NO910687D0 - Fremgangsmaate for fremstilling av et stabilt soetningsmiddel-utleveringssystem og tyggegummi. - Google Patents
Fremgangsmaate for fremstilling av et stabilt soetningsmiddel-utleveringssystem og tyggegummi.Info
- Publication number
- NO910687D0 NO910687D0 NO910687A NO910687A NO910687D0 NO 910687 D0 NO910687 D0 NO 910687D0 NO 910687 A NO910687 A NO 910687A NO 910687 A NO910687 A NO 910687A NO 910687 D0 NO910687 D0 NO 910687D0
- Authority
- NO
- Norway
- Prior art keywords
- sweater
- procedure
- stable
- preparation
- delivery system
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/74—Fixation, conservation, or encapsulation of flavouring agents with a synthetic polymer matrix or excipient, e.g. vinylic, acrylic polymers
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Inorganic Chemistry (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Confectionery (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Processes Of Treating Macromolecular Substances (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US07/482,479 US5000965A (en) | 1990-02-21 | 1990-02-21 | Method for the preparation of sweetening agent delivery systems containing polyvinyl acetate |
Publications (2)
Publication Number | Publication Date |
---|---|
NO910687D0 true NO910687D0 (no) | 1991-02-20 |
NO910687L NO910687L (no) | 1991-08-22 |
Family
ID=23916253
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO91910687A NO910687L (no) | 1990-02-21 | 1991-02-20 | Fremgangsmaate for fremstilling av et stabilt soetningsmiddel-utleveringssystem og tyggegummi. |
Country Status (17)
Country | Link |
---|---|
US (1) | US5000965A (no) |
EP (1) | EP0444765B1 (no) |
JP (1) | JP3075541B2 (no) |
KR (1) | KR910021219A (no) |
CN (1) | CN1054173A (no) |
AU (1) | AU7115691A (no) |
CA (1) | CA2036780C (no) |
DE (1) | DE69103443T2 (no) |
DK (1) | DK0444765T3 (no) |
ES (1) | ES2059045T3 (no) |
FI (1) | FI910746A (no) |
IE (1) | IE910585A1 (no) |
MX (1) | MX166493B (no) |
NO (1) | NO910687L (no) |
PH (1) | PH27538A (no) |
PT (1) | PT96820A (no) |
ZA (1) | ZA911259B (no) |
Families Citing this family (35)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5154939A (en) * | 1989-04-19 | 1992-10-13 | Wm. Wrigley Jr. Company | Use of salt to improve extrusion encapsulation of chewing gum ingredients |
US5165944A (en) * | 1989-04-19 | 1992-11-24 | Wm. Wrigley Jr. Company | Gradual release structures for chewing gum |
US5169658A (en) * | 1989-04-19 | 1992-12-08 | Wm. Wrigley Jr. Company | Polyvinyl acetate encapsulation of crystalline sucralose for use in chewing gum |
US5198251A (en) * | 1989-04-19 | 1993-03-30 | Wm. Wrigley Jr. Company | Gradual release structures for chewing gum |
NZ235372A (en) * | 1989-10-10 | 1992-05-26 | Wrigley W M Jun Co | Slow release delivery system made by fibre melt spinning techniques producing a fibre about 1mm diameter, exterior is substantially wall material and core mostly active agent dispersed through the fibre material which is porous overall |
US5139798A (en) * | 1990-11-21 | 1992-08-18 | Wm. Wrigley Jr. Company | Polyvinyl acetate encapsulation of codried sucralose for use in chewing gum |
US5578322A (en) * | 1990-11-30 | 1996-11-26 | Yamanouchi Pharmaceutical Co., Ltd. | Quick release coated preparation |
US5116627A (en) * | 1991-03-07 | 1992-05-26 | International Flavors & Fragrances Inc. | Chewing gum containing compositions for controlled release of flavor bearing substances and process for producing same |
