PH12020551632A1 - Powdered nutritional compositions with hmb and protein system - Google Patents
Powdered nutritional compositions with hmb and protein systemInfo
- Publication number
- PH12020551632A1 PH12020551632A1 PH12020551632A PH12020551632A PH12020551632A1 PH 12020551632 A1 PH12020551632 A1 PH 12020551632A1 PH 12020551632 A PH12020551632 A PH 12020551632A PH 12020551632 A PH12020551632 A PH 12020551632A PH 12020551632 A1 PH12020551632 A1 PH 12020551632A1
- Authority
- PH
- Philippines
- Prior art keywords
- protein
- pcnt
- hmb
- protein system
- replaced
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
Abstract
A nutritional powder composition comprises from about 0.1 to about 3.0 wt pcnt beta-hydroxy-beta-methylbutyrate (HMB), and from about 10 to about 25 wt pcnt of a protein system, based on the weight of the powder composition. The protein system comprises from about 20 to about 60 wt pcnt sodium caseinate, from 0 to about 30 wt pcnt whey protein, from about 5 to about 25 wt pcnt intact soy protein, and from about 15 to about 60 wt pcnt hydrolyzed soy protein, based on the weight of the protein system. All or a portion of the sodium caseinate in the protein system may be replaced with potassium caseinate, and/or all or a portion of the intact soy protein may be replaced with intact pea protein, and/or all or a portion of the hydrolyzed soy protein may be replaced with hydrolyzed pea protein.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201862653607P | 2018-04-06 | 2018-04-06 | |
PCT/US2019/026071 WO2019195735A1 (en) | 2018-04-06 | 2019-04-05 | Powdered nutritional compositions with hmb and protein system |
Publications (1)
Publication Number | Publication Date |
---|---|
PH12020551632A1 true PH12020551632A1 (en) | 2021-09-01 |
Family
ID=66290549
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PH12020551632A PH12020551632A1 (en) | 2018-04-06 | 2020-10-02 | Powdered nutritional compositions with hmb and protein system |
Country Status (4)
Country | Link |
---|---|
AU (1) | AU2019247478A1 (en) |
PH (1) | PH12020551632A1 (en) |
SG (1) | SG11202009709PA (en) |
WO (1) | WO2019195735A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111972672A (en) * | 2020-08-25 | 2020-11-24 | 黑龙江省完达山乳业股份有限公司 | Composition with muscle increasing function and application thereof |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5700782A (en) * | 1993-05-28 | 1997-12-23 | Abbott Laboratories | Enteral nutritional product |
US20030104033A1 (en) * | 2001-07-13 | 2003-06-05 | Lai Chon-Si | Enteral formulations |
US20050220979A1 (en) * | 2004-04-02 | 2005-10-06 | Craig Baumer | High soy protein nuggets and applications in food products |
PE20121728A1 (en) | 2010-01-29 | 2013-01-13 | Abbott Lab | NUTRITIONAL POWDERS INCLUDING SPRAY DRIED HMB |
BR112013016187A2 (en) * | 2010-12-22 | 2018-07-10 | Abbott Lab | NUTRITIONAL PRODUCTS UNDERSTANDING CALCIUM BETA- HYDROXY-BETA METHYLBUTYRATE AND CONJUNGED LINOLEIC ACID. |
WO2014066675A1 (en) * | 2012-10-24 | 2014-05-01 | Abbott Laboratories | High protein, low viscosity liquid nutritional product with hmb |
CN105188417B (en) * | 2013-03-15 | 2017-08-08 | 雅培制药有限公司 | Include the alimentation composition of β hydroxyl β methylbutanoic acids calcium, CPP and protein |
WO2015105981A2 (en) * | 2014-01-09 | 2015-07-16 | Abbott Laboratories | Conditional essentiality of hmb |
US11297873B2 (en) * | 2016-09-13 | 2022-04-12 | Abbott Laboratories | Ketogenic nutritional compositions |
-
2019
- 2019-04-05 SG SG11202009709PA patent/SG11202009709PA/en unknown
- 2019-04-05 WO PCT/US2019/026071 patent/WO2019195735A1/en active Application Filing
- 2019-04-05 AU AU2019247478A patent/AU2019247478A1/en active Pending
-
2020
- 2020-10-02 PH PH12020551632A patent/PH12020551632A1/en unknown
Also Published As
Publication number | Publication date |
---|---|
WO2019195735A1 (en) | 2019-10-10 |
SG11202009709PA (en) | 2020-10-29 |
AU2019247478A1 (en) | 2020-10-22 |
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