RU2013117527A - METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES - Google Patents

METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES Download PDF

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Publication number
RU2013117527A
RU2013117527A RU2013117527/13A RU2013117527A RU2013117527A RU 2013117527 A RU2013117527 A RU 2013117527A RU 2013117527/13 A RU2013117527/13 A RU 2013117527/13A RU 2013117527 A RU2013117527 A RU 2013117527A RU 2013117527 A RU2013117527 A RU 2013117527A
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RU
Russia
Prior art keywords
pears
water
cooling
sterilizing compote
quives
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RU2013117527/13A
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Russian (ru)
Inventor
Магомед Эминович Ахмедов
Амият Фейзудиновна Демирова
Геннадий Иванович Касьянов
Мафият Магомедовна Рахманова
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Магомед Эминович Ахмедов
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Priority to RU2013117527/13A priority Critical patent/RU2013117527A/en
Publication of RU2013117527A publication Critical patent/RU2013117527A/en

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Abstract

Способ стерилизации компота из груш и айвы, характеризующийся тем, что банки закатывают самоэксгаустируемыми крышками и подвергают тепловой обработке без создания противодавления по режиму, предусматривающему охлаждение воды в автоклаве до температуры, равной начальной температуре воды при загрузке очередной партии консервов, с продолжением охлаждения в другой емкости по режиму.A method of sterilizing compote from pears and quinces, characterized in that the cans are rolled up with self-extinguishing lids and subjected to heat treatment without creating backpressure according to the regime providing for cooling the water in the autoclave to a temperature equal to the initial temperature of the water when loading another batch of canned food, with continued cooling in another container by mode.

Claims (1)

Способ стерилизации компота из груш и айвы, характеризующийся тем, что банки закатывают самоэксгаустируемыми крышками и подвергают тепловой обработке без создания противодавления по режиму 20 − ( 25 − 30 ) − 15 60 − 100 − 60
Figure 00000001
 , предусматривающему охлаждение воды в автоклаве до температуры, равной начальной температуре воды при загрузке очередной партии консервов, с продолжением охлаждения в другой емкости по режиму 5 40
Figure 00000002
 . A method of sterilizing compote from pears and quinces, characterized in that the cans are rolled up with self-exhausted lids and subjected to heat treatment without creating backpressure according to the regime twenty - ( 25 - thirty ) - fifteen 60 - one hundred - 60
Figure 00000001
 providing for the cooling of water in the autoclave to a temperature equal to the initial temperature of the water when loading another batch of canned food, with continued cooling in another tank according to the regime 5 40
Figure 00000002
 .
RU2013117527/13A 2013-04-16 2013-04-16 METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES RU2013117527A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2013117527/13A RU2013117527A (en) 2013-04-16 2013-04-16 METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES

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Application Number Priority Date Filing Date Title
RU2013117527/13A RU2013117527A (en) 2013-04-16 2013-04-16 METHOD FOR STERILIZING COMPOTE FROM PEARS AND QUIVES

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RU2013117527A true RU2013117527A (en) 2014-10-27

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RU (1) RU2013117527A (en)

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Effective date: 20160418