PH26640A - Process for preparing polysaccharide - Google Patents
Process for preparing polysaccharide Download PDFInfo
- Publication number
- PH26640A PH26640A PH38594A PH38594A PH26640A PH 26640 A PH26640 A PH 26640A PH 38594 A PH38594 A PH 38594A PH 38594 A PH38594 A PH 38594A PH 26640 A PH26640 A PH 26640A
- Authority
- PH
- Philippines
- Prior art keywords
- medium
- polysaccharides
- acidic
- callus
- plant
- Prior art date
Links
- 150000004676 glycans Chemical class 0.000 title claims description 29
- 239000005017 polysaccharide Substances 0.000 title claims description 29
- 229920001282 polysaccharide Polymers 0.000 title claims description 28
- 238000004519 manufacturing process Methods 0.000 title claims description 22
- 206010020649 Hyperkeratosis Diseases 0.000 claims description 26
- 238000000034 method Methods 0.000 claims description 12
- 239000003375 plant hormone Substances 0.000 claims description 10
- 239000001963 growth medium Substances 0.000 claims description 9
- 239000002253 acid Substances 0.000 claims description 7
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 claims description 6
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 claims description 6
- 230000002378 acidificating effect Effects 0.000 claims description 5
- 238000012258 culturing Methods 0.000 claims description 5
- 229930182830 galactose Natural products 0.000 claims description 5
- WQZGKKKJIJFFOK-PHYPRBDBSA-N alpha-D-galactose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-PHYPRBDBSA-N 0.000 claims description 3
- 239000010437 gem Substances 0.000 claims description 2
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 claims 1
- PYMYPHUHKUWMLA-WDCZJNDASA-N arabinose Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)C=O PYMYPHUHKUWMLA-WDCZJNDASA-N 0.000 claims 1
- 239000002609 medium Substances 0.000 description 32
- 241000196324 Embryophyta Species 0.000 description 12
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 description 10
- 244000014047 Polianthes tuberosa Species 0.000 description 10
- 235000016067 Polianthes tuberosa Nutrition 0.000 description 10
- 239000005631 2,4-Dichlorophenoxyacetic acid Substances 0.000 description 9
- 239000005556 hormone Substances 0.000 description 7
- 229940088597 hormone Drugs 0.000 description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 6
- FAIXYKHYOGVFKA-UHFFFAOYSA-N Kinetin Natural products N=1C=NC=2N=CNC=2C=1N(C)C1=CC=CO1 FAIXYKHYOGVFKA-UHFFFAOYSA-N 0.000 description 6
- QANMHLXAZMSUEX-UHFFFAOYSA-N kinetin Chemical compound N=1C=NC=2N=CNC=2C=1NCC1=CC=CO1 QANMHLXAZMSUEX-UHFFFAOYSA-N 0.000 description 6
- 229960001669 kinetin Drugs 0.000 description 6
- -1 ben- syledenins (BA) Chemical compound 0.000 description 5
- 230000006698 induction Effects 0.000 description 5
- 210000001519 tissue Anatomy 0.000 description 5
- 235000000346 sugar Nutrition 0.000 description 4
- SHZGCJCMOBCMKK-UHFFFAOYSA-N D-mannomethylose Natural products CC1OC(O)C(O)C(O)C1O SHZGCJCMOBCMKK-UHFFFAOYSA-N 0.000 description 3
- 229930091371 Fructose Natural products 0.000 description 3
- 239000005715 Fructose Substances 0.000 description 3
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- 238000005119 centrifugation Methods 0.000 description 3
- 239000003795 chemical substances by application Substances 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 230000001939 inductive effect Effects 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 238000009630 liquid culture Methods 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 150000008163 sugars Chemical class 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- PNNNRSAQSRJVSB-SLPGGIOYSA-N Fucose Natural products C[C@H](O)[C@@H](O)[C@H](O)[C@H](O)C=O PNNNRSAQSRJVSB-SLPGGIOYSA-N 0.000 description 2
- 229930191978 Gibberellin Natural products 0.000 description 2
- SHZGCJCMOBCMKK-DHVFOXMCSA-N L-fucopyranose Chemical compound C[C@@H]1OC(O)[C@@H](O)[C@H](O)[C@@H]1O SHZGCJCMOBCMKK-DHVFOXMCSA-N 0.000 description 2
- 101100328463 Mus musculus Cmya5 gene Proteins 0.000 description 2
