RU97103752A - COMPOSITION OF INGREDIENTS FOR BITTER TREATMENT "CAPTAINAL ROM" - Google Patents

COMPOSITION OF INGREDIENTS FOR BITTER TREATMENT "CAPTAINAL ROM"

Info

Publication number
RU97103752A
RU97103752A RU97103752/13A RU97103752A RU97103752A RU 97103752 A RU97103752 A RU 97103752A RU 97103752/13 A RU97103752/13 A RU 97103752/13A RU 97103752 A RU97103752 A RU 97103752A RU 97103752 A RU97103752 A RU 97103752A
Authority
RU
Russia
Prior art keywords
ingredients
coffee
composition
captainal
rom
Prior art date
Application number
RU97103752/13A
Other languages
Russian (ru)
Other versions
RU2117038C1 (en
Inventor
Ю.А. Емец
В.Г. Мазурик
О.Н. Колей
Г.Е. Савостьянова
Original Assignee
Ю.А. Емец
В.Г. Мазурик
О.Н. Колей
Г.Е. Савостьянова
Filing date
Publication date
Application filed by Ю.А. Емец, В.Г. Мазурик, О.Н. Колей, Г.Е. Савостьянова filed Critical Ю.А. Емец
Priority to RU97103752A priority Critical patent/RU2117038C1/en
Priority claimed from RU97103752A external-priority patent/RU2117038C1/en
Application granted granted Critical
Publication of RU2117038C1 publication Critical patent/RU2117038C1/en
Publication of RU97103752A publication Critical patent/RU97103752A/en

Links

Claims (1)

Композиция ингредиентов для горькой настойки "Капитанский ром", содержащая кору дуба, мускатный орех, корицу, гвоздику, ингредиент, придающий вкус и аромат кофе, ромовую эссенцию, колер, сахар и водно-спиртовую жидкость, отличающаяся тем, что она дополнительно содержит чернослив и мелиссу лимонную, а в качестве ингредиента, придающего вкус и аромат кофе, - кофе при следующем соотношении ингредиентов, кг на 1000 дал готового продукта:
Кора дуба - 24,5 - 25,5
Мускатный орех - 2,0 - 3,0
Корица - 5,5 - 6,5
Гвоздика - 0,5 - 1,5
Мелисса лимонная - 2,5 - 3,5
Кофе - 2,5 - 3,5
Ромовая эссенция - 1,5 - 2,5
Чернослив - 12,5 - 13,5
Колер - 79,5 - 80,5
Сахар - 743,5 - 744,5
Водно-спиртовая жидкость - ОстальноепThe composition of the ingredients for bitter tincture "Captain's Rum", containing oak bark, nutmeg, cinnamon, cloves, an ingredient that gives the taste and aroma of coffee, rum essence, color, sugar and water-alcohol liquid, characterized in that it additionally contains prunes and lemon balm, and as an ingredient that gives the taste and aroma of coffee - coffee with the following ratio of ingredients, kg per 1000 gave the finished product:
Oak bark - 24.5 - 25.5
Nutmeg - 2.0 - 3.0
Cinnamon - 5.5 - 6.5
Clove - 0.5 - 1.5
Lemon balm - 2.5 - 3.5
Coffee - 2.5 - 3.5
Rum essence - 1.5 - 2.5
Prunes - 12.5 - 13.5
Kohler - 79.5 - 80.5
Sugar - 743.5 - 744.5
Aqueous-alcoholic liquid - Else
RU97103752A 1997-03-12 1997-03-12 Composition for bitter liquor "kapitansky rom" RU2117038C1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU97103752A RU2117038C1 (en) 1997-03-12 1997-03-12 Composition for bitter liquor "kapitansky rom"

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU97103752A RU2117038C1 (en) 1997-03-12 1997-03-12 Composition for bitter liquor "kapitansky rom"

Publications (2)

Publication Number Publication Date
RU2117038C1 RU2117038C1 (en) 1998-08-10
RU97103752A true RU97103752A (en) 1998-12-20

Family

ID=20190711

Family Applications (1)

Application Number Title Priority Date Filing Date
RU97103752A RU2117038C1 (en) 1997-03-12 1997-03-12 Composition for bitter liquor "kapitansky rom"

Country Status (1)

Country Link
RU (1) RU2117038C1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITTA20080007A1 (en) * 2008-07-16 2010-01-17 Fiume & Lippolis S P A ALCOHOLIC DRINK BASED ON BITTER AND RUM
RU2500805C1 (en) * 2012-11-01 2013-12-10 Наталья Викторовна Белкина Method for preparation of bitter liqueur and bitter liqueur

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