RU49683U1 - AROMATIC SMOKING PRODUCT - Google Patents

Abstract

The proposed utility model relates to the tobacco industry, namely the production of smoking articles, for example cigarettes containing a flavoring substance. The technical result set before the invention is to neutralize the unpleasant taste of tobacco smoking, in a more complete and long-lasting supply of flavoring substance with minimal losses to the taste organs of the smoker. The problem is achieved in that the aromatic smoking article contains an outer wrapper, a rod of smoking material, a filter section. According to the invention, a composition of aromatic components is applied to the filter material during its manufacture. The composition of aromatic components may contain medicinal plant oil and menthol or aromatic component with fruit and berry flavor and menthol or various combinations of the above aromatic components.

Description

The proposed utility model relates to the tobacco industry, namely the production of smoking articles, for example cigarettes containing a flavoring substance.

A smoking article is known comprising a tobacco rod encapsulated in a shell and flavoring capsules that are made of non-porous cellulose and are located on the inner surface of the shell along the tobacco rod. (See AS of the USSR No. 701519, Cl. A 24 D 1/00, publ. 30.11.79)

The disadvantages of this technical solution are that the flavor contained in the tobacco rod is retained on the filter material, as a result, the aromatic substance is partially lost, the smoker gets an unpleasant taste from the tar and nicotine contained in the tobacco, and only one substance is used for flavoring - menthol.

The closest technical solution to the proposed is a smoking article containing a rod of smoking material, enclosed in a wrapper of cigarette paper. In the mouthpiece of the smoking article, the wrapper covers a belt of special flavored material. (see utility model patent No. 22602, class A 24 D 1/00, publ. April 20, 2002)

The disadvantages of this technical solution are that the scented paper quickly loses its properties during storage, and during smoking, aromatic substances enter the taste organs of the smoker for a short time, only during the burning of the belt material.

The technical result set before the invention is to eliminate the above disadvantages, to neutralize the unpleasant taste of tobacco smoking, in a more complete and long-lasting supply of aromatic substances with minimal losses to the taste organs of the smoker.

The problem is achieved in that the aromatic smoking article contains an outer wrapper, a rod of smoking material, a filter section. According to the invention, in a liquid state, the composition of aromatic components is applied to the filter material during its manufacture.

The composition of aromatic components may contain medicinal plant oil and menthol or aromatic component with fruit and berry flavor and menthol or various combinations of the above aromatic components.

An acetate fiber or paper or other filler may be used as the filter material.

The disadvantages of the above-mentioned technical solutions are eliminated by the fact that a smoking article with aromatic properties is obtained by applying any composition of aromatic components to any filter material in the manufacture of a rod from a filter material, which allows for the smokestack to provide the most complete supply of aromatic substance to the smoker's taste organs with minimal losses, and also to neutralize the unpleasant taste of tobacco smoking by using aroma compositions tic components, including:

A) herbal oil and menthol, for example, chamomile oil has a restorative effect on the oral mucosa, and menthol has a refreshing effect;

B) to neutralize unpleasant taste sensations, a composition of aromatic components with banana-menthol, lemon-menthol, etc. can be used. tastes.

A comparative analysis with well-known technical solutions of a similar orientation showed that among them no combination of the claimed essential features of the proposed utility model was found, which makes it possible to most optimally solve the problem of delivery of aromatic substances with minimal losses to the smoker's taste organs, as well as the task of neutralizing the unpleasant taste sensations from tobacco smoking .

The proposed utility model will significantly expand the range of products of the tobacco industry.

Figure 1 presents an aromatic smoking article

Figure 2 schematically shows a rod of filter material in its manufacture.

The aromatic smoking article comprises an outer wrapper 1, a rod 2 of smoking material and a filter section 3. On the filter material in the manufacture of the rod 4 from the filter material, an aromatic composition is applied to a place located between the roller 5 of the filter material, for example, acetate fiber, and the mouthpiece 6 for forming the fiber into a cylindrical bundle.

Aromatic smoking article is made as follows.

The manufacturing process of the rod 2 from the smoking material is carried out in parallel with the manufacturing process of the rod 4 from the filter material on different machines. Then, both finished rods are combined into one outer wrapper 1 and a finished smoking article is obtained. Aromatic properties are given to it by a composition of aromatic components, which in liquid form is applied to the filter material during the manufacture of the rod

4 from filter material. As the filter material, acetate fiber is most often used. The fiber is stretched and pulled by means of rollers 5 and then, using the mouthpiece 6, they are assembled into a cylindrical bundle, which is wrapped with special paper, after which an extrusion is obtained. At the final stage, the extruder from the filter material is cut into individual rods 4 of a given size, in the tobacco industry called filter sticks.

Simultaneously with this process, the finished aromatic composition in liquid form is poured into the tank, where compressed air is supplied with the lid tightly closed. Under the influence of compressed air, the aromatic composition is fed through a tube ending in a nozzle to the acetate fiber of the filter immediately before the process of converting the filter material into a cylindrical bundle.

Claims (4)

1. Aromatic smoking article containing an outer wrapper, a rod of smoking material, a filter section, characterized in that the composition of the aromatic components is applied to the filter material during its manufacture. 2. Aromatic smoking article according to claim 1, characterized in that the composition of aromatic components contains medicinal plant oil and menthol. 3. Aromatic smoking article according to claim 1, characterized in that the composition contains an aromatic component of fruit and berry flavor and menthol. 4. Aromatic smoking article according to claim 1, characterized in that the composition comprises a combination of aromatic components from claims 2 and 3.