PT811325E - Cozedura em continuo de graos - Google Patents

Cozedura em continuo de graos

Info

Publication number
PT811325E
PT811325E PT96201534T PT96201534T PT811325E PT 811325 E PT811325 E PT 811325E PT 96201534 T PT96201534 T PT 96201534T PT 96201534 T PT96201534 T PT 96201534T PT 811325 E PT811325 E PT 811325E
Authority
PT
Portugal
Prior art keywords
continuous grain
cooking
grain cooking
cereal
cook
Prior art date
Application number
PT96201534T
Other languages
English (en)
Inventor
Rudolf Bauer
Willy Hugelshofer
Martine Daenzer-Alloncle
Hans Engel
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of PT811325E publication Critical patent/PT811325E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Cereal-Derived Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Grain Derivatives (AREA)
PT96201534T 1996-06-04 1996-06-04 Cozedura em continuo de graos PT811325E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP96201534A EP0811325B1 (fr) 1996-06-04 1996-06-04 Cuisson en continu de graines

Publications (1)

Publication Number Publication Date
PT811325E true PT811325E (pt) 2002-07-31

Family

ID=8224043

Family Applications (1)

Application Number Title Priority Date Filing Date
PT96201534T PT811325E (pt) 1996-06-04 1996-06-04 Cozedura em continuo de graos

Country Status (5)

Country Link
EP (1) EP0811325B1 (pt)
AT (1) ATE214552T1 (pt)
DE (1) DE69619969T2 (pt)
ES (1) ES2172628T3 (pt)
PT (1) PT811325E (pt)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1443830A1 (en) * 2001-11-12 2004-08-11 Peter F. Berchtold Process for rendering nutritional and industrial properties in seeds easily assimilable

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2057366A (en) * 1935-09-23 1936-10-13 Frank D Chapman Apparatus for treating food
US2941889A (en) * 1956-01-16 1960-06-21 Green Giant Company Process for preparing vegetables
US3169468A (en) * 1960-05-03 1965-02-16 Gerber Prod Apparatus for processing cereal products
NL6903295A (pt) * 1968-05-10 1969-11-12
GB1235494A (en) * 1968-07-02 1971-06-16 Apv Co Ltd Improvements in or relating to the preparation of sterilised slurries
US3719502A (en) * 1969-09-18 1973-03-06 Burroughs & Son J P Apparatus and method for hydrokinetically cooking legumes
JPS61199819A (ja) * 1985-02-28 1986-09-04 キッコーマン株式会社 加熱処理方法及び装置

Also Published As

Publication number Publication date
EP0811325B1 (fr) 2002-03-20
ES2172628T3 (es) 2002-10-01
ATE214552T1 (de) 2002-04-15
DE69619969D1 (de) 2002-04-25
DE69619969T2 (de) 2002-08-29
EP0811325A1 (fr) 1997-12-10

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