- 229930006000 Sucrose Natural products 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- 239000007640 basal medium Substances 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- 210000004027 cell Anatomy 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 239000003448 gibberellin Substances 0.000 description 2
- WQYVRQLZKVEZGA-UHFFFAOYSA-N hypochlorite Chemical compound Cl[O-] WQYVRQLZKVEZGA-UHFFFAOYSA-N 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 238000004161 plant tissue culture Methods 0.000 description 2
- 239000003381 stabilizer Substances 0.000 description 2
- 239000005720 sucrose Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- WURBVZBTWMNKQT-UHFFFAOYSA-N 1-(4-chlorophenoxy)-3,3-dimethyl-1-(1,2,4-triazol-1-yl)butan-2-one Chemical compound C1=NC=NN1C(C(=O)C(C)(C)C)OC1=CC=C(Cl)C=C1 WURBVZBTWMNKQT-UHFFFAOYSA-N 0.000 description 1
- XMTQQYYKAHVGBJ-UHFFFAOYSA-N 3-(3,4-DICHLOROPHENYL)-1,1-DIMETHYLUREA Chemical compound CN(C)C(=O)NC1=CC=C(Cl)C(Cl)=C1 XMTQQYYKAHVGBJ-UHFFFAOYSA-N 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 241000234282 Allium Species 0.000 description 1
- 241000282472 Canis lupus familiaris Species 0.000 description 1
- 241000287826 Gallus Species 0.000 description 1
- SHZGCJCMOBCMKK-JFNONXLTSA-N L-rhamnopyranose Chemical compound C[C@@H]1OC(O)[C@H](O)[C@H](O)[C@H]1O SHZGCJCMOBCMKK-JFNONXLTSA-N 0.000 description 1
- PNNNRSAQSRJVSB-UHFFFAOYSA-N L-rhamnose Natural products CC(O)C(O)C(O)C(O)C=O PNNNRSAQSRJVSB-UHFFFAOYSA-N 0.000 description 1
- 244000061176 Nicotiana tabacum Species 0.000 description 1
- 235000002637 Nicotiana tabacum Nutrition 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 241000219833 Phaseolus Species 0.000 description 1
- 241001532079 Polianthes Species 0.000 description 1
- 235000017276 Salvia Nutrition 0.000 description 1
- 241001072909 Salvia Species 0.000 description 1
- 239000005708 Sodium hypochlorite Substances 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 239000002775 capsule Substances 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 230000002301 combined effect Effects 0.000 description 1
- 238000012136 culture method Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000012737 fresh medium Substances 0.000 description 1
- IXORZMNAPKEEDV-UHFFFAOYSA-N gibberellic acid GA3 Natural products OC(=O)C1C2(C3)CC(=C)C3(O)CCC2C2(C=CC3O)C1C3(C)C(=O)O2 IXORZMNAPKEEDV-UHFFFAOYSA-N 0.000 description 1
- IXORZMNAPKEEDV-OBDJNFEBSA-N gibberellin A3 Chemical class C([C@@]1(O)C(=C)C[C@@]2(C1)[C@H]1C(O)=O)C[C@H]2[C@]2(C=C[C@@H]3O)[C@H]1[C@]3(C)C(=O)O2 IXORZMNAPKEEDV-OBDJNFEBSA-N 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- BXJVBCCMZKYRGE-UHFFFAOYSA-N n,n-dimethyl-7h-purin-2-amine Chemical compound CN(C)C1=NC=C2NC=NC2=N1 BXJVBCCMZKYRGE-UHFFFAOYSA-N 0.000 description 1
- VVQQKXATELLTFX-UHFFFAOYSA-N n-(furan-2-ylmethyl)-7h-purin-2-amine Chemical compound N=1C=C2NC=NC2=NC=1NCC1=CC=CO1 VVQQKXATELLTFX-UHFFFAOYSA-N 0.000 description 1
- 150000004804 polysaccharides Polymers 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000010079 rubber tapping Methods 0.000 description 1
- SUKJFIGYRHOWBL-UHFFFAOYSA-N sodium hypochlorite Chemical compound [Na+].Cl[O-] SUKJFIGYRHOWBL-UHFFFAOYSA-N 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Description
ile go
This application is a divisional applioation of
Philippine Application Serial No, 36612, filed on March 9, 1988,
S Field of the Invention:
This invention relates to a process for preparing a polysaccharides and, more particularly, to a process for preparing polysaocherides induced from plants dy a
Plant-tissue culture method,
Dapaription of the Background:
Polysaccharides induced from plants ere widely uti-~ lised am visoosity increasing sgents, gelatinisebion agents, foan stabilisers, suspension or emilsion stabi- lizers, capsule forming agents, athesives, rhysiological 13 sotive agents, and the like,
Conventionally, these polysaccharides sre commonly produced from seeds, fruits, stems, trunks, leaves, roots, tubers, or tuberous roots of naturally grom or artifi- olally cultivated plants by tapping, extraction, or the like methods,
Production from the natural sources, however, is : liable to be influénced by climatic conditions which tend $0 case fluctuation in the production amount snd rice.
