SE381866B - PROCEDURE FOR THE PREPARATION OF DIGLYCERIDE FROM 10-22 COLATOMIC FATTY ACIDS - Google Patents
PROCEDURE FOR THE PREPARATION OF DIGLYCERIDE FROM 10-22 COLATOMIC FATTY ACIDSInfo
- Publication number
- SE381866B SE381866B SE7102806A SE280671A SE381866B SE 381866 B SE381866 B SE 381866B SE 7102806 A SE7102806 A SE 7102806A SE 280671 A SE280671 A SE 280671A SE 381866 B SE381866 B SE 381866B
- Authority
- SE
- Sweden
- Prior art keywords
- colatomic
- diglyceride
- procedure
- preparation
- fatty acids
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/08—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils with fatty acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Low-Molecular Organic Synthesis Reactions Using Catalysts (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1086970 | 1970-03-06 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SE381866B true SE381866B (en) | 1975-12-22 |
Family
ID=9975815
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SE7102806A SE381866B (en) | 1970-03-06 | 1971-03-04 | PROCEDURE FOR THE PREPARATION OF DIGLYCERIDE FROM 10-22 COLATOMIC FATTY ACIDS |
Country Status (12)
| Country | Link |
|---|---|
| AT (1) | AT304737B (en) |
| BE (1) | BE763889A (en) |
| CA (1) | CA920139A (en) |
| CH (1) | CH554412A (en) |
| DE (1) | DE2110213C3 (en) |
| FR (1) | FR2084267A5 (en) |
| GB (1) | GB1325924A (en) |
| IE (1) | IE34977B1 (en) |
| IT (1) | IT1050431B (en) |
| NL (1) | NL7103013A (en) |
| SE (1) | SE381866B (en) |
| ZA (1) | ZA711370B (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE19950593A1 (en) * | 1999-10-20 | 2001-05-17 | Siegfried Peter | Process for obtaining simple fatty acid esters from fat and / or oil of biological origin |
| WO2014016257A1 (en) * | 2012-07-23 | 2014-01-30 | Loders Croklaan B.V. | Confectionery composition |
-
1971
- 1971-03-02 IE IE258/71A patent/IE34977B1/en unknown
- 1971-03-03 ZA ZA711370A patent/ZA711370B/en unknown
- 1971-03-03 DE DE2110213A patent/DE2110213C3/en not_active Expired
- 1971-03-04 AT AT184671A patent/AT304737B/en not_active IP Right Cessation
- 1971-03-04 SE SE7102806A patent/SE381866B/en unknown
- 1971-03-04 CA CA106865A patent/CA920139A/en not_active Expired
- 1971-03-04 CH CH314771A patent/CH554412A/en not_active IP Right Cessation
- 1971-03-05 IT IT67787/71A patent/IT1050431B/en active
- 1971-03-05 NL NL7103013A patent/NL7103013A/xx unknown
- 1971-03-05 BE BE763889A patent/BE763889A/en not_active IP Right Cessation
- 1971-03-05 FR FR7107761A patent/FR2084267A5/fr not_active Expired
- 1971-04-19 GB GB1086970A patent/GB1325924A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| CA920139A (en) | 1973-01-30 |
| AT304737B (en) | 1973-01-25 |
| DE2110213A1 (en) | 1971-10-28 |
| NL7103013A (en) | 1971-09-08 |
| IT1050431B (en) | 1981-03-10 |
| CH554412A (en) | 1974-09-30 |
| DE2110213C3 (en) | 1981-07-09 |
| IE34977L (en) | 1971-09-06 |
| FR2084267A5 (en) | 1971-12-17 |
| DE2110213B2 (en) | 1980-12-04 |
| GB1325924A (en) | 1973-08-08 |
| ZA711370B (en) | 1972-11-29 |
| IE34977B1 (en) | 1975-10-15 |
| BE763889A (en) | 1971-09-06 |
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