PL309759A1 - Method of obtaining aged curd cheese - Google Patents

Method of obtaining aged curd cheese

Info

Publication number
PL309759A1
PL309759A1 PL30975995A PL30975995A PL309759A1 PL 309759 A1 PL309759 A1 PL 309759A1 PL 30975995 A PL30975995 A PL 30975995A PL 30975995 A PL30975995 A PL 30975995A PL 309759 A1 PL309759 A1 PL 309759A1
Authority
PL
Poland
Prior art keywords
curd cheese
aged
obtaining
obtaining aged
curd
Prior art date
Application number
PL30975995A
Other versions
PL179513B1 (en
Inventor
Katarzyna Szoltysek
Original Assignee
Akad Ekonom Oskara Langego
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Akad Ekonom Oskara Langego filed Critical Akad Ekonom Oskara Langego
Priority to PL30975995A priority Critical patent/PL179513B1/en
Publication of PL309759A1 publication Critical patent/PL309759A1/en
Publication of PL179513B1 publication Critical patent/PL179513B1/en

Links

PL30975995A 1995-07-24 1995-07-24 Method of obtaining aged curd cheese PL179513B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PL30975995A PL179513B1 (en) 1995-07-24 1995-07-24 Method of obtaining aged curd cheese

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PL30975995A PL179513B1 (en) 1995-07-24 1995-07-24 Method of obtaining aged curd cheese

Publications (2)

Publication Number Publication Date
PL309759A1 true PL309759A1 (en) 1997-02-03
PL179513B1 PL179513B1 (en) 2000-09-29

Family

ID=20065601

Family Applications (1)

Application Number Title Priority Date Filing Date
PL30975995A PL179513B1 (en) 1995-07-24 1995-07-24 Method of obtaining aged curd cheese

Country Status (1)

Country Link
PL (1) PL179513B1 (en)

Also Published As

Publication number Publication date
PL179513B1 (en) 2000-09-29

Similar Documents

Publication Publication Date Title
PL322239A1 (en) Milk substitute and method of obtaining same
PH30155A (en) Method for manufacture of skim milk cheese
HU9701172D0 (en) Block former and process for producing of cheese
PL317343A1 (en) Method of making comminuted cottage cheese in unmolded form
AU679808B2 (en) Method for manufacture of low fat pasta filata cheese
PL322485A1 (en) Method of demineralising sweet whey
AU3816299A (en) Apparatus and method for producing mozzarella cheese
PL315196A1 (en) Method of continuously manufacturing processed cheese
IL121678A (en) Method of producing cheese and preparing same for distribution
AU7320494A (en) Reduced fat cheese and method for making
PL309759A1 (en) Method of obtaining aged curd cheese
EP0639332A3 (en) Method for manufacture of reduced fat cheddar cheese.
PL306233A1 (en) Method of obtaining edam cheese
GB2309880B (en) Method for the preparation of cheeses and device implementing this method
PL302140A1 (en) Method of making curd cheese
PL315766A1 (en) Aged rennet cheese and method of making same
PL306234A1 (en) Method of obtaining mould-free cheese of roquefort type
PL306325A1 (en) Method of preparing milk for making aged cheese
PL306326A1 (en) Method of preparing milk for making aged cheese
SU1833153A3 (en) Method of producing soft cheese
PL325715A1 (en) Method of making curd cheese
LT95122A (en) Cheese and method for making thereof
LT97041A (en) Scalded curd cheese and method of making thereof
PL289501A1 (en) Method of obtaining homogenized curd cheeses
PL306898A1 (en) Fresh cheese making method