NZ217054A - Continuous production of deboned water washed comminuted fish meat - Google Patents

Continuous production of deboned water washed comminuted fish meat

Info

Publication number
NZ217054A
NZ217054A NZ217054A NZ21705486A NZ217054A NZ 217054 A NZ217054 A NZ 217054A NZ 217054 A NZ217054 A NZ 217054A NZ 21705486 A NZ21705486 A NZ 21705486A NZ 217054 A NZ217054 A NZ 217054A
Authority
NZ
New Zealand
Prior art keywords
deboned
continuous production
fish meat
water washed
comminuted fish
Prior art date
Application number
NZ217054A
Inventor
T C Swafford
T Zetterling
Original Assignee
Alfa Laval Food & Dairy Eng
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alfa Laval Food & Dairy Eng filed Critical Alfa Laval Food & Dairy Eng
Publication of NZ217054A publication Critical patent/NZ217054A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fish Paste Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
NZ217054A 1985-08-08 1986-08-01 Continuous production of deboned water washed comminuted fish meat NZ217054A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US76361785A 1985-08-08 1985-08-08

Publications (1)

Publication Number Publication Date
NZ217054A true NZ217054A (en) 1988-10-28

Family

ID=25068323

Family Applications (1)

Application Number Title Priority Date Filing Date
NZ217054A NZ217054A (en) 1985-08-08 1986-08-01 Continuous production of deboned water washed comminuted fish meat

Country Status (6)

Country Link
EP (1) EP0270532A1 (en)
JP (1) JPS6240243A (en)
CA (1) CA1295878C (en)
DK (1) DK174351B1 (en)
NZ (1) NZ217054A (en)
WO (1) WO1987000733A1 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0549563A1 (en) * 1987-08-05 1993-06-30 Promation Incorporated Feed system for aligning butchered fish
FR2651967B1 (en) * 1989-09-15 1991-12-13 Inst Fs Rech Expl Mer PROCESS FOR THE PREPARATION OF DESARETED, WASHED AND REFINED FISH MEAT, COMMONLY CALLED SURIMI AND PRODUCTS OBTAINED.
US5944597A (en) * 1995-02-16 1999-08-31 Swift-Eckrich, Inc. Method for defatting meat and defatted products
FR2757021B1 (en) 1996-12-17 1999-01-22 Sea Oil PROCESS AND PLANT FOR EXTRACTING FISH OIL AND PRODUCTS OBTAINED
EP0948906A1 (en) * 1998-04-09 1999-10-13 Saupiquet S.A. Process for treatment of red muscle of tuna-like fish for the preparation of a food product
FR2837671B1 (en) * 2002-03-26 2004-07-09 Patrimoniale Chantreau INDUSTRIAL PRODUCTION OF INTERMEDIATE FOOD PRODUCTS (P.A.I) BASED ON FISH MEAT AND P.A.I. CONDITIONED AS WELL AS PRODUCTS
AU2003266170A1 (en) * 2002-07-23 2004-02-09 Rex Food Technologies (Pty Ltd.) Treatment of food pieces
US9955709B2 (en) 2014-03-26 2018-05-01 Trident Seafoods Corporation Method for producing surimi with reduced loss of myofibrillar protein
RU2016141392A (en) * 2014-03-26 2018-04-26 Дейниш Текнолоджи Сентер-Дантек Апс METHOD FOR PRODUCING SURIMI WITH A REDUCED LOSS OF MYOFIBRILLAR PROTEIN
CN107624856B (en) * 2017-09-21 2019-05-24 浙江承恩食品有限公司 A kind of minced fillet rinsing equipment

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5435238A (en) * 1977-08-19 1979-03-15 Snow Brand Milk Products Co Ltd Ground fish meat making method
JPS54135264A (en) * 1978-04-10 1979-10-20 Ritsuo Shigeoka Processing of fish meat
SE426544B (en) * 1979-11-30 1983-01-31 Alfa Laval Ab PROCEDURE FOR THE EXTRACTION OF FISHING MILK WITH HIGH PROTEIN QUALITY AND FISHING OIL
WO1982002819A1 (en) * 1981-02-16 1982-09-02 Hansen Bent Schiott A food product on the basis of fish flesh and a process for the preparation thereof
JPS60221063A (en) * 1984-04-19 1985-11-05 Sugiyo:Kk Fish meat paste product like lobster meat

Also Published As

Publication number Publication date
DK176087A (en) 1987-04-07
JPH0365738B2 (en) 1991-10-14
DK174351B1 (en) 2002-12-23
WO1987000733A1 (en) 1987-02-12
CA1295878C (en) 1992-02-18
DK176087D0 (en) 1987-04-07
EP0270532A1 (en) 1988-06-15
JPS6240243A (en) 1987-02-21

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