RU2016105906A - The method of production of Peter's kvass - Google Patents
The method of production of Peter's kvass Download PDFInfo
- Publication number
- RU2016105906A RU2016105906A RU2016105906A RU2016105906A RU2016105906A RU 2016105906 A RU2016105906 A RU 2016105906A RU 2016105906 A RU2016105906 A RU 2016105906A RU 2016105906 A RU2016105906 A RU 2016105906A RU 2016105906 A RU2016105906 A RU 2016105906A
- Authority
- RU
- Russia
- Prior art keywords
- kvass
- yeast
- boiling water
- microwave field
- rye bread
- Prior art date
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- Fodder In General (AREA)
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2016105906A RU2016105906A (en) | 2016-02-20 | 2016-02-20 | The method of production of Peter's kvass |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2016105906A RU2016105906A (en) | 2016-02-20 | 2016-02-20 | The method of production of Peter's kvass |
Publications (1)
Publication Number | Publication Date |
---|---|
RU2016105906A true RU2016105906A (en) | 2017-08-24 |
Family
ID=59744580
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2016105906A RU2016105906A (en) | 2016-02-20 | 2016-02-20 | The method of production of Peter's kvass |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2016105906A (en) |
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2016
- 2016-02-20 RU RU2016105906A patent/RU2016105906A/en not_active Application Discontinuation
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA92 | Acknowledgement of application withdrawn (lack of supplementary materials submitted) |
Effective date: 20171005 |