RU37977U1 - PACKAGING FOR CONFECTIONERY - Google Patents

Description

2004103342

plipppipiiMiipi

M.C. B65D 65/00

PACKING FOR CODITER PRODUCTS

The utility model relates to the packaging of confectionery products intended for the storage, transportation and sale of sweets.

Known packaging 1 for confectionery products containing a box-shaped base having a bottom, longitudinal and transverse walls adjacent to which are interconnected, and a box-shaped cover having longitudinal, transverse and upper walls that are interconnected with the possibility of forming a closed structure, the upper the wall and the bottom are made in the shape of a polygon, the longitudinal and transverse walls of the box-shaped base and the box-shaped cover are made in the shape of a trapezoid and are located at an angle respectively to the bottom and top with the box, the longitudinal walls of the box-shaped base are made with at least one additional wall and are located at an angle to the bottom with the possibility of fitting with an interference fit to the walls of the box-shaped cover, the transverse walls of which are made with valves connected to the longitudinal walls from the inside, while transverse and longitudinal walls of the box-shaped base made stops located in the same plane with the bottom for interaction with the ends of the side walls of the box-shaped cover.

The disadvantage of such containers is also the structural complexity and low consumer and aesthetic characteristics.

The closest in technical essence to the proposed technical solution is package 2, containing a box with a closed space, consisting of a rectangular base with side walls and a flap with a flange, while on the surface of the package there are areas with fine art elements, the name of the confectionery, logo and data about the manufacturer, as well as a supershell made of sheet material and formed in the form of a receiving pocket open on one side means a ligament between the flat sides supershells.

Also, the design of this package does not provide reliable storage of confectionery products (for example, chocolates) without losing their shape during transportation, shaking or elevated temperature.

The technical result, which consists in eliminating the noted drawbacks, is achieved in the proposed packaging for confectionery products, consisting of a box with a bottom and side walls, which are the faces of the parallelepiped, and a lid, on the surface of the package there are sections with figurative elements, the name of the confectionery product, logo and information about manufacturer, in that the box contains an upper wall located under the lid and rigidly connected to the side walls, the lid is made in the form of a folding rectangle a plate, one side of which is connected by flexible connection with the corresponding edge of the parallelepiped, and in the upper wall of the box there are four windows symmetrically located on the top wall of the box, and in these windows there are trays with cells for confectionery, for example, chocolates, this box is made with the following ratio of geometric parameters:

L / B 0.8-1.2; L / H 5 - 7.5;

where: L is the length of the box, B is the width of the box, And is the height of the box.

The technical result is also achieved by the fact that the windows in the upper wall of the box are cut along the contour of the trays, and on the edges of the windows there are tray holding elements made in the form of elastic petals.

The proposed package also contains a locking element made in the form of a petal located on one side of the hinged lid, and a slot made on the top wall of the box along the corresponding edge of the parallelepiped, and protective elements made in the form of corrugated gaskets that cover the trays with cells.

In addition, this technical result is achieved in that the trays are flanged along the upper edge, the cells are made in the form of truncated cones with a corrugated side surface, and the upper surface of the trays is made concave into the tray.

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However, in the proposed packaging on the back of the box there are information sections with the details of the manufacturer, a bar code and consumer characteristics of the confectionery.

The essence of the utility model is illustrated by drawings, where:

FIG. 1 is an isometric view of a package with a lid raised;

FIG. 2 shows a window made in the upper wall of the box;

FIG. 1 shows a side view of the package;

FIG. 1 shows the view of the tray: a) in plan and 6) in section .;

The proposed packaging for confectionery products (Fig. 1) consists of a box made in the form of a parallelepiped, the faces of which are four side walls 1 (2 pcs.) And 2 (2 pcs.), Bottom (not shown in the drawings), upper wall 3 , and cover 4.

On the surface of the packaging there are sections with figurative elements, the name of the confectionery product, the logo and information about the manufacturer (not shown in the drawings).

The upper wall 3 is located under the cover 4 and is rigidly connected with the side walls 1 and 2.

The cover 4 is made in the form of a folding rectangular plate, one of the sides of which is connected by flexible connection with the edge 5 of the parallelepiped.

Four windows 6 are made in the top wall of box 3 (Fig. 2), symmetrically located on the top wall of box 3, and in the indicated windows 6 are open, four trays 7 with flanging 8 and with cells 9 for confectionery, for example, chocolates with cylindrical or conical shape (confectionery products are not shown in the drawings).

