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Application filed by Cagayan State Univ Carig CampusfiledCriticalCagayan State Univ Carig Campus
Priority to PH22019050236UpriorityCriticalpatent/PH22019050236Y1/en
Publication of PH22019050236U1publicationCriticalpatent/PH22019050236U1/en
Publication of PH22019050236Y1publicationCriticalpatent/PH22019050236Y1/en
Disclosed is a method of making tea composition comprising a combination of two plant sources namely: malunggay (Moringa oleifera) leaves and Bamboo shoots. The malunggay (Moringa oleifera) leaves and bamboo shoots are prepared in powder form composition for consumption as tea. Also disclosed is a tea product of blended malunggay (Moringa oleifera) and bamboo powder.
PH22019050236U2019-04-112019-04-11A malunggay and bamboo tea composition and method of making the same
PH22019050236Y1
(en)