SG11202001678SA - Infant formula having decreased protein content - Google Patents
Infant formula having decreased protein contentInfo
- Publication number
- SG11202001678SA SG11202001678SA SG11202001678SA SG11202001678SA SG11202001678SA SG 11202001678S A SG11202001678S A SG 11202001678SA SG 11202001678S A SG11202001678S A SG 11202001678SA SG 11202001678S A SG11202001678S A SG 11202001678SA SG 11202001678S A SG11202001678S A SG 11202001678SA
- Authority
- SG
- Singapore
- Prior art keywords
- protein content
- infant formula
- decreased protein
- decreased
- infant
- Prior art date
Links
- 230000003247 decreasing effect Effects 0.000 title 1
- 235000013350 formula milk Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/1526—Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/20—Dietetic milk products not covered by groups A23C9/12 - A23C9/18
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
- A23V2250/1862—Arachidonic acid
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
- A23V2250/1868—Docosahexaenoic acid
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
- A23V2250/1876—Long-chain fatty acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/50—Polysaccharides, gums
- A23V2250/502—Gums
- A23V2250/5034—Beta-Glucan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/54—Proteins
- A23V2250/542—Animal Protein
- A23V2250/5424—Dairy protein
- A23V2250/54246—Casein
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Pediatric Medicine (AREA)
- Molecular Biology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Biochemistry (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201762555813P | 2017-09-08 | 2017-09-08 | |
| GB1715784.3A GB2566971B (en) | 2017-09-28 | 2017-09-28 | Infant formula having decreased protein content |
| PCT/EP2018/073887 WO2019048490A1 (en) | 2017-09-08 | 2018-09-05 | Infant formula having decreased protein content |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SG11202001678SA true SG11202001678SA (en) | 2020-03-30 |
Family
ID=60270213
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SG11202001678SA SG11202001678SA (en) | 2017-09-08 | 2018-09-05 | Infant formula having decreased protein content |
Country Status (11)
| Country | Link |
|---|---|
| US (2) | US20200260773A1 (en) |
| EP (1) | EP3678491A1 (en) |
| CN (1) | CN111263588A (en) |
| AU (1) | AU2018327588B2 (en) |
| BR (1) | BR112020003605A2 (en) |
| CA (1) | CA3074769A1 (en) |
| GB (1) | GB2566971B (en) |
| MX (1) | MX2020002167A (en) |
| PH (1) | PH12020500452A1 (en) |
| SG (1) | SG11202001678SA (en) |
| WO (1) | WO2019048490A1 (en) |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0661927A4 (en) * | 1992-09-22 | 1996-01-24 | New Zealand Dairy Board | A process for producing beta-casein enriched products. |
| GB9813031D0 (en) * | 1998-06-16 | 1998-08-12 | Regen Biotech Limited | Dietary supplement |
| US9131721B2 (en) * | 2007-12-04 | 2015-09-15 | Nestec S.A. | Gut microbiota in infants |
| EP2263664A1 (en) * | 2009-05-18 | 2010-12-22 | Nestec S.A. | Opioid receptors stimulating compounds (thymoquinone, Nigella sativa) and food allergy |
| WO2011119023A1 (en) * | 2010-03-26 | 2011-09-29 | N.V. Nutricia | Low protein infant formula with increased essential amino acids |
| FI125332B (en) * | 2011-11-11 | 2015-08-31 | Valio Oy | Process for the preparation of a milk product |
| MX2012010488A (en) * | 2012-09-11 | 2014-03-26 | Nucitec Sa De Cv | Infant formula for optimal growth, gastrointestinal protection and immunological protection of infants. |
| RU2687038C1 (en) * | 2013-11-29 | 2019-05-06 | Нестек С.А. | Nutritional compositions with different protein content corresponding to age requirements |
| CN105744845A (en) * | 2013-11-29 | 2016-07-06 | 雀巢产品技术援助有限公司 | Nutritional compositions with phospholipids |
| AU2013406459A1 (en) * | 2013-11-29 | 2016-04-21 | Nestec S.A | Use of nutritional compositions having a low protein amount |
| US10525016B2 (en) * | 2015-06-03 | 2020-01-07 | Mead Johnson Nutrition Company | Nutritional compositions containing an elevated level of inositol and uses thereof |
| US10582714B2 (en) * | 2015-07-10 | 2020-03-10 | Mead Johnson Nutrition Company | Nutritional compositions and methods for promoting cognitive development |
| US10980269B2 (en) * | 2016-12-12 | 2021-04-20 | Mead Johnson Nutrition Company | Protein hydrolysates and methods of making same |
-
2017
- 2017-09-28 GB GB1715784.3A patent/GB2566971B/en active Active
-
2018
- 2018-09-05 CA CA3074769A patent/CA3074769A1/en not_active Abandoned
- 2018-09-05 MX MX2020002167A patent/MX2020002167A/en unknown
- 2018-09-05 EP EP18765119.5A patent/EP3678491A1/en active Pending
- 2018-09-05 WO PCT/EP2018/073887 patent/WO2019048490A1/en unknown
- 2018-09-05 SG SG11202001678SA patent/SG11202001678SA/en unknown
- 2018-09-05 AU AU2018327588A patent/AU2018327588B2/en active Active
- 2018-09-05 US US16/642,656 patent/US20200260773A1/en not_active Abandoned
- 2018-09-05 CN CN201880058021.5A patent/CN111263588A/en active Pending
- 2018-09-05 BR BR112020003605-6A patent/BR112020003605A2/en not_active Application Discontinuation
-
2020
- 2020-03-06 PH PH12020500452A patent/PH12020500452A1/en unknown
-
2023
- 2023-08-28 US US18/238,797 patent/US20230404129A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| GB201715784D0 (en) | 2017-11-15 |
| US20200260773A1 (en) | 2020-08-20 |
| BR112020003605A2 (en) | 2020-11-03 |
| PH12020500452A1 (en) | 2021-01-25 |
| AU2018327588A1 (en) | 2020-02-27 |
| MX2020002167A (en) | 2020-07-20 |
| CN111263588A (en) | 2020-06-09 |
| CA3074769A1 (en) | 2019-03-14 |
| WO2019048490A1 (en) | 2019-03-14 |
| US20230404129A1 (en) | 2023-12-21 |
| AU2018327588B2 (en) | 2021-05-20 |
| GB2566971A (en) | 2019-04-03 |
| EP3678491A1 (en) | 2020-07-15 |
| GB2566971B (en) | 2020-12-02 |
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