Becaise of this, various trials have been undertsken in
BAD ORIGINAL
20k y 0 recent years to produce these polysaccharides from plants of natural origin by culturing calluses or orgsana of puch plents artificially by meens of plaxb~tissue oulture method, thus eliminating the adverse influence of olimatic conditions.
There are very few reports concerning the pro- duction of polysaccharides of plemt origin by plant~tis- sue oulture method application, It is kmown, however, in relation to research about cell wall development mechemism that small amounts of polysaccharides ore secreted in a 14quid culture broth wherein a callus 4s cultured. Re- ports indicate, for instemoce, that Vinaa rogea I. pro- duces 0,22 gn of polysaccharides per liter of culture broth in 10 deys, Ghyoine mex Mexril produces 0,49 gn of 1% polysaccharides per liter of culture broth in 8 days, amd
Phaseolus vulgexis I. produces 1,6 gn of polysaccharides per liter of culture broth in 21 days.
The conventionally utilized plant-tissue culture : : method, however, has a dravback in iis extremely low rate of production, A strong desire has tims existed for the development of a plent-tissue culture method cepsble of a higher productivity.
In this situation, the present inventors heve con- duoted extensive studies and found that a large emount of a5 polysaccharides was produced by using plants belonging to "3 BAD ORIGINAL
906 fu the germs Polianthes LI. as a plent source, and culturing the callus induced therefrom in a culture medium ocontein- ing one or more plant hormones.
Agcordingly, sn objeot of this invention is to provide a process for preparing a polyseccharide compris- ing oulturing a callus induced from a plant belonging to the gems Polienthes T. in a culture medium oombeining one or more plant hormones and oollecting the polysac~ charide from the culture broth,
A more specific objeot of this invention is to provide the above-mentioned process for preparing a poly~- . saccharide using a plant the strain belonging to DPolisnthes uberops IL. 13 Another object of this invention is to provide a process for preparing a polysaccharide camprising as its structural units arsbindse, galactose, mamose, xylose, and uronde acid.
