en) * 2022-03-24 2023-09-28 Amai Proteins Ltd. Proteins and products comprising the same
WO2023222111A1 (en) * 2022-05-20 2023-11-23 南京百斯杰生物工程有限公司 Sweet protein monellin mutant having high sweetness and method for preparing same
WO2024003917A1 (en) * 2022-06-29 2024-01-04 Amai Proteins Ltd. Protein sweeteners

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2123672A (en) 1982-06-08 1984-02-08 Tate & Lyle Plc Sweetening compositions
US4562076A (en) 1982-12-27 1985-12-31 Wm. Wrigley Jr. Company Chewing gum with coating of thaumatin or monellin and method
WO1985001746A1 (en) * 1983-10-11 1985-04-25 Beatrice Companies, Inc. The manufacture and expression of genes for thaumatin
US5234834A (en) * 1987-06-19 1993-08-10 The Regents Of The University Of California Constructs for expression of monellin in plant cells
US6420527B1 (en) * 1999-05-06 2002-07-16 International Flavors & Fragrances Inc. Flavor active modified thaumatin and monellin and methods for their production and use
JP5625061B2 (en) * 2009-08-28 2014-11-12 チュンアン ユニヴァーシティ インダストリー アカデミー コーペレーション ファウンデーション Novel brazein mutant having high sweetness and method for producing multiple mutant
KR20120052542A (en) * 2010-11-16 2012-05-24 (주)엔솔테크 Mutant of monellin protein, gene coding the same, vector comprising the gene, transformant transformed by the vector, and preparation method of the transformant
AU2014249405C1 (en) 2013-03-12 2018-08-16 Biocon Ltd. Fusion immunomodulatory proteins and methods for making same
CN109627307B (en) * 2019-01-28 2020-11-17 中国药科大学 Heat-resistant sweet protein hairpin-monellin and preparation method thereof

Also Published As

Publication number Publication date
JP2021522307A (en) 2021-08-30
EP3790892A1 (en) 2021-03-17
BR112020022567A2 (en) 2021-02-09
MX2020011846A (en) 2021-03-25
WO2019215730A1 (en) 2019-11-14
US11945844B2 (en) 2024-04-02
CA3099687A1 (en) 2019-11-14
US20240254171A1 (en) 2024-08-01
US20210139546A1 (en) 2021-05-13
AU2019264967B2 (en) 2024-08-08
CN112313244A (en) 2021-02-02
AU2019264967A1 (en) 2020-12-17
CL2020002871A1 (en) 2021-05-28
KR20210013074A (en) 2021-02-03
PH12020551886A1 (en) 2021-07-12

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