NL7607988A - Making Feta cheese from cow milk - using two stage draining process for curds, followed by pressing into blocks - Google Patents
Making Feta cheese from cow milk - using two stage draining process for curds, followed by pressing into blocksInfo
- Publication number
- NL7607988A NL7607988A NL7607988A NL7607988A NL7607988A NL 7607988 A NL7607988 A NL 7607988A NL 7607988 A NL7607988 A NL 7607988A NL 7607988 A NL7607988 A NL 7607988A NL 7607988 A NL7607988 A NL 7607988A
- Authority
- NL
- Netherlands
- Prior art keywords
- curds
- milk
- pressing
- blocks
- making
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/12—Forming the cheese
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/05—Treating milk before coagulation; Separating whey from curd
- A23C19/054—Treating milk before coagulation; Separating whey from curd using additives other than acidifying agents, NaCl, CaCl2, dairy products, proteins, fats, enzymes or microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/064—Salting
Abstract
Process for making Feta cheese from cowhs milk comprises (a) mixing pasteurised cow's milk, lipase, souring agent and rennet and allowing the milk to curdle; (d) diluting and stirring the curdled milk; (c) draining the majority of the whey from the curds; (d) subjecting the curds to a second treatment to remove further whey; (e) cutting the curds into pieces; (f) pressing the pieces into blocks in a mould; and (g) packing the shaped prod. under brine. Process allows Feta cheese (soft white cheese with a piquant flavour) to be made with cowhs milk in place of the usual sheeps' or goats' milk. The 2-stage draining step facilitates continuous prodn., reduces blockage of the draining gauze and overcomes damage to the curds.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL7607988A NL7607988A (en) | 1976-07-19 | 1976-07-19 | Making Feta cheese from cow milk - using two stage draining process for curds, followed by pressing into blocks |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL7607988A NL7607988A (en) | 1976-07-19 | 1976-07-19 | Making Feta cheese from cow milk - using two stage draining process for curds, followed by pressing into blocks |
Publications (1)
Publication Number | Publication Date |
---|---|
NL7607988A true NL7607988A (en) | 1978-01-23 |
Family
ID=19826624
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL7607988A NL7607988A (en) | 1976-07-19 | 1976-07-19 | Making Feta cheese from cow milk - using two stage draining process for curds, followed by pressing into blocks |
Country Status (1)
Country | Link |
---|---|
NL (1) | NL7607988A (en) |
-
1976
- 1976-07-19 NL NL7607988A patent/NL7607988A/en unknown
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