Other and further objects, features, end advamrt- sages of the invention will appear more fully from the fol- lowing description,
BRIE? DESCRIPTIOR OF THE DRAWINGS
Fig, 1 1s a drawing showing infrered spectrum of acidic heteropolysaccharides according to this invention, -4- BAD ORIGINAL le qo and Mig, 2 is a drawing showing Bg FMR ppeotrum of the sane substance,
The production of polysaccherides according to this invention comprises using a plent belonging to
Polimmthen Iny culturing a onllus induced from the pland in a culture medium aontaining one or more plant hor- mones, smd collecting the polysaccharides fram the oul=- ture hroth, oo
A typicel example of the plant belonging to
Lo | Poliemihes I. 1s Polishes iubsroma Is Portions of the orgen or tissue of the plent such as the flower, stem, leaves, bulb, roots, or the like are used as the explamt,
Among the most desirable portions is a certain tissue of the flower,
The basal medias employed for inducing the gallus may be those conventionally employed in plent-tismie aul- turing, md include Murasige-Skoog medium, Idnsmoier-
Boog medium, CGemborg medium, Yhite medium, Tuleeke me- dium, Niteoh & Fitsch medium, or the like, -
It 1s imperative that one or more plant hormones be added to these medies. FExesuples of the plat hormones to be employed are suxina such ap 2,44-dichlorophenoxy- -5- - BAD ORIGINAL
: Let gy 0 soetio acid (2,4~D), ofnarhthalenessetio acid (NAA »h - ad indolescetio aoid (IM), indolebutylic acid (18a), oytolinins such es furfurylaminopurine (kinetin), ben- syledenins (BA), and dimethylaminopurine (2iP), end the like. Good results are obtsined by the independent use of 2,4-Dy or the combined use of NAA ma BA, or FAA and kinetin, The goncentrations of hormones required for intuoing the callus are 5 x 107% ~ 1 x 10°7 Mt for 2,4-1, / when it is employed independently, md § x 107% = 1 x 10~7 for NAA, when employed in combination with PA or kinetin, wherein BA end ldnetin are used at a concentration of 1 x04 1x10" x respectively, . :
In addition to the basal medium and the plant : hormones, sugars are added to the culture medium os a carbon source for inducing the callus. | Sugars thet oan be employed for this purpose inglude glucose, galactose, fructose, mmmose, xylose, mioross, rhamnose, fuoose, starch, and the like, Among these, the most typically used sugar is suorose,
Although either ®0lid or liquid culture medium ; oan be employed for inducing the callus, the usally em- ployed medium is the s0lid one,
Te callus tims induced oem be subcultured over more then 10 generations, while meintaining the seme form 2% in the same medium in which 1t wes originally induced;
CC -f-
BAD ORIGINAL
: DG fi
Culture media employed for subculturing sre those con- taining Idinsmaler—Skoog medium or Mirani ge-Skoog medium o8 a basal medium; 2,4-D at a concentration of 1 x 10~4 - 1x10" M, or the combination of NAA and BA, both at a concentration of 1 x 104 = 1 x 1077 1 a plant hormones and glucose, gelactose, fructose, mmmose, xylose, smiorose, rheamose, fucose, starch, or the like, most desirably, sucrose, at 1-5% based on the culture medium, se» a carbon source,
Por the production of polysaccharides from the 0allus, the callus is cultured in a #olid medium such a» ’ en ager medium or in a liquid medium. Oulturing in a 1l4quid medivm is generally more desirshle,
As a bamal medium, Murasige~Skoog medium, Idns- naior-Skoog medium, Fmmborg medium, White medium, Tulecke medium, Nitsch & Nitsch medium, or the like, is employed.
Among these, the most desirable media are Murasige-Skoog ’ medium and Idnsmeder-Skoog mediim,
The kind end concentration of the plemt hormones is related to the productivity of the polyseccharides, The kinds of the plant hormones employed sre mixins such as 2,4-D, NM, IM, and IBA) oytoldnins such os kinetin, BA end 24Py end gibberellins such as gibberellin A (oa, ).
Among these, the independent use of 2,4-D or NAA, or the use 2% af NAA end BA or kinetin in combination, 1s desirable for -T- BAD ORIGINAL
Dt / G obtaining better results. The concentration of hormones 18, 5x 204 = 1 x 1077 ¥, prefersbly 5 x 10™> - % x 10~% for the independent use of 2,4~D or NAA, amd for the com- bined use of NA and BA or ldnetin, the ¥Mde conoen~ tration of 1 x10 = 1 x 1077 M, preferably 1 x 107% -
Bx 1075 M, and the concentration of BA or kinetin of § x 102 ~ 1 x 1077 M, preferably 1 x 107 - 5x 10™7 N, are used,
Glucose, galactose, fructose, mermose, xylose, suorose, rhamose, fucose, starch, or the like, is umed es a ocarbon mource, The kind of parton source employed : does not have any great effect on the production of the polysnocharides, and sucrose is most usually used, Al- though there is no simificmmt relationship between the : 15 concentration of the earbon source and the amount of poly- seocharides produced, the generally desirable concentra~ tion of the oarbon source 18 1 ~ 6%, and pepécially pre- ferably 1s 3 - 5%,
There 48 nov specific limitation to the conditions of the oulturing. It is usually desirable, however, to omrry out the culturing by shake method at a temperature of 20 - 30°C for 15 - 30 days.
