RU2650882C1 - Method of watermelon storage time extension - Google Patents
Method of watermelon storage time extension Download PDFInfo
- Publication number
- RU2650882C1 RU2650882C1 RU2017114056A RU2017114056A RU2650882C1 RU 2650882 C1 RU2650882 C1 RU 2650882C1 RU 2017114056 A RU2017114056 A RU 2017114056A RU 2017114056 A RU2017114056 A RU 2017114056A RU 2650882 C1 RU2650882 C1 RU 2650882C1
- Authority
- RU
- Russia
- Prior art keywords
- watermelons
- storage time
- time extension
- shelf life
- soap
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
Abstract
Description
Изобретение относится к области сельского хозяйства и предназначено для увеличения срока хранения арбузов.The invention relates to the field of agriculture and is intended to increase the shelf life of watermelons.
Аналоги заявленного изобретения заявителю не известны.Analogues of the claimed invention to the applicant are not known.
Задачей, на решение которой направлено изобретение, является увеличение срока хранения арбузов.The problem to which the invention is directed, is to increase the shelf life of watermelons.
Техническим результатом изобретения является длительный срок хранения арбузов.The technical result of the invention is the long shelf life of watermelons.
Упомянутая задача достигается за счет специальной обработки поверхности арбузов и упаковки их в герметичный пакет.The mentioned task is achieved through special surface treatment of watermelons and packing them in a sealed bag.
Получение технического результата изобретения возможно только за счет специальной обработки поверхности арбузов и упаковки их в герметичные пакеты.Obtaining the technical result of the invention is possible only through special surface treatment of watermelons and packing them in sealed bags.
Способ увеличения срока хранения арбузов реализуют следующим образом. Арбузы моют теплой водой с мылом с целью удаления с их поверхности пыли, грязи и различных микроорганизмов. Затем с их поверхности тщательно удаляют остатки влаги, оставшейся после этой операции, и упаковывают их в герметичные пакеты из полимерной пленки. Данный способ позволяет увеличить срок хранения арбузов до 6-9 месяцев.A method of increasing the shelf life of watermelons is as follows. Watermelons are washed with warm water and soap in order to remove dust, dirt and various microorganisms from their surface. Then, residual moisture remaining after this operation is carefully removed from their surface and packaged in sealed bags made of polymer film. This method allows to increase the shelf life of watermelons up to 6-9 months.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2017114056A RU2650882C1 (en) | 2017-04-21 | 2017-04-21 | Method of watermelon storage time extension |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2017114056A RU2650882C1 (en) | 2017-04-21 | 2017-04-21 | Method of watermelon storage time extension |
Publications (1)
Publication Number | Publication Date |
---|---|
RU2650882C1 true RU2650882C1 (en) | 2018-04-18 |
Family
ID=61976493
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2017114056A RU2650882C1 (en) | 2017-04-21 | 2017-04-21 | Method of watermelon storage time extension |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2650882C1 (en) |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200419209Y1 (en) * | 2006-03-28 | 2006-06-19 | 김복련 | Cover for keeping watermelon |
RU82090U1 (en) * | 2008-09-15 | 2009-04-20 | ЗАКРЫТОЕ АКЦИОНЕРНОЕ ОБЩЕСТВО "Научно-производственная компания "АВЕРС" | DEVICE FOR INCREASING THE STORAGE TIME OF FOOD "AVERS-WAKU-FRESH" |
RU2477615C2 (en) * | 2007-09-07 | 2013-03-20 | Нестек С.А. | Range of long-keeping children alimentation products including only "naturally contained" sugar and products manufacture method |
-
2017
- 2017-04-21 RU RU2017114056A patent/RU2650882C1/en active
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR200419209Y1 (en) * | 2006-03-28 | 2006-06-19 | 김복련 | Cover for keeping watermelon |
RU2477615C2 (en) * | 2007-09-07 | 2013-03-20 | Нестек С.А. | Range of long-keeping children alimentation products including only "naturally contained" sugar and products manufacture method |
RU82090U1 (en) * | 2008-09-15 | 2009-04-20 | ЗАКРЫТОЕ АКЦИОНЕРНОЕ ОБЩЕСТВО "Научно-производственная компания "АВЕРС" | DEVICE FOR INCREASING THE STORAGE TIME OF FOOD "AVERS-WAKU-FRESH" |
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