RO96246B1 - Process for preparing an alimentary sorghum saccharatum concentrate - Google Patents

Process for preparing an alimentary sorghum saccharatum concentrate

Info

Publication number
RO96246B1
RO96246B1 RO120862A RO12086285A RO96246B1 RO 96246 B1 RO96246 B1 RO 96246B1 RO 120862 A RO120862 A RO 120862A RO 12086285 A RO12086285 A RO 12086285A RO 96246 B1 RO96246 B1 RO 96246B1
Authority
RO
Romania
Prior art keywords
concentrate
alimentary
preparing
sorghum
sorghum saccharatum
Prior art date
Application number
RO120862A
Other languages
Romanian (ro)
Inventor
Gheorghe Negut
Brad Segal
Livius Table
Sorin-Dan Matu
Francisc Kerek
Aurel Dragulescu
Ion Anghelescu
Ion Galis
Aurel Goie
Gheorghe Neda
Carol Weber
Original Assignee
îNTREPRINDEREA PENTRU PRODUCEREA SI INDUSTRIALIZAREA LEGUMELOR SI FRUCTELOR "FRUCTUS"
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by îNTREPRINDEREA PENTRU PRODUCEREA SI INDUSTRIALIZAREA LEGUMELOR SI FRUCTELOR "FRUCTUS" filed Critical îNTREPRINDEREA PENTRU PRODUCEREA SI INDUSTRIALIZAREA LEGUMELOR SI FRUCTELOR "FRUCTUS"
Priority to RO120862A priority Critical patent/RO96246B1/en
Publication of RO96246B1 publication Critical patent/RO96246B1/en

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Abstract

Inventia se refera la un procedeu de obtinere a unui concentrat alimentar din Sorghum saccharatum, utilizabil în industria alimentara. procedeul prevede limpezirea sucului brut extras din tulpini de sorg, printr-o serie de operatii, care conduc la protejarea unor componenti nutritivi si energetici valorosi, care se regasesc apoi în produsul final si apoi concentrarea sucului limpezit în vid. Produsul, obtinut conform inventiei, este superior zaharului si glucozei din punct de vedere al valorii biologice.The invention relates to a process for obtaining a food concentrate from Sorghum saccharatum, usable in the food industry. the process provides for the clarification of the raw juice extracted from sorghum strains through a series of operations which lead to the protection of valuable nutritious and energetic components which are then found in the final product and then the concentration of the clarified juice in the vacuum. The product obtained according to the invention is superior to sugar and glucose in terms of biological value.

RO120862A 1985-11-21 1985-11-21 Process for preparing an alimentary sorghum saccharatum concentrate RO96246B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RO120862A RO96246B1 (en) 1985-11-21 1985-11-21 Process for preparing an alimentary sorghum saccharatum concentrate

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RO120862A RO96246B1 (en) 1985-11-21 1985-11-21 Process for preparing an alimentary sorghum saccharatum concentrate

Publications (1)

Publication Number Publication Date
RO96246B1 true RO96246B1 (en) 1989-03-02

Family

ID=40905116

Family Applications (1)

Application Number Title Priority Date Filing Date
RO120862A RO96246B1 (en) 1985-11-21 1985-11-21 Process for preparing an alimentary sorghum saccharatum concentrate

Country Status (1)

Country Link
RO (1) RO96246B1 (en)

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