Polysaccharides are collected “rom the culture broth : tus obtained by subjeoting the culture broth to centri- fugation or filtration to separate the cells therefrom, oil URIGINAL
LG eft end condensing using a rotary evaporstor or the like,
Ethanol is then edded to the condensate to obbedn a procipitate, which is freeze-dried to give crude poly- saccharide.
The polysaccharides thus preprred have the fol= lowing charncteristion: (1) Outward appeerance: White — groy-vhite (2) Suger content: 70 - 8% (including uronic acid of 20 to 30%) (3) Oonstituting sugars erabinose, galactose, mamose, xylose, snd uromio acid . (4) Protein content: 1 ~ 6% (3) Molecular weights 10,000 - 6,000,000
According to the present invention it is possible to prepere polysaccharides derived from plents, which have heretofore only been produced by extracting ar bep~ . ping from naturally grown plants, by meens of the plemt= tissue ctilture method, This eliminates the requirememt for a large field for preparing the polysaccharides and overcomes the greatest drawback of natural source, amd price fluctuation due to changes in climatic conditions,
Other features of the invention will become sppa- rent in the course of the following description of the eXemplery embodiments which ere given for illustration of 23 the invention and are not intended to be limiting thereof,
BAD ORIGINAL
. - 9 - ‘am
+ Ge
RX AMPLES
Brauole 1
Comparison of productivity of polysaccharides by : liquid culture of the tuberosa callus and the callus of other plemts: (a) Callus Induction:
A bud of tuberoce 2 ~ 7 drys before blossoming was taken, and sterilised in 707 ethanol for 1 mimute and in 1% equeous solution of sodinm hypochlorite for 10 minutes, and then washed with sterilized woter. The sterilived explant wae cut into a sulteble size and inoculated imbo a medium for oallus inductidn, A tuber of m allium was sterilized in the seme nemner, its exodernia wos removed, . and ths tuber was out into pieces of a suitable mise, he 13 cut pieces were inoculated into n mediim for callus ine duction. Tbbacco was nlso sterilized in the mame marmer ap applied to tuberose, and inoculeted inte a medivm for - eallus induction. As for soybenns, the seeds were gteri- liged in 70% pthenol for 1 mimite and in a 1¥™=aqueous so- lutiom of sodium hypochlorite for 20 mimites, snd then : washed with sterilized water. The sterilized seeds were aseptically germinated and left to grow for 10 days until the embryonic axes had grown es high es 1 cm, whereupon the ootyledons ond embryonic rxes were cut from the germ— free-poedings. The cotyledons and embryonic axes were
BAL UnIGINAL - 10 ~ TT - )
Des then inoculated into a medium for osllus induction.
Idnsmad er—Skoog medium contedning 0.87 agar was used for the basal callus induction medium, The plant hormones used ware 10> M NAA as amin, and 109 MBA oytokinin, Suerose.in the mount of 37 besed on the anount of the medium was ~dded as the crrbon source.
After having been mijusted to pH 5.7 by 0.1 N KON, the neddum wns sterilized for 15 mimites at 1.2 atmospheres,
The cultivation wes carried out under irradiation of eleo- trie light at v temperature of 2% & 1°0. Upon oultive- {ion for 30 - 60 days calluses were found to have been
SI induced from each explent, . ~~ (db) Subculture of callus:
Ench oallus induced in (a) above was subcultured 4n the same medium es used for the callus induction under the same conditions. The callue wes translated into a fresh medium once every 30 days. (eo) Idquid cultures
Idquid Shake culture wns carried out using the eallus which had been cultured for 10 generations es in (b) above end the liquid medium having the sme composi- tion as the medium used in the suboulture, Mighty (80) ml of medium was used in each 200 ml Erlenmeyer flask.
