SE383825B - Forfarande for extraktion av protein ur fron - Google Patents

Forfarande for extraktion av protein ur fron

Info

Publication number
SE383825B
SE383825B SE7112789A SE1278971A SE383825B SE 383825 B SE383825 B SE 383825B SE 7112789 A SE7112789 A SE 7112789A SE 1278971 A SE1278971 A SE 1278971A SE 383825 B SE383825 B SE 383825B
Authority
SE
Sweden
Prior art keywords
fron
protein
extraction
procedure
fron protein
Prior art date
Application number
SE7112789A
Other languages
English (en)
Inventor
B G Newsom
M P Tombs
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of SE383825B publication Critical patent/SE383825B/sv

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/28—Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A23J1/142—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds by extracting with organic solvents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
SE7112789A 1970-10-09 1971-10-08 Forfarande for extraktion av protein ur fron SE383825B (sv)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4807270 1970-10-09

Publications (1)

Publication Number Publication Date
SE383825B true SE383825B (sv) 1976-04-05

Family

ID=10447265

Family Applications (1)

Application Number Title Priority Date Filing Date
SE7112789A SE383825B (sv) 1970-10-09 1971-10-08 Forfarande for extraktion av protein ur fron

Country Status (14)

Country Link
US (1) US3794735A (sv)
JP (1) JPS5528675B1 (sv)
BE (1) BE773727A (sv)
CA (1) CA945545A (sv)
DE (1) DE2150077A1 (sv)
ES (1) ES395693A1 (sv)
FR (1) FR2111116A5 (sv)
GB (1) GB1318596A (sv)
IT (1) IT975556B (sv)
LU (1) LU64030A1 (sv)
NL (1) NL7113895A (sv)
SE (1) SE383825B (sv)
SU (1) SU454724A3 (sv)
ZA (1) ZA716710B (sv)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3943266A (en) * 1974-04-10 1976-03-09 General Foods Corporation Dried tofu powder
US4111927A (en) * 1975-07-07 1978-09-05 Board Of Regents Of The University Of Nebraska Extraction of protein from Phaseolus aureus, Phaseolus vulgaris and Phaseolus lunatus beans using sodium chloride
US4088795A (en) * 1976-11-19 1978-05-09 Mead Johnson & Company Low carbohydrate oilseed lipid-protein comestible
US4151310A (en) * 1977-06-07 1979-04-24 The Andersons Soybean protein extract
US4321280A (en) * 1977-12-01 1982-03-23 General Foods Corporation Textured oil seed protein products
US4209541A (en) * 1978-10-10 1980-06-24 Campbell Soup Company Production of bland, functional, defatted soy flour
DE2915762A1 (de) * 1979-04-19 1980-11-06 Hoechst Ag Verfahren zur verbesserung der eigenschaften von schroten oder mehlen aus oelsaaten, insbesondere lupinensamen
US4424151A (en) 1982-02-16 1984-01-03 General Foods Inc. Heat gellable protein isolate
US7608292B2 (en) 2003-10-14 2009-10-27 Land O'lakes Purina Feed Llc Method of processing soy protein
US20050112244A1 (en) * 2003-11-26 2005-05-26 Hall Alex F. Container having separate cells for protection and display of produce
RU2406372C1 (ru) * 2009-04-24 2010-12-20 Василий Васильевич Пономарев Белковый концентрат и способ его производства
ES2895728T3 (es) 2018-11-07 2022-02-22 Hochland Se Procedimiento para la producción de un cuerpo de gel alimenticio resistente al corte a partir de proteínas vegetales, así como cuerpo de gel alimenticio

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2928821A (en) * 1957-10-04 1960-03-15 C C D Processes N Y Ltd Synthetic protein-lipid complex and a method of making the same from raw vegetable materials
US2952543A (en) * 1958-08-26 1960-09-13 Gen Foods Corp Protein food product and process
US2881076A (en) * 1958-09-22 1959-04-07 Griffith Laboratories Proteinaceous soy composition and method of preparing
US3090779A (en) * 1959-07-08 1963-05-21 C C D Processes N Y Ltd Method of extracting protein and lipid from raw vegetable materials
US3468669A (en) * 1965-10-23 1969-09-23 Ralston Purina Co Method of manufacturing a protein food product

Also Published As

Publication number Publication date
CA945545A (en) 1974-04-16
LU64030A1 (sv) 1972-06-28
ES395693A1 (es) 1974-08-16
DE2150077A1 (de) 1972-04-13
IT975556B (it) 1974-08-10
GB1318596A (en) 1973-05-31
ZA716710B (en) 1973-06-27
US3794735A (en) 1974-02-26
BE773727A (fr) 1972-04-10
AU3418571A (en) 1973-04-12
NL7113895A (sv) 1972-04-11
SU454724A3 (ru) 1974-12-25
FR2111116A5 (sv) 1972-06-02
JPS5528675B1 (sv) 1980-07-29

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