SG11201503316WA - Powdery seasoning and method for manufacturing same - Google Patents

Powdery seasoning and method for manufacturing same

Info

Publication number
SG11201503316WA
SG11201503316WA SG11201503316WA SG11201503316WA SG11201503316WA SG 11201503316W A SG11201503316W A SG 11201503316WA SG 11201503316W A SG11201503316W A SG 11201503316WA SG 11201503316W A SG11201503316W A SG 11201503316WA SG 11201503316W A SG11201503316W A SG 11201503316WA
Authority
SG
Singapore
Prior art keywords
manufacturing same
powdery seasoning
seasoning
powdery
manufacturing
Prior art date
Application number
SG11201503316WA
Inventor
Satoru Nakamura
Yasushi Takahagi
Original Assignee
Kikkoman Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kikkoman Corp filed Critical Kikkoman Corp
Publication of SG11201503316WA publication Critical patent/SG11201503316WA/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/50—Soya sauce
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Soy Sauces And Products Related Thereto (AREA)
  • Seasonings (AREA)
  • Beans For Foods Or Fodder (AREA)
SG11201503316WA 2012-10-30 2013-10-29 Powdery seasoning and method for manufacturing same SG11201503316WA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2012239058 2012-10-30
PCT/JP2013/079301 WO2014069473A1 (en) 2012-10-30 2013-10-29 Powdery seasoning and method for manufacturing same

Publications (1)

Publication Number Publication Date
SG11201503316WA true SG11201503316WA (en) 2015-06-29

Family

ID=50627375

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11201503316WA SG11201503316WA (en) 2012-10-30 2013-10-29 Powdery seasoning and method for manufacturing same

Country Status (8)

Country Link
US (2) US20150250216A1 (en)
EP (1) EP2915430B1 (en)
JP (1) JP6396801B2 (en)
CN (1) CN104780777A (en)
CA (1) CA2888664C (en)
MX (1) MX368510B (en)
SG (1) SG11201503316WA (en)
WO (1) WO2014069473A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6635659B2 (en) * 2015-02-18 2020-01-29 キッコーマン株式会社 Reduced salt powder soy sauce and method for producing the same
JP7112102B2 (en) * 2020-03-04 2022-08-03 ヤマサ醤油株式会社 Method for improving taste of food and drink

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS52130932A (en) 1976-04-28 1977-11-02 Dai Ichi Kogyo Seiyaku Co Ltd Antiisolidifying agent
JPS597301B2 (en) 1979-10-16 1984-02-17 豊年製油株式会社 Manufacturing method of powdered tentsuyu
JPS6019458A (en) 1983-07-11 1985-01-31 Ajinomoto Co Inc Prevention of solidification of powdery food
JPH02219559A (en) * 1989-02-22 1990-09-03 Kikkoman Corp Preparation of thick soysauce and thick granular soysauce
JP2767679B2 (en) 1993-12-27 1998-06-18 熊本製粉株式会社 Prevention method of moisture absorption and caking of high moisture absorption powder food
JP3441219B2 (en) 1995-03-16 2003-08-25 井村屋製菓株式会社 Manufacturing method of powder seasoning
JP3497975B2 (en) * 1997-09-17 2004-02-16 キッコーマン株式会社 Seasoning liquid production method
JP2001061417A (en) 1999-08-25 2001-03-13 Sanei Gen Ffi Inc Powdery substance-containing composition
JP4521670B2 (en) 2001-07-31 2010-08-11 松谷化学工業株式会社 Powdered food
JP2006180761A (en) * 2004-12-27 2006-07-13 Sanei Gen Ffi Inc Method for preparing powdery material-containing composition
WO2007024111A1 (en) * 2005-08-24 2007-03-01 Cj Cheiljedang Corp. A method of producing a solid seasoning using liquid culture of kojic mold from plant protein source, a solid seasoning produced from the same, a general food seasoning, sauce, dressing, soysauce, and processed food
JP4839324B2 (en) * 2005-12-05 2011-12-21 キッコーマン株式会社 Oral feeding composition
JP2007181450A (en) * 2005-12-09 2007-07-19 Office K:Kk Salt-free soy sauce-like seasoning liquid, salt-free soy sauce-like seasoning, salt-free soy sauce-taste dressing, salt-free soy sauce-taste ponzu (soy sauce with juice squeezed from bitter orange), soy sauce-like seasoning liquid, soy sauce like-seasoning, soy sauce-taste dressing and soy sauce-taste ponzu
JP4716369B2 (en) * 2006-03-22 2011-07-06 キッコーマン株式会社 Powdered soy sauce, sugar-reduced soy sauce, and method for producing sugar-reduced soy sauce
JP4734202B2 (en) 2006-09-08 2011-07-27 太陽化学株式会社 Powder seasoning
WO2008068814A1 (en) * 2006-11-30 2008-06-12 Misato Plaheat Mfg. Ltd. Powdery dry seasoning, process for producing the same, and apparatus for producing the same
JP5251019B2 (en) * 2007-05-31 2013-07-31 味の素株式会社 How to prevent caking of salts
JP5181669B2 (en) * 2007-05-31 2013-04-10 味の素株式会社 Taste improving agent
US20090105816A1 (en) * 2007-10-19 2009-04-23 Olsen Daniel H System using a helical retainer in the direct plication annuloplasty treatment of mitral valve regurgitation
JP5666455B2 (en) * 2009-09-10 2015-02-12 キッコーマン株式会社 Powder seasoning and method for producing the same
EP2499923B1 (en) * 2009-11-09 2014-05-14 Kikkoman Corporation Liquid seasoning having improved flavor
JP2011244711A (en) * 2010-05-25 2011-12-08 Kikkoman Corp Method of producing powder soy sauce
JP5783649B2 (en) * 2011-03-22 2015-09-24 キッコーマン株式会社 Method for producing granular soy sauce and granular soy sauce

Also Published As

Publication number Publication date
MX2015005169A (en) 2015-09-04
EP2915430A4 (en) 2016-06-01
US20180125102A1 (en) 2018-05-10
US20150250216A1 (en) 2015-09-10
JPWO2014069473A1 (en) 2016-09-08
EP2915430A1 (en) 2015-09-09
CN104780777A (en) 2015-07-15
WO2014069473A1 (en) 2014-05-08
MX368510B (en) 2019-10-07
EP2915430B1 (en) 2018-08-08
CA2888664C (en) 2020-04-21
CA2888664A1 (en) 2014-05-08
JP6396801B2 (en) 2018-09-26

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