PL3096631T3 - Odporna na wilgoć jadalna powłoka spożywcza i metoda jej nakładania - Google Patents

Odporna na wilgoć jadalna powłoka spożywcza i metoda jej nakładania

Info

Publication number
PL3096631T3
PL3096631T3 PL14879925.7T PL14879925T PL3096631T3 PL 3096631 T3 PL3096631 T3 PL 3096631T3 PL 14879925 T PL14879925 T PL 14879925T PL 3096631 T3 PL3096631 T3 PL 3096631T3
Authority
PL
Poland
Prior art keywords
moisture
applying
same
edible food
food coating
Prior art date
Application number
PL14879925.7T
Other languages
English (en)
Inventor
Julio Alberto TORRES SAN JUAN
Jane L. KUTNER
Juan Gabriel GONZALEZ JUAREZ
Miles Elton JONES
Rolando Jesus ALANIS VILLARREAL
Original Assignee
Dawn Food Products Inc.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dawn Food Products Inc. filed Critical Dawn Food Products Inc.
Publication of PL3096631T3 publication Critical patent/PL3096631T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54Composite products, e.g. layered, coated, filled
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/26Partially or completely coated products the coating forming a barrier against migration
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/28Partially or completely coated products characterised by the coating composition
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/60Deep-fried products, e.g. doughnuts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0063Coating or filling sweetmeats or confectionery
    • A23G3/0089Coating with atomised liquid, droplet bed, liquid spray
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/225Farinaceous thickening agents other than isolated starch or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/105Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/15Apparatus or processes for coating with liquid or semi-liquid products
    • A23P20/18Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Dispersion Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biotechnology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
PL14879925.7T 2014-01-22 2014-07-21 Odporna na wilgoć jadalna powłoka spożywcza i metoda jej nakładania PL3096631T3 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201461930212P 2014-01-22 2014-01-22
PCT/US2014/047434 WO2015112193A1 (en) 2014-01-22 2014-07-21 Moisture-resistant edible food coating and method for applying the same

Publications (1)

Publication Number Publication Date
PL3096631T3 true PL3096631T3 (pl) 2024-03-11

Family

ID=53681813

Family Applications (1)

Application Number Title Priority Date Filing Date
PL14879925.7T PL3096631T3 (pl) 2014-01-22 2014-07-21 Odporna na wilgoć jadalna powłoka spożywcza i metoda jej nakładania

Country Status (10)

Country Link
US (1) US10219524B2 (pl)
EP (1) EP3096631B1 (pl)
BR (1) BR112016016964B1 (pl)
CA (1) CA2937714C (pl)
CL (1) CL2016001850A1 (pl)
ES (1) ES2968061T3 (pl)
MX (1) MX364394B (pl)
PL (1) PL3096631T3 (pl)
PT (1) PT3096631T (pl)
WO (1) WO2015112193A1 (pl)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3471303A (en) * 1966-03-07 1969-10-07 Archer Daniels Midland Co Edible coating compositions and method for coating food
CA1190786A (en) * 1982-03-26 1985-07-23 George M. Glasser Moisture resistant coating for food products
US6723363B2 (en) * 2000-08-29 2004-04-20 The Penn State Research Foundation Coating foods and pharmaceuticals with an edible polymer using carbon dioxide
PL2099312T3 (pl) * 2006-12-14 2016-10-31 Kompozycje pigmentów perłowych oraz sposoby ich wytwarzania i zastosowania
US20080265055A1 (en) * 2007-04-30 2008-10-30 Ke-Ming Quan Ultrasonic nozzle
NZ593305A (en) * 2008-12-08 2011-12-22 Mantrose Haeuser Company Inc Coating for iced or glazed frozen food products

Also Published As

Publication number Publication date
EP3096631A1 (en) 2016-11-30
BR112016016964B1 (pt) 2022-03-03
CA2937714A1 (en) 2015-07-30
US20170006881A1 (en) 2017-01-12
PT3096631T (pt) 2024-01-23
BR112016016964A2 (pl) 2017-08-08
WO2015112193A1 (en) 2015-07-30
CA2937714C (en) 2023-03-14
CL2016001850A1 (es) 2016-12-16
MX364394B (es) 2019-04-25
EP3096631A4 (en) 2017-12-13
MX2016009572A (es) 2017-05-10
ES2968061T3 (es) 2024-05-07
EP3096631B1 (en) 2023-10-18
US10219524B2 (en) 2019-03-05

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