NZ515391A - Microbially resistant compositions and methods of their preparation - Google Patents

Microbially resistant compositions and methods of their preparation

Info

Publication number
NZ515391A
NZ515391A NZ515391A NZ51539100A NZ515391A NZ 515391 A NZ515391 A NZ 515391A NZ 515391 A NZ515391 A NZ 515391A NZ 51539100 A NZ51539100 A NZ 51539100A NZ 515391 A NZ515391 A NZ 515391A
Authority
NZ
New Zealand
Prior art keywords
preparation
methods
lactoperoxidase
monolaurin
resistant compositions
Prior art date
Application number
NZ515391A
Inventor
Peter Francis Fennessy
Robin Stuart Simmonds
Original Assignee
Univ Otago
Tatua Co Operative Dairy Compa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Otago, Tatua Co Operative Dairy Compa filed Critical Univ Otago
Priority to NZ515391A priority Critical patent/NZ515391A/en
Priority claimed from PCT/NZ2000/000074 external-priority patent/WO2000069267A1/en
Publication of NZ515391A publication Critical patent/NZ515391A/en

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A50/00TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
    • Y02A50/30Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change

Landscapes

  • Cosmetics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

A method of preparing a microbially resistant composition which comprises forming a mixture of the following components: (a) a lactoperoxidase system (PS) comprising: (i) a lactoperoxidase; (ii) a source of peroxide; and (iii) a cofactor which is capable of yielding anti-microbial oxidation products; and (b) monolaurin (1-monododecanoyl-rac-glycerol), wherein the monolaurin is present in an amount effective to interact with the lactoperoxidase system to produce an enhanced anti-microbial effect. These compositions are disclosed as being useful for rendering surfaces, and also products such as food or cosmetics, resistant to microbes.
NZ515391A 1999-05-14 2000-05-15 Microbially resistant compositions and methods of their preparation NZ515391A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
NZ515391A NZ515391A (en) 1999-05-14 2000-05-15 Microbially resistant compositions and methods of their preparation

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NZ33579599 1999-05-14
PCT/NZ2000/000074 WO2000069267A1 (en) 1999-05-14 2000-05-15 Microbially resistant compositions
NZ515391A NZ515391A (en) 1999-05-14 2000-05-15 Microbially resistant compositions and methods of their preparation

Publications (1)

Publication Number Publication Date
NZ515391A true NZ515391A (en) 2003-02-28

Family

ID=26652059

Family Applications (1)

Application Number Title Priority Date Filing Date
NZ515391A NZ515391A (en) 1999-05-14 2000-05-15 Microbially resistant compositions and methods of their preparation

Country Status (1)

Country Link
NZ (1) NZ515391A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101254003B (en) * 2008-04-03 2011-01-26 浙江工商大学 Preparation of semi-dry flavouring fish food product

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101254003B (en) * 2008-04-03 2011-01-26 浙江工商大学 Preparation of semi-dry flavouring fish food product

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