PH14258A - High protein wheat product - Google Patents

High protein wheat product

Info

Publication number
PH14258A
PH14258A PH21820A PH21820A PH14258A PH 14258 A PH14258 A PH 14258A PH 21820 A PH21820 A PH 21820A PH 21820 A PH21820 A PH 21820A PH 14258 A PH14258 A PH 14258A
Authority
PH
Philippines
Prior art keywords
high protein
wheat product
protein wheat
product
wheat
Prior art date
Application number
PH21820A
Inventor
A Spicer
Original Assignee
New Generation Foods
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by New Generation Foods filed Critical New Generation Foods
Publication of PH14258A publication Critical patent/PH14258A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/161Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/191After-treatment of puffed cereals, e.g. coating or salting
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/161Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • A23L7/17Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
PH21820A 1977-11-17 1978-11-17 High protein wheat product PH14258A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US85228877A 1977-11-17 1977-11-17

Publications (1)

Publication Number Publication Date
PH14258A true PH14258A (en) 1981-04-23

Family

ID=25312943

Family Applications (1)

Application Number Title Priority Date Filing Date
PH21820A PH14258A (en) 1977-11-17 1978-11-17 High protein wheat product

Country Status (3)

Country Link
BE (1) BE872093A (en)
IN (1) IN150433B (en)
PH (1) PH14258A (en)

Also Published As

Publication number Publication date
BE872093A (en) 1979-03-16
IN150433B (en) 1982-10-02

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