Into this medium 2 gn (fresh weight) of ordlus was ino- culated, end was shake—cultured et a rotation of 120 rm -l1l - Brau URIGINAL
7 cfu and at 28 4 1°0 for 30 dogs. (4) Preparation of polysaccharides
Cells were removed from the culture broth ob- tained in (0) above by centrifugation or filtration, end the flltrete was condensed by rotary evaporator, To this condensate was gdded 3 folds in volume of ethemol, and the mixture wes left to stand at 5° Ce for 24 hours to obtain a precipitete, which was collected by means of centrifugation, washed with 70% ethaol, end freesze- dried to eliminate the water therefrom,
In the above procedure, extrecelluler polysao— : cherides were prepared from 4 ldnds of calluses. As LL shown in Table 1, the amount of polysaccharide produced by tuberose callus, 1.91 gn/1/30 days, is mich higher than thet produced by other calluses,
Zable 1
Production amount of extracelluler polymachherides by callusen originated from different plembm
Kind of callus Amount °f Re ener dee produced tuberose : 1,19 tobacco 0.66 soy been 0.05 : gerlie 0.39 ai BAD ORIGINAL
DY
Exmple 2 :
Anount produced by different kinds of plant hommoness
Cultivation of tuberose callus with different kinds of plomrb hormones was conducted. The tuberose anllus prepared in Expmple 1 was trensplmted into liquid cule ture media each comprised of Idinemed er—Skoog medivm,
The Idnsmed er-Skoog media contedned 1075 nw Han 4 106
BA, 1077 I, 2,4-D, 107° M NM, 1070 W IAA, md 10~> M IBAY
The cultivation was carried out under the mame conditions as desoribed in Example l(c). The qumtity of medium used was 30 ml per 100 ml Erlemeyer flask. The polysesccha- ) rides were collected in the seme method as described in © Exemple 1 (a).
As shown in Table 2, the production inoressed in the order of 2,4-D, NAA, NAA + BA, IBA, IAA, Among these, 2,4~
D attained en especially high productivity of 3.60 gm/1/%0 days. - 1% - 1
CAD ORIGINAL
Zable 2
Kinds of plant hormones ve, production of poly- saocharides hy tuberose oallises formones 000000000 ev130ee) 00 5M (1072 uw) 2.6%
Im (107 u) 1.01
BA (107% u) 1.28 : 2,4-D (107 x) 3.60 : 10 ¥a (0%) 4m (10% w) 1.91 oo ——————————— Seem — SSA et etme
Goncentrations of 2,4-D end NAA 4 BA, and production of polysaccharides:
Tuberose oallus was ocultirdi in varying congentra- : tions of plant hormones. Tuberose callus prepsred accord- ing to the methods described Fxemple 1 (a) and (b) was transplanted into liquid culture media comprise of Iins- med ex~Skoog medium containing plemt hormones with varying concentrations, i.e. 5 x 1074 40 1 x 107% M for 2,4-, 1x20%t01x20%MtMAmi1x10 M0120 TH of BA for the NAA end BA combination, The media were oul~- . tured under the same conditions as desoribed in Exemple 1 (0). Polysaccharides were collected according $o the pro- cedure as desoribed in Example 1 (d). As seen from Table - -
LAD CGRIGINAL
Colm fo 3s in oultivation ab concentrations of 2,4-D in the range of 5 x 1074 to 1x 10~6 M, the polysaccharides production is high at the concentrations of 5 x 107 - 8 x 1075 M, and is exceptionally high (3.41 gm/1/50 days) at the concentration of 1 x 1073 M. As for the combined use of NAA and BA, as shown in Table 4, polysaccherides production wes highest at 1 x 104 M NAA $1 x 107° M BA; lable 3
Ooncentration of 2,4-D va, production of polysaccharides by tuberose calluses
Co, Ooncentration Amount of polysaocheride produced no
Cor 24d (0) (g3/% dare) 5 x 1074 1.26 1x10 x 1553 13 5x 100M 2.73 1x20 u 341 5x10 u 1:90 1x09 Cos . 2 OHIGINAL
J (o C2 (yo
Iabla 4
Concentrations of NAA and BA vs, moduotion of polysaccharides by tuberose calluses
Concentration Oonoentration of NAA of BA TT 1x08 1x120% 1x10%u 1x10 3.27 1.68 0:38 1x10 u 2.53 1390 0.78 1x10" Tu 2.14 2.11 0551 ta nn AA Aer Pete SO a0 eS
Mount of polysaccharide profuced (en/1 /30 days) oo J PRE Obviously, mmerous modifications and variations of the present invention sre possible in light of the above teachings. It is therefore to be understood that the scope of the eppended claims, the invention may be 1s practiced otherwise then as specifically described herein. -16 - i ; LGINAL