US5108763A (en) * | 1991-04-03 | 1992-04-28 | Warner-Lambert Company | Microencapsulated high intensity sweetening agents having prolonged sweetness release and methods for preparing same |
US5169657A (en) * | 1991-07-17 | 1992-12-08 | Wm. Wrigley Jr. Company | Polyvinyl acetate encapsulation of sucralose from solutions for use in chewing gum |
US5458891A (en) * | 1994-03-01 | 1995-10-17 | Nabisco, Inc. | Chewing gum containing flavorant adsorbed in cross-linked elastomeric polymer |
US5853243A (en) * | 1996-10-03 | 1998-12-29 | Warner-Lambert Company | High molecular weight elastomer processing system for chewing gum |
US5837302A (en) * | 1996-10-03 | 1998-11-17 | Warner-Lambert Company | Polyvinyl acetate process for chewing gum |
US5789002A (en) * | 1996-10-03 | 1998-08-04 | Warner-Lambert Company | Gum sweetener/acid processing system |
US5891476A (en) * | 1997-12-22 | 1999-04-06 | Reo; Joe P. | Tastemasked pharmaceutical system |
US6630182B1 (en) | 1997-12-30 | 2003-10-07 | Cadbury Adams Usa Llc | System for continuously producing gum with improved texture and flavor release |
EP1124435B1 (en) | 1998-11-05 | 2008-01-02 | Cadbury Adams USA LLC | Polyvinyl acetate processing system for chewing gum |
DE19954528A1 (de) * | 1999-11-12 | 2001-05-17 | Haarmann & Reimer Gmbh | Eingekapseltes Aroma |
US20030228368A1 (en) * | 2001-09-28 | 2003-12-11 | David Wynn | Edible solid composition and dosage form |
US8591974B2 (en) * | 2003-11-21 | 2013-11-26 | Kraft Foods Global Brands Llc | Delivery system for two or more active components as part of an edible composition |
US8591972B2 (en) * | 2005-05-23 | 2013-11-26 | Kraft Foods Global Brands Llc | Delivery system for coated active components as part of an edible composition |
US8597703B2 (en) * | 2005-05-23 | 2013-12-03 | Kraft Foods Global Brands Llc | Delivery system for active components as part of an edible composition including a ratio of encapsulating material and active component |
US8591968B2 (en) * | 2005-05-23 | 2013-11-26 | Kraft Foods Global Brands Llc | Edible composition including a delivery system for active components |
US8591973B2 (en) * | 2005-05-23 | 2013-11-26 | Kraft Foods Global Brands Llc | Delivery system for active components and a material having preselected hydrophobicity as part of an edible composition |
US20060068058A1 (en) * | 2004-09-30 | 2006-03-30 | Cadbury Adams Usa Llc | Thermally stable, high tensile strength encapsulation compositions for actives |
US8157918B2 (en) | 2005-09-30 | 2012-04-17 | Philip Morris Usa Inc. | Menthol cigarette |
US8940351B2 (en) * | 2005-11-23 | 2015-01-27 | The Coca-Cola Company | Baked goods comprising high-potency sweetener |
US8945652B2 (en) * | 2005-11-23 | 2015-02-03 | The Coca-Cola Company | High-potency sweetener for weight management and compositions sweetened therewith |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
US20080226802A1 (en) | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Beverage having natural sweeteners with one or more stevia components and source of berry |
BR112014008837A2 (pt) * | 2011-10-11 | 2017-04-25 | Intercontinental Great Brands Llc | composição edulcorante encapsulada, método para a preparação da mesma e goma de mascar compreendendo a mesma |
DE102016203008A1 (de) | 2016-02-25 | 2017-08-31 | Wacker Chemie Ag | Verkapselte Süßstoffe und Verfahren zur ihrer Herstellung |
JP2022537806A (ja) * | 2019-06-11 | 2022-08-30 | ビー.ティー. スウィート リミテッド | 植物性砂糖代替物 |
