RU2007104421A - METHOD FOR PRODUCING MODIFIED FOOD PROTEIN PRODUCT FROM FLAX SEEDS - Google Patents

METHOD FOR PRODUCING MODIFIED FOOD PROTEIN PRODUCT FROM FLAX SEEDS Download PDF

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Publication number
RU2007104421A
RU2007104421A RU2007104421/13A RU2007104421A RU2007104421A RU 2007104421 A RU2007104421 A RU 2007104421A RU 2007104421/13 A RU2007104421/13 A RU 2007104421/13A RU 2007104421 A RU2007104421 A RU 2007104421A RU 2007104421 A RU2007104421 A RU 2007104421A
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RU
Russia
Prior art keywords
protein product
seeds
producing modified
modified food
flax seeds
Prior art date
Application number
RU2007104421/13A
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Russian (ru)
Other versions
RU2342847C2 (en
Inventor
Владимир Григорьевич Щербаков (RU)
Владимир Григорьевич Щербаков
Светлана Юрьевна Ксандопуло (RU)
Светлана Юрьевна Ксандопуло
Александр В чеславович Барбашов (RU)
Александр Вячеславович Барбашов
Инга Владимировна Шульвинска (RU)
Инга Владимировна Шульвинская
Original Assignee
Государственное образовательное учреждение высшего профессионального образовани "Кубанский государственный технологический университет" (ГОУВПО "КубГТУ") (RU)
Государственное образовательное учреждение высшего профессионального образования "Кубанский государственный технологический университет" (ГОУВПО "КубГТУ")
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Application filed by Государственное образовательное учреждение высшего профессионального образовани "Кубанский государственный технологический университет" (ГОУВПО "КубГТУ") (RU), Государственное образовательное учреждение высшего профессионального образования "Кубанский государственный технологический университет" (ГОУВПО "КубГТУ") filed Critical Государственное образовательное учреждение высшего профессионального образовани "Кубанский государственный технологический университет" (ГОУВПО "КубГТУ") (RU)
Priority to RU2007104421/13A priority Critical patent/RU2342847C2/en
Publication of RU2007104421A publication Critical patent/RU2007104421A/en
Application granted granted Critical
Publication of RU2342847C2 publication Critical patent/RU2342847C2/en

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  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)

Claims (2)

1. Способ получения модифицированного белкового продукта из льна, включающий промывку семян, обеззараживание раствором натриевой соли сорбиновой кислоты, ферментный гидролиз путем проращивания семян, остановку гидролиза нагреванием пророщенных семян до температуры 85±5°C, обезжиривание экстракцией масла, измельчение шрота и удаление семенных оболочек, отличающийся тем, что перед промывкой осуществляют замачивание семян льна водой в соответствии 3-4:1 по массе в течение 40-50 мин при температуре воды 35°С, а проращивание семян осуществляют при их начальной влажности 180-200%.1. A method of obtaining a modified protein product from flax, including washing the seeds, disinfecting with a solution of sodium salt of sorbic acid, enzymatic hydrolysis by seed germination, stopping the hydrolysis by heating the germinated seeds to a temperature of 85 ± 5 ° C, degreasing with oil extraction, grinding the meal and removing the seed coat characterized in that before washing, flax seeds are soaked in water in accordance with 3-4: 1 by weight for 40-50 minutes at a water temperature of 35 ° C, and seed germination is carried out by and initial humidity of 180-200%. 2. Способ по п.1, отличающийся тем, что проращивание проводят в течение 36-48 ч.2. The method according to claim 1, characterized in that the germination is carried out for 36-48 hours
RU2007104421/13A 2007-02-05 2007-02-05 Method of manufacturing modified food protein product from flax seeds RU2342847C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2007104421/13A RU2342847C2 (en) 2007-02-05 2007-02-05 Method of manufacturing modified food protein product from flax seeds

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2007104421/13A RU2342847C2 (en) 2007-02-05 2007-02-05 Method of manufacturing modified food protein product from flax seeds

Publications (2)

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RU2007104421A true RU2007104421A (en) 2008-08-10
RU2342847C2 RU2342847C2 (en) 2009-01-10

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RU2007104421/13A RU2342847C2 (en) 2007-02-05 2007-02-05 Method of manufacturing modified food protein product from flax seeds

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Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103404688B (en) * 2013-08-27 2016-01-20 无锡群硕谷唐生物科技有限公司 A kind of preparation method of edible rice protein
CN108402277B (en) * 2017-11-14 2021-11-26 理星（天津）生物科技有限公司 Method for modifying concentrated soybean protein

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RU2342847C2 (en) 2009-01-10

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Effective date: 20090206