PH22017050156U1 - PROCESS OF PRODUCING SAUSAGE WITH BANANA (Musa Paradisca) BLOSSOM AS FOOD FILLERS - Google Patents
PROCESS OF PRODUCING SAUSAGE WITH BANANA (Musa Paradisca) BLOSSOM AS FOOD FILLERSInfo
- Publication number
- PH22017050156U1 PH22017050156U1 PH22017050156U PH22017050156U PH22017050156U1 PH 22017050156 U1 PH22017050156 U1 PH 22017050156U1 PH 22017050156 U PH22017050156 U PH 22017050156U PH 22017050156 U PH22017050156 U PH 22017050156U PH 22017050156 U1 PH22017050156 U1 PH 22017050156U1
- Authority
- PH
- Philippines
- Prior art keywords
- banana
- blossom
- sausage
- sausages
- ingredients
- Prior art date
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
The process of producing sausage was developed to provide new variant of sausage with added nutritional value and to reduce the meat content of sausages using banana blossom as meat fillers. The process of producing sausage from banana blossom is done by preparing banana blossoms by removing its outer bracts; preparing the other ingredients like meat, salt, accord powder, sugar, garlic, anisado wine, and pineapple juice; chopping and then grinding of banana blossom; soaking of the grind banana blossom into citric acid to prevent from enzymatic browning; draining and removing excess water of banana blossoms; mixing all the ingredients; stuffing the mixed ingredients into sausage casing; stemming for 2-3 minutes; letting the sausages to cool; packing of the sausages then refrigerates.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22017050156U PH22017050156U1 (en) | 2017-05-18 | 2017-05-18 | PROCESS OF PRODUCING SAUSAGE WITH BANANA (Musa Paradisca) BLOSSOM AS FOOD FILLERS |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PH22017050156U PH22017050156U1 (en) | 2017-05-18 | 2017-05-18 | PROCESS OF PRODUCING SAUSAGE WITH BANANA (Musa Paradisca) BLOSSOM AS FOOD FILLERS |
Publications (2)
Publication Number | Publication Date |
---|---|
PH22017050156Y1 PH22017050156Y1 (en) | 2018-06-29 |
PH22017050156U1 true PH22017050156U1 (en) | 2018-06-29 |
Family
ID=62872906
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PH22017050156U PH22017050156U1 (en) | 2017-05-18 | 2017-05-18 | PROCESS OF PRODUCING SAUSAGE WITH BANANA (Musa Paradisca) BLOSSOM AS FOOD FILLERS |
Country Status (1)
Country | Link |
---|---|
PH (1) | PH22017050156U1 (en) |
-
2017
- 2017-05-18 PH PH22017050156U patent/PH22017050156U1/en unknown
Also Published As
Publication number | Publication date |
---|---|
PH22017050156Y1 (en) | 2018-06-29 |
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