CN110463974B (zh) * | 2019-09-19 | 2023-06-20 | 合肥工业大学 | 一种钠盐-纤维素膜的蘸盐及制备方法 |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3795744A (en) * | 1970-10-21 | 1974-03-05 | Lotte Co Ltd | Flavor variable chewing gum and methods of preparing the same |
JPS5918973B2 (ja) * | 1980-03-03 | 1984-05-01 | 株式会社ロツテ | チユ−インガムの製造方法 |
US4384004A (en) * | 1981-06-02 | 1983-05-17 | Warner-Lambert Company | Encapsulated APM and method of preparation |
US4515769A (en) * | 1981-12-01 | 1985-05-07 | Borden, Inc. | Encapsulated flavorant material, method for its preparation, and food and other compositions incorporating same |
US4386106A (en) * | 1981-12-01 | 1983-05-31 | Borden, Inc. | Process for preparing a time delayed release flavorant and an improved flavored chewing gum composition |
US4485118A (en) * | 1983-04-21 | 1984-11-27 | Warner-Lambert Company | Gum composition with plural time releasing flavors and method of preparation |
US4740376A (en) * | 1986-01-07 | 1988-04-26 | Warner-Lambert Company | Encapsulation composition for use with chewing gum and edible products |
US4711784A (en) * | 1986-01-07 | 1987-12-08 | Warner-Lambert Company | Encapsulation composition for use with chewing gum and edible products |
US4933190A (en) * | 1986-12-23 | 1990-06-12 | Warner-Lambert Co. | Multiple encapsulated sweetener delivery system |
US4931293A (en) * | 1986-12-23 | 1990-06-05 | Warner-Lambert Company | Food acid delivery systems containing polyvinyl acetate |
US4816265A (en) * | 1986-12-23 | 1989-03-28 | Warner-Lambert Company | Sweetener delivery systems containing polyvinyl acetate |
-
1990
- 1990-02-21 US US07/482,479 patent/US5000965A/en not_active Expired - Lifetime
-
1991
- 1991-01-09 DK DK91300138.4T patent/DK0444765T3/da active
- 1991-01-09 ES ES91300138T patent/ES2059045T3/es not_active Expired - Lifetime
- 1991-01-09 EP EP91300138A patent/EP0444765B1/en not_active Expired - Lifetime
- 1991-01-09 DE DE69103443T patent/DE69103443T2/de not_active Expired - Fee Related
- 1991-01-21 MX MX024212A patent/MX166493B/es unknown
- 1991-02-13 PH PH41988A patent/PH27538A/en unknown
- 1991-02-15 FI FI910746A patent/FI910746A/fi not_active Application Discontinuation
- 1991-02-18 AU AU71156/91A patent/AU7115691A/en not_active Abandoned
- 1991-02-20 CA CA002036780A patent/CA2036780C/en not_active Expired - Lifetime
- 1991-02-20 CN CN91101051A patent/CN1054173A/zh active Pending
- 1991-02-20 PT PT96820A patent/PT96820A/pt not_active Application Discontinuation
- 1991-02-20 NO NO91910687A patent/NO910687L/no unknown
- 1991-02-20 KR KR1019910002718A patent/KR910021219A/ko not_active Application Discontinuation
- 1991-02-20 JP JP03045631A patent/JP3075541B2/ja not_active Expired - Lifetime
- 1991-02-20 IE IE058591A patent/IE910585A1/en unknown
- 1991-02-20 ZA ZA911259A patent/ZA911259B/xx unknown
Also Published As
Publication number | Publication date |
---|---|
PT96820A (pt) | 1991-10-31 |
ZA911259B (en) | 1992-02-26 |
DE69103443T2 (de) | 1994-11-24 |
MX166493B (es) | 1993-01-12 |
DE69103443D1 (de) | 1994-09-22 |
US5000965A (en) | 1991-03-19 |
AU7115691A (en) | 1991-08-22 |
FI910746A0 (fi) | 1991-02-15 |
CA2036780C (en) | 1997-05-13 |
KR910021219A (ko) | 1991-12-20 |
DK0444765T3 (da) | 1994-09-19 |
NO910687L (no) | 1991-08-22 |
EP0444765A2 (en) | 1991-09-04 |
EP0444765A3 (en) | 1991-11-06 |
IE910585A1 (en) | 1991-08-28 |
PH27538A (en) | 1993-08-18 |
EP0444765B1 (en) | 1994-08-17 |
CN1054173A (zh) | 1991-09-04 |
ES2059045T3 (es) | 1994-11-01 |
JPH04311365A (ja) | 1992-11-04 |
FI910746A (fi) | 1991-08-22 |
JP3075541B2 (ja) | 2000-08-14 |
CA2036780A1 (en) | 1991-08-22 |
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