PL2644033T3 - Kompozycja do konserwacji żywności i jej zastosowanie - Google Patents

Kompozycja do konserwacji żywności i jej zastosowanie

Info

Publication number
PL2644033T3
PL2644033T3 PL12162532.1T PL12162532T PL2644033T3 PL 2644033 T3 PL2644033 T3 PL 2644033T3 PL 12162532 T PL12162532 T PL 12162532T PL 2644033 T3 PL2644033 T3 PL 2644033T3
Authority
PL
Poland
Prior art keywords
preserving composition
foodstuff
foodstuff preserving
composition
preserving
Prior art date
Application number
PL12162532.1T
Other languages
English (en)
Inventor
Angeliki Anagnostou
Juhana Ahola
Dominicus Brendler
Kuik Peter Van
Lent Henk Jan Van
Jukka Hietala
Jeroen Martens
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of PL2644033T3 publication Critical patent/PL2644033T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65Sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Meat, Egg Or Seafood Products (AREA)
PL12162532.1T 2012-03-30 2012-03-30 Kompozycja do konserwacji żywności i jej zastosowanie PL2644033T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP12162532.1A EP2644033B1 (en) 2012-03-30 2012-03-30 A foodstuff preserving composition and use thereof

Publications (1)

Publication Number Publication Date
PL2644033T3 true PL2644033T3 (pl) 2016-09-30

Family

ID=45894353

Family Applications (1)

Application Number Title Priority Date Filing Date
PL12162532.1T PL2644033T3 (pl) 2012-03-30 2012-03-30 Kompozycja do konserwacji żywności i jej zastosowanie

Country Status (4)

Country Link
US (1) US10602749B2 (pl)
EP (1) EP2644033B1 (pl)
ES (1) ES2569182T3 (pl)
PL (1) PL2644033T3 (pl)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3114205A4 (en) * 2014-03-06 2017-11-29 Kemin Industries, Inc. Antimicrobial compositions for meat products
RU2611171C1 (ru) * 2015-12-14 2017-02-21 Федеральное Государственное Автономное Образовательное Учреждение Высшего Профессионального Образования "Дальневосточный Федеральный Университет" (Двфу) Средство для антимикробной защиты готовой мясной продукции при хранении
RU2638185C1 (ru) * 2017-04-06 2017-12-12 Федеральное государственное бюджетное научное учреждение "Федеральный научный центр пищевых систем им. В.М. Горбатова" РАН Средство антимикробной защиты мясной продукции
CN111343871B (zh) * 2017-11-07 2022-04-12 普拉克生化公司 乙酸盐粉末及其制备方法
WO2021092003A1 (en) * 2019-11-06 2021-05-14 Cryovac, Llc Antimicrobial multilayer film

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB543582A (en) * 1940-08-02 1942-03-04 Stein Hall Mfg Co Preserving foodstuffs, beverages and other substances susceptible to rope and/or mold
US3118771A (en) * 1960-09-14 1964-01-21 Int Minerals & Chem Corp Condiment composition and method of production
GB8507977D0 (en) * 1985-03-27 1985-05-01 Howard Foundation Culinary seasoning compositions
CN1538813A (zh) * 2001-07-13 2004-10-20 对细菌芽孢和营养细胞具有抑菌和杀菌活性的组合物及其处理食品的方法
US20050191392A1 (en) * 2003-10-07 2005-09-01 Richard Hull Methods for inhibiting bacterial growth in raw meat and poultry
US20060127547A1 (en) * 2004-08-27 2006-06-15 Purac Biochem B.V. Combined use of glycine and/or glycine derivatives and lactate and/or (di)acetate as antibacterial agent against Listeria in foods and/or drinks
US20080317921A1 (en) 2007-06-18 2008-12-25 Purac Biochem B.V. Process for increasing the food safety of cooked meat products
US20110028550A1 (en) 2009-07-29 2011-02-03 Campano Stephen G Compositions and methods for control of listeria monocytogenes

Also Published As

Publication number Publication date
EP2644033A1 (en) 2013-10-02
US10602749B2 (en) 2020-03-31
ES2569182T3 (es) 2016-05-09
US20130259998A1 (en) 2013-10-03
EP2644033B1 (en) 2016-03-30

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