The box is made with the following ratio of geometric parameters (Fig. 1):

L / E 0.8-1.2; L / H 4.5-7.5;

where: L is the length of the box, B is the width of the box, N is the height of the box.

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The package also contains a locking element made in the form of a petal 11 located on one of the sides of the hinged cover 4, and a slot 12 made on the top wall 3 of the box along the edge 13 of the parallelepiped.

In addition, the package contains protective elements made in the form of corrugated gaskets 14 covering the trays 7 with cells 9.

Trays 7 are flanged 8 along the upper edge of the tray (see Fig. 3a for a view of the tray from above).

Cells 9 are made in the form of truncated cones with a corrugated side surface (Fig. 3 b).

The upper surface 15 of the trays 7 is made concave into the tray (see section AA, Fig. 36).

On the back side of the box are information sections with the details of the manufacturer, a barcode and consumer characteristics of confectionery products (not shown in the drawings).

Confectionery packaging is used as follows.

In the manufactured box, trays 7 are inserted, which are held in the windows 6 by means of elastic petals 10, bent into the cavity of the box.

Cells 9 of trays 8 are filled with confectionery (conical or cylindrical chocolates pre-inserted into cups made of corrugated wrapping paper - the so-called “fillets (not shown in the drawings). After this, trays 8 with cells 9 are closed with corrugated gaskets 14, which protect sweets from falling out of cells 9 during package transportation.

Then the box is tightly closed by a lid 4, the position of which is fixed by inserting the petal 11 into the slot 12.

After that, the packaging with confectionery is ready for use. When closed, the packaging can be stored for a long time or transported.

If it is necessary to use the contents of the box, a lock connection is opened by removing the tab 11 from the slot 12, the gasket 14 is removed and, thereby, free access to the contents of the trays 8 is provided.

Due to the fact that the upper surface 15 of the trays 7 is made concave into the tray, a convenient grip of candies is provided when they are removed from the cells 9.

The box with the lid is made of thick cardboard. Graphic and information elements are printed on the outer surfaces of the packaging in a printing way.

Trays 7 are made of thin sheet plastic on molding machines.

Zash; total gaskets 14 are made of soft corrugated material with a multilayer structure.

The advantage of the proposed packaging is the reliability and originality of the design, protection against damage, ease of use, as well as the absence of the need for the use of expensive materials in the manufacture of packaging.

Sources of information:

1. Certificate of the Russian Federation for utility model No. 6386, M.Kl. B65D 85/36, published. 1998 year

2. RF Certificate for Utility Model No. 29913, M.Kl. B65D 65/00, published. 2003 year

Claims (7)

1. Packaging for confectionery products, consisting of a box with a bottom and side walls, which are the faces of the parallelepiped, and a lid, on the surface of the package there are areas with graphic elements, the name of the confectionery product, logo and information about the manufacturer, characterized in that the box contains the upper wall located under the lid and rigidly connected to the side walls, the lid is made in the form of a folding rectangular plate, one of the sides of which is connected by flexible connection with the corresponding with a parallelepiped rib, moreover, four windows are made in the top wall of the box symmetrically located on the top wall of the box, and in these windows trays with cells for confectionery products, for example chocolates, are placed. 2. Packaging for confectionery according to claim 1, characterized in that the box is made with the following ratio of geometric parameters: L / B = 0.8-1.2; L / H = 4.5-7.5; where L is the length of the box; B is the width of the box; H is the height of the box. 3. Packaging for confectionery products according to claim 1, characterized in that the windows in the upper wall of the box are cut along the contour of the trays, and on the edges of the windows there are tray holding elements made in the form of elastic petals. 4. Packaging for confectionery products according to claim 1, characterized in that it contains a locking element made in the form of a petal located on one of the sides of the hinged lid, and a slot made on the top wall of the box along the corresponding edge of the box. 5. Packaging for confectionery products according to claim 1, characterized in that it contains protective elements made in the form of corrugated gaskets covering the trays with cells. 6. Packaging for confectionery products according to claim 1, characterized in that the trays are flanged along the upper edge, the cells are made in the form of truncated cones with a corrugated side surface, and the upper surface of the trays is concave into the tray. 7. Packaging for confectionery products according to claim 1, characterized in that on the back of the box there are information sections with the details of the manufacturer, a bar code and consumer characteristics of the confectionery.