Claims (2)
1. A process for prejaring an acidic heteropoly- saocharide comprising culturing a callus induced from a plemt beloning to the gems Polianthese I, in a culture medium containing one or more plant hormones and colleot- ing the acidic heteropolysecoheride from the culture broth,
2. "The process for preparing a polyseccharide according $0 Claim 1, wherein the plant belonging to the : genus Polisnthes I. is Polienthes tuberoma I. Xe The process for preparing sn acidic heteropoly- : saocharide according to (leim 1, wherein the acidic hetero- CT . polysaccharide comprises as its structural units arabinose, galactose, mannose, xyloss, and uromie acid, KAZUYA OTSUJY YASUKI HONDA KIXUHIKO OKAMOTO nventors -17 - } SINAL
- . nae amend
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH38594A PH26640A (en) | 1987-03-09 | 1989-04-28 | Process for preparing polysaccharide |
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5376887 | 1987-03-09 | ||
PH36612A PH26401A (en) | 1988-02-02 | 1988-03-09 | Polysaccharide |
PH38594A PH26640A (en) | 1987-03-09 | 1989-04-28 | Process for preparing polysaccharide |
Publications (1)
Publication Number | Publication Date |
---|---|
PH26640A true PH26640A (en) | 1992-09-04 |
Family
ID=26394476
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PH38594A PH26640A (en) | 1987-03-09 | 1989-04-28 | Process for preparing polysaccharide |
Country Status (1)
Country | Link |
---|---|
PH (1) | PH26640A (en) |
-
1989
- 1989-04-28 PH PH38594A patent/PH26640A/en unknown
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR100693400B1 (en) | The method for production of corosolic acid in suspension culture of plant cells | |
EP0282942A2 (en) | Method for producing rhamnose | |
Davies Jr et al. | Commercial importance of adventitious rooting to horticulture | |
Konishi | Promotive effects of aluminium on tea plant growth | |
PH26640A (en) | Process for preparing polysaccharide | |
EP0049632A2 (en) | Cell culture method | |
CN115959944B (en) | Calcium phytate suspension fertilizer and preparation method thereof | |
ZA200110461B (en) | Use of glycuronic polysaccharides and oligosaccharides as phytosanitary products and/or fertilisers. | |
Loo | Preliminary experiment on the cultivation of Baeria chrysostoma under sterile conditions | |
US5132294A (en) | Antioxidative glycoside and antioxidative composition containing the same | |
Parfitt et al. | Use of organic buffers in plant tissue-culture systems | |
CN112154919B (en) | Culture medium and method for inducing calli of paris polyphylla to directly grow seedlings | |
US5153130A (en) | Method and composition for plant tissue and cell culture | |
Sanwal | Polyphenoloxidase and ascorbic acid oxidase activity in tomato plants infected with Fusarium lycopersici Sacc | |
CN117958143B (en) | Preparation and application of culture medium for improving rooting property of trichosanthes kirilowii Maxim tissue culture seedlings | |
Schwenk | Callus formation from mechanically isolated mesophyll cell of soybean and sweet potato | |
RU2111653C1 (en) | Nutrient medium for plant rooting in vitro | |
Miguel et al. | Acetylene-reducing activity of detached root nodules of Myrica faya Ait | |
Hanks | J A STUDY OF THE BACILLI IN TISSUE CULTURES OF LEPROMATA IN SERUM MEDIA | |
CN111471618B (en) | Extraction and purification method of anoectochilus formosanus symbiotic bacteria | |
AU4571797A (en) | Method for large-scale propagation of trees of genus swietenia | |
DE4228023A1 (en) | Immobilised mushroom starter cultures - comprising hyphae, spores and/or mycelia in polymer matrix contg. filter | |
RU2063682C1 (en) | Nutrient medium for berry and fruit culture breeding | |
Pestchanker et al. | The sesquiterpene lactone dihydroleucodin in tissue culture from Artemisia douglasiana | |
Jayakumar et al. | Cobalt Induced Variations in Growth and Pigment Composition of Arachis hypogaea L. |