RU2016143314A -
The method of producing yogurt with nanostructured mint
- Google Patents
The method of producing yogurt with nanostructured mint
Download PDF
Info
Publication number
RU2016143314A
RU2016143314ARU2016143314ARU2016143314ARU2016143314ARU 2016143314 ARU2016143314 ARU 2016143314ARU 2016143314 ARU2016143314 ARU 2016143314ARU 2016143314 ARU2016143314 ARU 2016143314ARU 2016143314 ARU2016143314 ARU 2016143314A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Александр Александрович КролевецfiledCriticalАлександр Александрович Кролевец
Priority to RU2016143314ApriorityCriticalpatent/RU2016143314A/en
Publication of RU2016143314ApublicationCriticalpatent/RU2016143314A/en
Publication of RU2016143314A3publicationCriticalpatent/RU2016143314A3/ru
Способ получения йогурта с мятой, отличающийся тем, что в процессе заквашивания в получаемый продукт вводят наноструктурированную добавку, включающую мяту в альгинате натрия.A method of producing yogurt with mint, characterized in that during the fermentation process a nanostructured additive is added to the resulting product, including mint in sodium alginate.
RU2016143314A2016-11-022016-11-02
The method of producing yogurt with nanostructured mint
RU2016143314A
(en)